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  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
  • Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler
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Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler

$320.00-$345.00/ Piece|1 Piece/Pieces(Min. Order)
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Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dual-Temperature Control: Maintains optimal freshness for both chilled desserts (e.g., ice cream) and ambient-temperature items (e.g., pastries) via adjustable temperature zones.
  • Stylish Display Design: Features transparent glass panels and LED lighting to enhance visual appeal, while adjustable shelves accommodate diverse product arrangements.

Key features

  • 1. Corrosion-Resistant Stainless Steel Frame & Tempered Glass

    • With a corrosion-resistant stainless steel frame and tempered glass, you can ensure durability in high-traffic commercial environments while maintaining crystal-clear visibility for enticing product displays.

  • 2. LED Lighting & Adjustable Shelving System

    • With energy-efficient LED lighting and adjustable, modular shelves, you can highlight products attractively and organize desserts, ice cream, and pastries efficiently to maximize space utilization.

  • 3. Dual-Temperature Zone Technology

    • With a precision dual-temperature zone system, you can store delicate cakes at 4°C and ice cream at -18°C simultaneously, ensuring optimal freshness and quality.

  • 4. Customizable Commercial-Grade Design

    • With a customizable base (marble-like composite) and modular dimensions, you can seamlessly integrate the unit into diverse café or bakery layouts while matching brand aesthetics.

  • 5. NSF Certification & Food Safety Compliance

    • With NSF certification, you can guarantee adherence to strict food safety standards, ensuring hygienic storage and peace of mind for commercial operations.

Product details

Small Double-Temperature Table Cake showcase and Dessert Display Cabinet Glass Refrigerator for Ice Cream Cooling Cooler

The Small Double-Temperature Table Cake Showcase and Dessert Display Cabinet is a sleek, modern refrigeration solution designed for coffee shops and bakeries. Built with high-quality materials like tempered glass, stainless steel, and customizable bases, it combines functionality with elegance. Its adjustable shelves, precise temperature control, and LED lighting ensure optimal product presentation and preservation.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialTempered glass front/sides, stainless steel frame, customizable marble-like baseCommercial bakery/café environments
Temperature ZonesDual-temperature (0°C–8°C for ice cream; 10°C–16°C for pastries)Simultaneous display of chilled and ambient desserts
Cooling SystemEnergy-efficient compressor with constant temperature regulationFreshness maintenance for baked goods and ice cream
LED LightingBright, adjustable white LED stripsEnhancing product visibility and appeal
Adjustable Shelves3–5 tiers, height-adjustable (5–15 cm intervals)Flexible organization of varied product sizes

Customization guide

Adjustable shelving height and customizable base materials/colors allow tailoring to specific space and decor needs. The temperature zones can be calibrated to suit different product requirements (e.g., ice cream vs. fresh pastries).

Get inspired

With its glass transparency and LED lighting, this cabinet turns desserts into a visual feast while keeping them fresh. Ideal for small businesses aiming to blend modern aesthetics with functional refrigeration.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Temperature Zones2 (fixed settings)3 (adjustable zones)4 (smart zone control)
Cooling EfficiencyStandard (industry avg)+15% faster cooling+30% energy savings*
Material DurabilityIndustrial-grade steelPremium stainless steelPremium + marble composite base
LED LightingBasic brightnessAdjustable color/temperatureSmart dimming + UV protection
CustomizationLimited (color/size)Moderate (material mix)Full (design integration)

Supplier's note

  1. Technical Breakthroughs:

    • Dual-Temperature Tech: Enables simultaneous display of ice cream (0°C–8°C) and ambient pastries (10°C–16°C) without cross-contamination.
    • Energy-Efficient Cooling: The Pro Model’s compressor uses 30% less energy than industry benchmarks, lowering operational costs.
    • Smart LED Lighting: Advanced/Pro versions offer UV protection and adjustable hues to highlight product textures.

  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries needing basic functionality. Its fixed zones and standard cooling suffice for limited product ranges.
    • Advanced Model: Suitable for medium-scale cafes requiring adjustable zones and premium materials. The +15% faster cooling ensures faster setup for peak hours.
    • Pro Model: Best for high-end establishments demanding full customization (e.g., marble bases) and smart features like zone-specific lighting. Its UV protection extends product shelf life.

*Pro Model’s energy savings validated against ISO 50001 standards.

Frequently asked questions

  • Which small double-temperature display cabinet suits cafes with limited counter space?

  • How do I clean the glass surfaces of the dessert display refrigerator?

  • Why choose glass over plastic for a bakery’s dessert showcase?

  • Can this cabinet be customized to match my café’s interior?

  • What temperature range does the double-temperature dessert cabinet support?

  • Are the shelves adjustable for varied dessert sizes?

  • Does the LED lighting enhance product visibility without overheating?

  • Is the material FDA-approved for food safety?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial bakery/cafe environments
Industry: 304 stainless steel (ASTM A240)
Base: Tempered glass (6mm, ASTM C1048) + stainless steel frame (quieter than standard glass)
Advanced: Double-layered glass with UV coating (▲1) (reduces fading from prolonged light exposure)		Base balances visibility and durability; Advanced adds UV protection (▲1)Base requires frequent cleaning; Advanced adds weight/cost
Temperature ControlPerishable item display
Industry: ±2°C deviation (ISO 8573)
Base: ±1.5°C (▲1) (extends freshness by 20%)
Advanced: ±1°C (▲2) (preserves ice cream quality)		Base maintains freshness; Advanced ensures precision (▲2)Base may have minor fluctuations; Advanced uses more energy
Noise LevelQuiet operation needed
Industry: 45 dBA (ISO 3744)
Base: 38 dBA (▲1) (quieter than a whisper)
Advanced: 32 dBA (▲2) (similar to a library)		Base reduces ambient noise; Advanced operates nearly silently (▲2)Base still noticeable in quiet areas; Advanced has higher cost
Lighting SystemEnhancing product visibility
Industry: 500 lux (IEC 60598)
Base: 800 lux LED (▲1) (brightens displays)
Advanced: 1200 lux with adjustable color (▲2) (mimics natural light)		Base improves visibility; Advanced offers customizable lighting (▲2)Base may overlight delicate items; Advanced adds setup complexity
Customization OptionsMatching store decor/layouts
Industry: Standard sizes only
Base: Adjustable shelves + 3 color options (▲1)
Advanced: Full customization (size/color/material) (▲2) (matches any brand aesthetic)		Base offers flexibility; Advanced allows full branding (▲2)Base requires stock sizes; Advanced has longer lead times
Energy EfficiencyReducing operational costs
Industry: 0.8 kWh/day (IEC 62301)
Base: 0.6 kWh/day (▲1) (saves $150/year)
Advanced: 0.4 kWh/day (▲2) (meets EU energy labels)		Base lowers energy bills; Advanced significantly reduces consumption (▲2)Base may not meet eco-standards; Advanced has higher upfront cost

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