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  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
  • Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic
Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic

Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic

  • >= 1 Sets
    $2,790
View product details

Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Bagel Forming & Shaping: Designed to efficiently produce uniform donut-style bagels through automated forming and shaping processes.
  • Conveyor Belt Processing: Features a stainless steel conveyor system for seamless transportation, sorting, and grading of bagels during production stages.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durable and hygienic operation in food processing environments. This material outperforms traditional carbon steel models in resisting moisture and contaminants*.

  • 2. Programmable Control Panel for Precision Adjustments

    • With a touchscreen interface and multi-program presets, adjust speed, temperature, and conveyor path settings to optimize output for bagel shaping and sorting. Reduces manual intervention compared to fixed-control models*.

  • 3. High-Speed Output with 220V Compatibility

    • Achieve output speeds up to 20% faster than standard bagel makers*, thanks to optimized motor performance. Designed for 220V power compatibility, ensuring seamless integration into commercial kitchens.

  • 4. Customizable Conveyor System for Versatile Applications

    • With adjustable belt width, incline, and path routing, adapt to diverse snack production needs—from bagel forming to continuous packaging. Outperforms rigid conveyor systems in flexibility for small commercial setups*.

  • 5. EPR Compliance for Eco-Friendly Packaging Standards

    • With EPR certifications for France and Germany, meet stringent eco-friendly packaging regulations in European markets. Reduces compliance risks compared to non-certified alternatives*.

Product details

Small Commercial Donut Bagel Making Forming Bagel Maker Machine for Make Bagel Automatic

The Small Commercial Donut Bagel Making Machine is a stainless steel conveyor-based system designed for automated bagel production. Equipped with EPR-certified materials and adjustable operational parameters, it ensures hygiene, durability, and compliance with European food safety standards.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless Steel (forming parts), Steel (frame)Hygienic food contact surfaces and structural durability
Voltage220VGlobal compatibility for commercial kitchens
CertificationsEPR France Packing, EPR Germany PackingCompliance with EU environmental and packaging regulations
Adjustable LegsHeight-adjustable feet (±5cm)Stable installation on uneven or multi-level floors
Control PanelSpeed/direction control, safety locksPrecise automation for bagel conveyance and quality assurance

Customization guide

Adjustable parameters include belt width (30-60cm), conveyance speed (0.5-3m/min), and inclination angle (0-15°) to adapt to production needs like bagel shaping, sorting, or packaging workflows.

Get inspired

With its corrosion-resistant stainless steel construction and programmable controls, this machine streamlines bagel production while meeting rigorous food safety standards. Whether you’re scaling a bakery or optimizing a snack line, its modular design ensures flexibility.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Conveyance Speed0.5–2m/min0.5–2.5m/min (+25%)0.5–3m/min (+150%)
Belt Width RangeFixed 40cmAdjustable 30–50cmAdjustable 30–60cm
CertificationsEPR FranceEPR France/GermanyEPR + NSF International
Safety FeaturesBasic emergency stopDual safety locksAI-powered fault detection

Supplier's note

  1. Technical Breakthroughs:

    • EPR Dual-Certification Compliance ensures environmental and safety standards for EU markets.
    • Modular Belt Design (adjustable width/angle) adapts to diverse bagel sizes and production layouts.
    • AI-Powered Fault Detection (Pro Model) reduces downtime by 40% via real-time monitoring.

  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries prioritizing cost-efficiency and basic automation.
    • Advanced Model: Suitable for mid-scale operations needing adjustable belt widths and dual safety features.
    • Pro Model: Best for large commercial kitchens requiring high-speed conveyance (3m/min) and NSF certification for global markets.

With the Pro version’s NSF certification and 3m/min conveyance speed, you can process 50% more bagels per hour than traditional systems while meeting export-grade hygiene standards. Pair its stainless steel durability with programmable controls to automate shaping and sorting workflows seamlessly.

Frequently asked questions

  • Which small commercial bagel maker is suitable for bakeries with limited space?

  • How do I clean the forming模具 of the bagel maker?

  • Stainless steel vs. plastic forming模具: Which is better for bagel durability?

  • Can this bagel maker handle both donuts and bagels?

  • Is the bagel maker compliant with EU food safety regulations?

  • Does the machine require specialized installation for uneven floors?

  • Can I customize the conveyor belt width for mini bagels?

  • What energy-saving features does the 220V bagel maker have?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionHigh-volume bakeries with frequent cleaningIndustry Standard: Carbon Steel (ASTM A36)Our Base: Stainless Steel 304 (ASTM A240, ▲15% corrosion resistance over Industry)Our Advanced: Stainless Steel 316 (ASTM A240, ▲▲30% over Base)
Base: Resists cleaning agents; Advanced: Marine-grade durability for harsh environmentsBase: 15% cost increase vs Industry; Advanced: 30% cost premium

| Certifications | Compliance with EU environmental laws | Industry Standard: Basic CE certification | Our Base: EPR France Packaging (▲ meets EU standards) | Our Advanced: EPR France + Germany Packaging (▲▲ dual compliance) |
| | | | Base: Access to French market; Advanced: Access to France & Germany | Base: Limited to France; Advanced: Complex compliance process |

| Voltage Compatibility | Global deployment in diverse regions | Industry Standard: 220V single-phase | Our Base: 220V (same as Industry) | Our Advanced: 110V-240V (▲▲ universal voltage) |
| | | | Base: Matches Industry standard | Advanced: Works worldwide without converters |

| Conveyor Belt Speed | High-throughput production lines | Industry Standard: 0-15 m/min | Our Base: 0-20 m/min (▲33% faster) | Our Advanced: 0-25 m/min (▲▲25% faster than Base) |
| | | | Base: Boosts productivity; Advanced: Maximizes output | Advanced: Requires more space/power |

| Noise Level | Commercial kitchens near customer areas | Industry Standard: 60 dB (louder than a conversation) | Our Base: 50 dB (▲16% quieter, similar to a quiet office) | Our Advanced: 45 dB (▲▲10% quieter than Base) |
| | | | Base: Reduces noise pollution; Advanced: Ideal for sensitive environments | Advanced: Higher engineering cost |

| Automation Features | Fully automated production lines | Industry Standard: Manual controls | Our Base: Programmable settings (▲ basic automation) | Our Advanced: Touchscreen with full automation (▲▲ advanced control) |
| | | | Base: Reduces labor needs; Advanced: Ensures consistency | Base: Requires manual input; Advanced: Steeper learning curve |

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