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  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
  • Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine
Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine

Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine

  • >= 1 Sets
    $75,000

Customization:

Customized logo（Min.Order: 3 pieces）
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Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Metal Blade Fabrication: Processes metal strips (e.g., stainless steel) into precision-cut knife blades through automated cutting, shaping, and grinding stages.
  • High-Precision Grinding: Utilizes CNC technology and surface grinding to ensure sharp edges, consistent blade quality, and durability for commercial or home-use applications.

Key features

  • 1. Material Technology

    • With corrosion-resistant stainless steel material, ensure durable knife blades that maintain sharpness and structural integrity even under heavy use*.

  • 2. Interactive Design

    • With CNC-controlled touchscreen interface, program precise blade dimensions and automate production workflows for consistent quality*.

  • 3. Performance Parameters

    • With automated high-speed grinding, increase production output by up to 30% compared to manual knife-making processes*.

  • 4. Scenario Solutions

    • Designed for continuous commercial use, ensuring reliability in high-demand settings like industrial kitchens or manufacturing facilities*.

  • 5. Certification Standards

    • With CE certification, meet strict safety and quality standards required for global markets*.

Product details

Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line Blade Knife Grinding Kitchen Knife Making Machine

The Scissors Process Line Metal Blender Pizza Cutter Manufacturing Production Line is an automated, CNC-driven knife grinding machine designed for precision production of culinary and industrial blades. Equipped with CE certification and 380V power compatibility, it ensures safety, efficiency, and compliance with EU standards.

Technical specifications

FeatureSpecificationBenefit
CertificationCE CertifiedEnsures safety and compliance with EU norms
Operation TypeCNC AutomaticHigh precision and consistent blade shaping
Material HandlingStainless Steel/Metal StripsDurable blades for long-lasting performance
Voltage380VStable power supply for uninterrupted use
Precision Level±0.01mm ToleranceMicrometer-level accuracy for sharp edges
CustomizationAdjustable Blade DimensionsTailor blade length/shape for diverse needs
Safety FeaturesEmergency Stop + Guard SystemPrevents accidents during high-speed operation

Customization guide

Adjustable parameters include blade length (5–30cm), thickness (0.5–3mm), and material feed rate to meet specific production requirements. For example, thinner blades (0.8–1.2mm) are ideal for culinary knives, while thicker blades (2–3mm) suit industrial cutting tools.

Get inspired

From pizza cutters to chef’s knives, this machine enables versatile production for culinary, industrial, and household markets. With its precision grinding and customizable outputs, it empowers manufacturers to create blades that balance sharpness, durability, and ergonomic design.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed50 blades/hr+15% (58 blades/hr)+30% (65 blades/hr)
Precision Tolerance±0.02mm±0.015mm±0.01mm*
Customization Options5 Blade Types10 Blade Types20 Blade Types
Safety FeaturesBasic GuardDual-Sensor StopAI-Powered Monitoring

Supplier's note

  1. Three Technical Breakthroughs:

    • CE Certification: Ensures compliance with EU safety standards, enabling global market access.
    • CNC Automation: Reduces manual intervention by 40%, enhancing productivity and consistency.
    • Customizable Blade Profiles: Supports 20+ blade types, catering to niche markets like surgical or industrial blades.

  2. Optimal Version Selection:

    • Base Model: Ideal for small workshops needing basic knife production (e.g., household cutlery).
    • Advanced Model: Suitable for mid-scale manufacturers requiring faster output and finer precision (e.g., restaurant-grade knives).
    • Pro Model: Best for high-volume industrial users needing triple-industry-standard precision (±0.01mm) and AI-driven safety monitoring. With its 20 blade-type customization, it excels in producing specialized blades like pizza cutters or industrial shears.

*Pro Model precision exceeds ISO 2768-m tolerance standards by 50%.

Frequently asked questions

  • Which knife manufacturing machine model suits small kitchenware manufacturers?

  • How do I maintain the grinding wheels on a metal blade production machine?

  • Stainless steel vs. carbon steel blades: Which material is better for durability?

  • Can this machine produce custom blade lengths for pizza cutters?

  • Is the knife manufacturing machine CE-certified for commercial use?

  • What metals can the blade grinding machine process besides stainless steel?

  • How fast does the knife production line process metal strips into blades?

  • Does the machine include safety features for operators?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompatibilityIndustrial knife production, culinary toolsHandles stainless steel (304/420 grade) up to 3mm (Base) ▲5mm (Advanced) (ISO 3506)Supports durable blade production; adaptable to common kitchen/industrial metalsLimited to metallic materials; Advanced model requires thicker raw material supply
Automation LevelHigh-volume manufacturing, industrial linesFully automatic CNC operation (ISO 9283) ▲ with programmable blade profilesConsistent output quality; reduced labor costs; minimal downtimeHigher upfront cost; requires skilled technicians for setup/monitoring
Precision & ToleranceSurgical instruments, precision bladesBlade edge tolerance ±0.02mm (Base) ▲±0.01mm (Advanced) (ASME B4.1)Ensures razor-sharp edges; meets medical-grade standards (Advanced)Tighter tolerances slow production speed; Advanced model needs precision sensors
CustomizationSpecialty knives, custom kitchenwareAdjustable blade length 5–20cm (Base) ▲5–25cm (Advanced) (ISO 14409)Versatile for niche markets (e.g., chef’s knives); shape flexibilityCustom setups increase production time; Advanced model requires CAD integration
Safety ComplianceCommercial facilities, export marketsCE-certified guards (EN 60204-1) ▲ with emergency stop override (Advanced)Meets EU safety standards; reduces workplace hazardsCompliance adds 15–20% to base model cost; Advanced features require training
Energy EfficiencyEco-conscious factories, cost-sensitive ops380V operation (92% efficiency, IEC 60034-30-1) ▲ 95% in AdvancedLow operational costs; aligns with green manufacturing goalsRequires 380V infrastructure; Advanced model needs premium motors

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