With natural cassava root slices, you can ensure consistent quality and purity for food processing or industrial applications. The dried slices retain natural nutrients and are free from artificial additives, making them ideal for premium products.
With uniform slice dimensions, you can optimize processing efficiency in industrial machinery or home kitchens. The consistent shape reduces waste and simplifies integration into snacks, animal feed, or starch production.
With bulk packaging options, you can achieve cost-effective storage and distribution for large-scale operations. The dried slices maintain structural integrity during long-distance shipping, reducing breakage and spoilage.
With adaptability to diverse applications, you can meet demand across industries. Whether for snacks, animal feed, or as a raw material for tapioca-based products, the dried cassava slices provide a versatile solution for commercial and household use.
With compliance to international food safety standards, you can ensure regulatory approval for export to strict markets like the EU, Japan, or the USA. The product adheres to certifications such as ISO 22000 or HACCP protocols.
SUPPLYING DRY TAPIOCA/CASSAVA SLICE in BULK FROM VIETAM offers high-quality cassava chips for industrial and food applications. Packed in bulk, these dried cassava slices are sourced sustainably and meet international standards for EU, Japanese, and US markets.
Feature | Specification | Application Scenario |
---|---|---|
Material | Dried cassava root (Manihot esculenta) | Animal feed, food processing, starch production |
Packing | Bulk (25-50kg bags) | Large-scale industrial use |
Moisture Content | ≤12% (adjustable) | Ensures long shelf life and safety |
Particle Size | 8-12mm (customizable) | Uniformity for consistent processing |
Certifications | ISO 22000, FDA compliant | Export-ready for EU/Japan/US markets |
Adjustable parameters include moisture content (8-15%) and particle size (5-20mm) to meet specific needs for food manufacturing, animal feed, or starch extraction.
With consistent particle size and low moisture, our cassava chips are ideal for producing tapioca starch, snack ingredients, or animal feed. Their bulk packaging reduces logistics costs for large-scale operations.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Moisture Content | ≤14% | ≤12% | ≤10%* |
Particle Size Range | 8-12mm | 5-20mm (customizable) | 3-25mm (precision) |
Certifications | ISO 22000 | ISO 22000 + FDA | ISO 22000 + Organic |
Technical Breakthroughs:
Optimal Version Selection:
With the Pro Model’s ultra-low moisture and organic certification, you can ensure compliance with strict EU regulations while maintaining product integrity during long-distance shipping. Pair its fine particle size with industrial grinders for seamless starch production.
Category | Usage Scenarios | Characteristics | Advantages | Disadvantages |
---|---|---|---|---|
Moisture Content | Long-distance shipping, storage | ≤10% (ISO 777) ▲▲▲ Industry: ≤15% Our Base: ≤12% Our Advanced: ≤10% | Extends shelf life by 50% Reduces mold risk (40% lower than industry) | Higher drying costs for Advanced tier Requires specialized storage for Base |
Packaging | Bulk export, industrial procurement | 50kg jumbo bags (ISO 21832) ▲ Industry: 25kg bags Our Base: 50kg bulk Our Advanced: Vacuum-sealed 50kg | Halves loading time for shipping Advanced: 30% lighter weight vs. competitors | Bulk requires pallets for handling Vacuum-seal adds 15% to cost |
Purity | Food manufacturing, animal feed | ≤1% impurities (ASTM E1621) ▲▲ Industry: ≤5% Base: ≤3% Advanced: ≤1% | Meets EU/US food-grade standards Reduces waste in processing | Advanced requires premium sorting machinery Base may still contain minor debris |
Shelf Life | Retail distribution, seasonal demand | 12 months (ISO 22000) ▲▲▲ Industry: 6 months Base: 9 months Advanced: 12 months | Eliminates seasonal shortages Reduces spoilage claims by 60% | Advanced requires nitrogen flushing (adds 20% to packaging time) |
Microbial Load | Hygiene-sensitive industries | <10² CFU/g (FDA 21 CFR 114) ▲▲ Industry: <10⁴ CFU/g Base: <10³ CFU/g Advanced: <10² CFU/g | Meets pharmaceutical-grade standards Lowest contamination risk in Asia-Pacific | Advanced sterilization increases energy use by 25% |
Particle Size Uniformity | Industrial processing (flour, starch) | 95% within 2-4mm (ISO 565) ▲ Industry: 70% Base: 85% Advanced: 95% | Ensures consistent texture in end-products Reduces sifting waste by 35% | Advanced milling increases production time by 10% |
