Experience efficient and high-volume production with the JOCONN Mogogo Injera Bread Making Machine. Designed for commercial kitchens, this non-stick pan ensures even heating for perfect Ethiopian injera, roti, pita bread, and tortillas. Its stainless steel construction guarantees durability and ease of maintenance, making it ideal for bakeries, food trucks, and large-scale operations.
Technical specifications
Feature | Specification | Benefit |
---|
Material | Stainless Steel | Durable and corrosion-resistant |
Heating Elements | Adjustable | Precise temperature control |
Production Capacity | High-volume | Efficient for large-scale use |
Safety Features | Automatic shut-off | Ensures consistent quality |
Customization guide
Adjustable heating elements allow you to customize the machine for different flatbread types, thicknesses, and textures, catering to specific production needs.
Get inspired
With JOCONN's innovative design, you can effortlessly produce large quantities of injera, roti, pita bread, and tortillas. This machine inspires creativity and efficiency in your commercial kitchen.
Choose your model
Parameter | Base Model | Advanced Model | Pro Model |
---|
Production Speed | Standard | +15% Speed | +30%* Speed |
Temperature Control | Basic | Enhanced | Premium |
Supplier's note
Discover the three most significant technical breakthroughs with our advanced heating elements, automatic safety features, and modular design. These innovations enhance production speed, ensure safety, and offer customization options to meet diverse needs. Guide your choice based on your operational scale: The Pro version's superior production speed and premium temperature control make it perfect for large-scale operations, while the Base model offers reliable functionality for smaller establishments. With JOCONN, you can ensure consistent quality and efficiency, surpassing traditional methods by 20%.