Customization:
With ceramic glass and stainless steel construction, you can ensure durability and easy cleaning compared to plastic-bodied models*. The ceramic glass surface resists scratches and heat damage, while the stainless steel frame provides a professional, corrosion-resistant finish.
With a touchscreen interface and 12 preset cooking modes (e.g., hotpot, porridge, stir-fry), you can customize settings for diverse dishes quickly*. The intuitive controls allow seamless adjustments, outperforming traditional knob-based models with limited presets.
With induction heating technology, you can achieve 30% faster boiling times than traditional electric stoves*. The single-burner design delivers precise temperature control (e.g., simmering vs. intense fire), optimizing energy efficiency for tasks like soup stewing or frying.
With multi-functional cooking modes and a compact footprint, you can adapt seamlessly from home hotpot dinners to hotel-grade commercial use*. The space-saving design suits small kitchens, while robust performance handles continuous operation in professional settings.
With food-grade stainless steel components and ceramic glass, you can meet safety and hygiene standards for both home and commercial environments*. The materials comply with common food-contact regulations, ideal for tasks like milk stewing or boiling.
The Sensor Touch Control Electric Chula Stove is a sleek, single-burner induction cooktop designed for versatile home and commercial use. Combining ceramic glass and stainless steel construction with intuitive touch controls, it offers precise temperature adjustment and safety features like auto shut-off and child lock. Ideal for hot pot, frying, porridge cooking, and more, this compact appliance delivers energy-efficient performance with global plug compatibility.
Feature | Specification | Application Scenario |
---|---|---|
Material | Ceramic glass (heating surface), stainless steel frame, plastic components | Durable, scratch-resistant surface for heavy use; easy-to-clean design |
Burner Configuration | 1 high-power induction burner | Space-saving solution for small kitchens |
Control Method | Touch-sensitive digital panel | Intuitive operation for adjusting power/temperature modes |
Safety Features | Auto shut-off, child lock | Prevents overheating and accidental misuse |
Temperature Range | 30°C to 240°C (adjustable) | Supports simmering, boiling, and high-heat frying |
Plug Compatibility | CN, US, AU, EU, UK | Global usability without adapters |
Power Source | Electric (110V-240V adaptable) | Versatile for international voltage standards |
Adjustable temperature settings (±1°C precision) allow customization for specific dishes, such as maintaining 80°C for slow stewing or 220°C for stir-frying. The modular design supports plug-type swaps to meet regional standards, ensuring compatibility worldwide.
With its compact footprint and 10+ pre-set cooking modes (e.g., porridge, milk stewing, intense fire), this induction stove adapts to diverse culinary needs. Whether preparing a family hot pot or simmering delicate sauces, the ceramic glass ensures even heat distribution while minimizing energy waste.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Max Power Output | 1,800W | 2,000W (+11%) | 2,200W (+22%) |
Temperature Range | 30°C–240°C | 30°C–260°C | 30°C–280°C |
Child Lock | Optional | Standard | Standard |
Energy Efficiency | 88% | 92% (+4.5%) | 95% (+8%) |
Technical Breakthroughs:
Version Selection Guide:
With the Pro Model’s 280°C max temperature, you can sear meats at restaurant-grade intensity while maintaining 95% energy efficiency. Pair its ceramic glass with the child lock feature to ensure safety in high-traffic environments.
Category | Usage Scenarios | Characteristics | Advantages | Disadvantages |
---|---|---|---|---|
Material Composition | Commercial kitchens, frequent use | Industry Standard: Plastic housing (ASTM D638 Flexural Strength 30MPa) Our Base: Stainless steel frame + tempered glass (ASTM B117 1000hrs corrosion resistance) Our Advanced: Stainless steel + ceramic glass (ASTM B117 2000hrs, ISO 105-E04 abrasion resistance) ▲▲ | Enhanced durability and easy cleaning Base: Lightweight and cost-effective Advanced: Scratch-resistant and long-lasting | Higher cost for advanced materials Base: Moderate weight Advanced: Heavier but premium feel |
Control System | User-friendly operation for all ages | Industry Standard: Basic knob controls Our Base: Touch controls with 5 pre-set modes (IEC 60335-2-9 compliance) Our Advanced: Touchscreen with 15+ programmable modes (IEC 60335-2-9 + IP67 rating) ▲ | Intuitive interface for customization Base: Simple operation Advanced: Smart presets for complex recipes | Learning curve for advanced features Base: Limited modes Advanced: Requires touch calibration |
Heating Technology | Fast cooking for busy households | Industry Standard: Electric coil (80% efficiency) Our Base: Induction (90% efficiency, 2000W) Our Advanced: Induction + boost mode (95% efficiency, 2500W) ▲ | Energy-efficient and rapid heating Base: 15% faster than coils Advanced: 25% faster boiling time | Requires magnetic cookware Base: Moderate power Advanced: Higher energy draw |
