Material Quality | Commercial kitchens, food processing | Industry Standard: 304 stainless steel (no certification) → Our Base: 304 stainless steel (ISO 9001 certified) → Our Advanced: 316 stainless steel (ISO 9001 + FDA certified) | ▲▲ Durability & corrosion resistance (Advanced resists harsh chemicals) | ▲▲ Cost increase (Advanced is 20% pricier due to premium material) |
Noise Level | Residential bakeries, office kitchens | Industry Standard: 50 dBA → Our Base: 45 dBA (quieter than a refrigerator) → Our Advanced: 40 dBA (whisper-quiet operation) | ▲▲ Low noise pollution (Advanced ideal for noise-sensitive areas) | ▲▲ Complex engineering (Advanced requires maintenance for soundproofing) |
Voltage Compatibility | Global markets (e.g., Europe/Asia) | Industry Standard: 220V only → Our Base: 220V → Our Advanced: 110-240V (universal voltage) | ▲ Global usability (Advanced avoids voltage converters) | ▲ Weight increase (Advanced has bulkier transformer) |
Certifications | EU/UK exports, health-conscious clients | Industry Standard: Basic hygiene certs → Our Base: EU cosmetics self-declaration → Our Advanced: FDA + EU/UK certifications | ▲▲ Market access (Advanced qualifies for stricter regions like the US) | ▲▲ Costly compliance (Advanced requires third-party testing) |
Production Capacity | Industrial-scale production | Industry Standard: 100 kg/h → Our Base: 150 kg/h → Our Advanced: 200 kg/h (▲▲ 33% boost vs. Base) | ▲▲ Scalability (Advanced meets high-demand factories) | ▲▲ Space requirement (Advanced needs 50% more floor space) |
Customization | Specialty snack producers | Industry Standard: Fixed shape molds → Our Base: 3 programmable shapes → Our Advanced: 10+ shapes + automated texture control | ▲▲ Flexibility (Advanced caters to niche markets) | ▲▲ Steep learning curve (Advanced requires training for operators) |