⭐⭐⭐⭐⭐ Thomas Müller - Food Processing Plant, Germany
"We’ve been using the Advanced Model of these dried cassava slices for six months in our gluten-free snack line, and the consistency is outstanding. The custom 10mm particle size integrates seamlessly into our extrusion process, and the ≤12% moisture content has eliminated clumping during storage. Meeting EU standards was non-negotiable for us — the FDA and ISO 22000 certifications gave us full confidence. Processing efficiency improved by nearly 20%, especially during starch extraction thanks to the uniform sizing."Purchase Date: February 2025 | Usage Period: 5 months
⭐⭐⭐⭐☆ Anita Patel - Livestock Feed Manufacturer, USA
"Our switch to the Base Model cassava chips has significantly reduced raw material costs without sacrificing nutritional value. We use them as a high-energy filler in ruminant feed, and the 50kg bulk bags make warehouse handling efficient. Moisture at ≤12% has prevented mold even during humid summer storage. Only reason I’m not giving five stars is that we occasionally find small fiber impurities — nothing that affects performance, but noticeable under lab inspection."Purchase Date: November 2024 | Usage Period: 8 months
⭐⭐⭐⭐⭐ Lena Fujimoto - Home Chef, Japan
"I ordered a 25kg batch for personal use after discovering how hard it is to find clean, export-grade cassava in local markets. I’ve used it to make homemade tapioca pearls, flatbreads, and even a fermented cassava snack inspired by Southeast Asian cuisine. The neutral taste and fine grind capability (I processed it further at home) made all the difference. Plus, the vacuum-sealed packaging within the jumbo bag kept everything dry despite Japan’s humidity. Will definitely reorder."Purchase Date: April 2025 | Usage Period: 2 months
⭐⭐⭐⭐⭐ Marco Alvarez - R&D Director, Organic Foods Co., California
"For our new USDA Organic-certified snack line, the Pro Model was a game-changer. The ≤10% moisture content ensures longer shelf life, and the organic certification (USDA & ECO Cert) streamlined our compliance process. We’re extracting resistant starch for gut-health positioning, and the purity level (≤1% impurities) means less waste and cleaner labeling. Yes, it’s pricier — but worth every penny for premium market access."Purchase Date: January 2025 | Usage Period: 6 months
⭐⭐⭐⭐☆ James Okafor - Procurement Lead, West African Agri-Export, Nigeria
"We sourced two container loads for reprocessing into animal feed and local flour blends. The FOB Hanoi pricing was highly competitive, and the bulk packaging reduced our logistics cost per ton by 18%. Shipment arrived on time with no spoilage — a rarity in tropical supply chains. One suggestion: offering nitrogen-flushed packaging as a standard option would further improve moisture control for long voyages."Purchase Date: September 2024 | Usage Period: 10 months
Average Rating: 4.7/5 ⭐ (89 Reviews)
Dr. Elena Vasquez - Food Process Engineering Consultant
"Among bulk cassava suppliers, this product stands out for its precision in moisture control and particle uniformity. The Advanced and Pro models meet the technical thresholds required for industrial starch extraction and gluten-free baking applications. The ≤10² CFU/g microbial load is exceptional — comparable to pharmaceutical-grade raw materials. For manufacturers targeting EU or Japanese markets, this is one of the most reliable sources I’ve evaluated."
Kenji Tanaka - International Agri-Trade Specialist
"Vietnam’s cassava sector has matured significantly, and this supplier reflects that evolution. Their direct farm sourcing model ensures traceability and price stability, while certifications like HACCP and ISO 22000 make them export-ready. I recommend the Pro Model for organic buyers — it aligns perfectly with Japan’s JAS regulations and EU organic import protocols."
Posted: 5 days ago
"This is our third order, and every batch meets spec. The cassava chips produce a smooth dough texture in our bread line. Customer support responded instantly when we needed a COA for customs. Excellent reliability."
Posted: 12 days ago
"We integrated the 5–20mm customizable chips into our puffing line. The adjustable particle size allowed us to fine-tune expansion ratios. Bulk packaging saves floor space and reduces repackaging labor."
Posted: 3 weeks ago
"Solid product for the price. We’re using the Base Model in poultry feed. Only wish they offered 1-ton supersacks for even lower handling costs. Otherwise, very satisfied with durability and consistency."
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