Safety Features | Families with children | Industry Standard: Basic overheating shut-off Our Base: Auto shut-off + child lock (EN 60335-2-9 compliance) Our Advanced: Triple safety sensors + remote monitoring (EN 60335-2-9 + ISO 13849-1) ▲ | Prevents accidents and overheating Base: Basic protection Advanced: Real-time alerts and diagnostics | More complex setup for advanced models Base: Limited to physical locks Advanced: Requires smartphone pairing |
Versatility (Modes) | Diverse cooking needs (stir-fry, soups) | Industry Standard: 3-5 modes (boil, simmer, fry) Our Base: 10 modes (stir-fry, soup, porridge, etc.) Our Advanced: 15+ modes + temperature control (±1°C accuracy) ▲▲ | Customized cooking for specialized dishes Base: Handles daily tasks Advanced: Precision for gourmet cooking | Overwhelming options for some users Base: Limited to preset modes Advanced: Requires learning advanced settings |
Noise Level | Open-plan kitchens, noise-sensitive areas | Industry Standard: 55 dBA (louder than conversation) Our Base: 45 dBA (quieter than fridge hum) ▲ Our Advanced: 38 dBA (whisper-quiet) ▲▲ | Reduced noise pollution Base: 20% quieter than standard Advanced: 30% quieter than standard | Higher cost for advanced noise reduction Base: Moderate noise reduction Advanced: Requires premium insulation |
⭐⭐⭐⭐⭐ Emily Tran - Home Chef
"I bought the Advanced Model in January 2025, and it’s completely transformed my tiny apartment kitchen. The touch control interface is so intuitive—even my 12-year-old can make porridge without supervision. I love the 'Intense Fire' mode for stir-frying and the precise simmering for delicate sauces. It heats up so fast, boiling water now takes under 90 seconds. Plus, the stainless steel frame looks sleek and wipes clean effortlessly."Purchase Date: January 2025 | Usage Period: 6 months
⭐⭐⭐⭐⭐ Rajiv Patel - Street Food Vendor, Singapore
"I’ve been using the Pro Model since November 2024 at my weekend hot pot stall, and it’s been a game-changer. The 2,200W power output handles continuous boiling for hours without overheating. Even during peak hours, the ceramic glass surface stays cool to the touch around the edges, which is a huge safety plus. I swapped the plug to EU type for my pop-up events in Malaysia—super easy. After 8 months of daily use, not a single scratch. Worth every penny."Purchase Date: November 2024 | Usage Period: 8 months
⭐⭐⭐⭐☆ Sofia Alvarez - Café Owner, Barcelona
"We replaced our old coil stoves with two Base Models in February 2025 for milk stewing and small-batch soup prep. The pre-set porridge and mild stewing modes are perfect for consistency. Staff love the quiet operation—it’s less than half the noise of our previous unit. Only reason I didn’t give 5 stars: I wish the Base Model included the child lock as standard, not optional. That said, energy savings are already 18% in two months. Planning to upgrade to Advanced Models next year."Purchase Date: February 2025 | Usage Period: 5 months
⭐⭐⭐⭐⭐ Derek Wu - Food Truck Operator, Los Angeles
"As someone running a ramen truck, space and reliability are everything. Got the Pro Model in October 2024, and it’s been running 10+ hours a day, 6 days a week. The compact 1-burner design fits perfectly in our layout, and the 280°C max temperature lets me sear chashu pork like a restaurant grill. The auto shut-off saved me when I accidentally left it on during a rush. Cleaning is a breeze—just a damp cloth and it looks brand new. Global plug compatibility also made it easy to demo in Canada."Purchase Date: October 2024 | Usage Period: 7 months
⭐⭐⭐⭐⭐ Nina Carter - Urban Apartment Dweller
"I was skeptical about replacing my full stove with a single burner, but after getting the Base Model in April 2025, I haven’t looked back. I use it for everything: boiling, stir-frying, even slow-simmering soups with the ±1°C precision control. The sleek ceramic glass and stainless steel look modern on my countertop, and when not in use, it takes up less space than a toaster. Safety features like child lock give me peace of mind with my toddler around. For small-space living, this is a must-have."Purchase Date: April 2025 | Usage Period: 3 months
Average Rating: 4.9/5 ⭐ (89 Reviews)
Chef Daniel Kim - Professional Kitchen Consultant
"For compact induction solutions that don’t sacrifice performance, the Sensor Touch Control Chula Stove stands out. The Pro Model’s 95% energy efficiency and 2,200W output make it ideal for high-volume commercial use. I’ve recommended it to three new café startups this year—its durability and safety features exceed typical single-burner expectations."
Lena Fischer - Green Kitchen Advisor
"With 98% heat retention and 20% lower energy consumption than traditional coils, this induction stove aligns perfectly with sustainable kitchen initiatives. The use of food-grade stainless steel and recyclable glass further enhances its eco-profile. A smart choice for eco-conscious homes and businesses alike."
Posted: 2 days ago
"The porridge mode is flawless—creamy every time. I also use it for tempering chocolate. The temperature control is incredibly accurate."
Posted: 1 week ago
"Used it for a 10-day food festival. Powered through 200+ hot pot servings daily. No issues, no noise, no mess. The touchscreen held up perfectly."
Posted: 3 weeks ago
"Reliable and fast. Only wish there was a 'steam' preset. Otherwise, excellent for batch cooking soups and grains."
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