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  • Small Scale Fruit Juice Processing Equipment
  • Small Scale Fruit Juice Processing Equipment
  • Small Scale Fruit Juice Processing Equipment
  • Small Scale Fruit Juice Processing Equipment
  • Small Scale Fruit Juice Processing Equipment
  • Small Scale Fruit Juice Processing Equipment
Small Scale Fruit Juice Processing Equipment

Small Scale Fruit Juice Processing Equipment

  • 1 - 1 Sets
    $9,500
  • >= 2 Sets
    $9,000

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Small Scale Fruit Juice Processing Equipment

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Sorting & Grading: Equipped with a stainless steel conveyor belt system for high-precision sorting and grading of fruits (e.g., mandarins, oranges) based on size, quality, and uniformity.
  • High-Speed Beverage Processing: Capable of packing fruit juice and wine at 8000 bottles per hour (bph), ensuring rapid commercial-scale production with automated filling and sealing.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With corrosion-resistant stainless steel construction, ensure hygiene and durability in food processing environments. This material choice meets strict sanitation standards while resisting wear from frequent cleaning and acidic fruit juices.

  • 2. Automated Multi-Stage Processing

  • With automated multi-stage processing, eliminate manual intervention for consistent results compared to semi-automatic systems*. Streamline sorting, grading, and packing workflows to reduce labor costs and errors.

  • 3. High-Output Packing Speed

  • With a packing speed of 8,000 bottles per hour, achieve high-output production ~20% faster than traditional models*. Handle large-scale orders efficiently, ideal for commercial beverage production.

  • 4. Adaptable Voltage Compatibility

  • With adaptable voltage compatibility (380V-440V), operate seamlessly in diverse commercial environments. Designed for global use, it accommodates varying power standards without compromising performance.

  • 5. CE-Certified Safety and Quality

  • With CE certification, meet EU safety and quality standards for food-grade equipment. Ensures compliance with regulations for hygienic processing and reliable operation in professional settings.

Product details

Small Scale Fruit Juice Processing Equipment

The Small Scale Fruit Juice Processing Equipment is designed for efficient, automated processing of fruits like mandarins and tangerines. Built with food-grade stainless steel, it ensures hygiene and durability while handling up to 8,000 bottles per hour (BPH). CE-certified and adaptable to global power standards (380V-440V), this system is ideal for commercial-scale fruit juice and wine production.

Technical specifications

FeatureSpecificationBenefit
Automatic GradingCE Certified, 8,000 BPH packing speedEnsures consistent quality and efficiency
Voltage Compatibility380V, 380V50Hz, 380V-440V, 380V3phGlobal adaptability for seamless deployment
Material HandlingStainless steel constructionHygienic, corrosion-resistant, and easy to clean
CertificationCE CertifiedMeets safety and quality standards

Customization guide

Adjustable conveyor speed and sorting criteria allow customization to handle varying fruit sizes or processing volumes.

Get inspired

With its high-speed automation and hygienic design, this equipment streamlines fruit juice production, ensuring consistent quality and scalability for small to medium enterprises.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Packing Speed8,000 BPH+15% (9,200 BPH)+30% (10,400 BPH)
Automation LevelBasic SortingEnhanced GradingFull Automation
CertificationsCECE + ISO 22000CE + ISO 22000 + HACCP
Material Capacity1 material type2 material types3+ material types

Supplier's note

  1. Three Key Breakthroughs:

    • High-Speed Packing: With 8,000 BPH, the Base Model outperforms traditional systems by 20%, enabling rapid commercial processing.
    • Stainless Steel Hygiene: The corrosion-resistant material ensures food safety and easy cleaning, critical for regulatory compliance.
    • Global Voltage Flexibility: Adapts to 380V-440V standards, reducing deployment costs for international users.
  2. Optimal Version Selection:

    • Base Model: Ideal for small farms or startups needing basic automation and compliance (e.g., mandarin sorting).
    • Advanced Model: Suitable for medium-scale operations requiring dual material handling (e.g., juice and wine co-production).
    • Pro Model: Best for large facilities demanding full automation and multi-material versatility (e.g., high-volume citrus processing).

With the Pro Model’s triple-certification (CE, ISO 22000, HACCP), users can safely process sensitive ingredients while meeting global food safety benchmarks. Pair its 10,400 BPH capacity with stainless steel durability to maximize output without compromising quality.

Frequently asked questions

  • Which small-scale fruit juice processing equipment suits home-based businesses?

  • How do I maintain the conveyor belt for fruit juice processing systems?

  • Stainless steel vs plastic conveyor belts: Which is better for juice processing?

  • Can this equipment handle both mandarins and grapes for juice production?

  • Is the fruit juice processing line CE-certified for commercial use?

  • What’s the maximum output of the automatic fruit grading system?

  • Can I adjust the conveyor speed for delicate fruits like berries?

  • Does the equipment support both fruit juice and wine production?

Related searches

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