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  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
  • Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use
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Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use

  • 1 - 9 Sets
    $365
  • 10 - 24 Sets
    $355
  • 25 - 49 Sets
    $335
  • >= 50 Sets
    $302

Customization:

Name plate（Min.Order: 50 pieces）
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Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Meat Processing: Automatically grinds, slices, and minces meat into customizable textures (e.g., coarse for burgers, fine for sausages) using interchangeable stainless steel grinding plates.
  • Stainless Steel Durability: Built with corrosion-resistant, hygienic stainless steel for long-term reliability in high-demand environments.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a fully stainless steel body, ensure durability and hygiene in food prep environments while resisting rust and corrosion compared to plastic or low-grade metal models*.

  • 2. Automatic Operation System

    • With an automatic meat-chopping mechanism, reduce manual effort and streamline workflows compared to traditional manual grinders*, enabling hands-free processing for efficient kitchen tasks.

  • 3. Multi-Texture Grinding Plates

    • With interchangeable grinding plates, customize meat consistency for diverse recipes—from coarse burger mince to fine sausage fillings—offering greater versatility than single-setting models*.

  • 4. Commercial-Grade Durability

    • With a robust stainless steel design, handle high-volume kitchen operations while maintaining precision for home use*, ensuring reliability in both professional and domestic settings.

  • 5. Food-Safe Certification

    • With food-grade stainless steel certification, meet strict health and safety standards required for commercial kitchens, ensuring safe meat processing compared to uncertified alternatives*.

Product details

Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer for Kitchen Use

The Stainless Steel Refrigerated Meat Grinder Automatic Meat Slicer is a versatile kitchen appliance designed for precise meat processing. Built with premium stainless steel for durability and hygiene, it combines refrigeration technology with automated slicing and grinding capabilities to ensure freshness and efficiency. Ideal for both home kitchens and commercial settings, it offers customizable textures and seamless operation.

Technical specifications

FeatureSpecificationApplication Scenario
Material304-grade stainless steelCommercial kitchens, high-traffic use
Refrigeration SystemIntegrated cooling (0°C–4°C)Maintaining meat freshness during prep
Grinding MechanismAutomatic feed with 3-speed settingsHigh-volume burger production, sausage making
Plate CustomizationInterchangeable grinding plates (3mm–8mm)Tailored texture for dishes like mincemeat or coarse grind
Safety CertificationNSF, CE, FDA compliantCommercial food safety compliance

Customization guide

Adjustable grinding plate sizes (3mm to 8mm) let users tailor meat textures to specific recipes. The refrigeration system’s temperature range can be optimized for extended meat storage during processing. For commercial users, the motor power can be upgraded to handle 24/7 operation.

Get inspired

Elevate your culinary output with a machine that balances precision and versatility. Whether crafting fine mincemeat for gourmet dishes or coarse grind for hearty meals, this grinder’s refrigeration ensures meat stays fresh, while its automated slicing streamlines workflow.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Motor Power500W750W (+50%)1000W (+100%)
Grinding Capacity15kg/h25kg/h (+66%)40kg/h (+166%)
Refrigeration Range0°C–4°C0°C–8°C-2°C–4°C (extended)
Noise Level65dB60dB (-7.7%)55dB (-15%)

Supplier's note

  1. Technical Breakthroughs:

    • Refrigeration Integration: Maintains meat at optimal temperatures 20% longer than non-refrigerated models, reducing bacterial growth.
    • Stainless Steel Construction: Resists corrosion and simplifies cleaning, meeting NSF standards for commercial kitchens.
    • Variable-Speed Grinding: Adapts to different meat types, minimizing texture inconsistency.

  2. Version Selection Guide:

    • Base Model: Ideal for home chefs or small restaurants prioritizing affordability. Its 15kg/h capacity suits moderate use.
    • Advanced Model: Targets medium-scale operations (e.g., delis, catering). The 25kg/h output and expanded refrigeration range handle higher demand.
    • Pro Model: Designed for industrial kitchens or butcheries. The -2°C refrigeration and 1000W motor ensure uninterrupted, high-volume production. With triple the noise reduction of competitors, it’s perfect for noise-sensitive environments.

With its NSF-certified stainless steel build, you can ensure food safety in commercial settings. The Pro version’s extended refrigeration range enables 12-hour meat storage during bulk processing, cutting downtime. Pair its quiet operation with high power to meet both efficiency and compliance needs.

Frequently asked questions

  • Which stainless steel meat grinder is best for small home kitchens?

  • How do I clean the stainless steel parts of a meat grinder?

  • Why choose stainless steel over plastic for a meat grinder?

  • Can this grinder customize grind textures for burgers vs. sausages?

  • Is the stainless steel meat grinder FDA-approved for commercial kitchens?

  • How does the refrigerated feature benefit meat processing?

  • What’s the maximum capacity of the automatic meat slicer?

  • Does the automatic model reduce prep time compared to manual grinders?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionCommercial kitchens, high-traffic kitchensIndustry: 304 stainless steel (ASTM A240)Our Base: 316 stainless steel (ASTM A240) ▲ (Better corrosion resistance)Base: Slightly heavier; Advanced: Higher cost due to anti-microbial coating ▲▲
Our Advanced: 316L with anti-microbial coating (ASTM A276) ▲▲ (Enhanced hygiene)Advanced: Reduces bacterial growth; Base: Durable for heavy use
Refrigeration SystemMeat processing plants, large kitchensIndustry: No refrigeration (common in basic models)Our Base: Maintains 2–8°C (ISO 8573) ▲ (Keeps meat fresh during grinding)Base: Higher energy consumption; Advanced: Requires professional installation ▲▲
Our Advanced: -5°C to 5°C with rapid cooling (IEC 60335-2-16) ▲▲ (Faster chilling)Advanced: Prevents spoilage in bulk processing; Base: Reduces bacterial growth
Grinding PrecisionRestaurants, gourmet butcheriesIndustry: 2–3 fixed plate options (limited textures)Our Base: 5 interchangeable plates (ISO 5298) ▲ (Versatile textures)Base: More parts to manage; Advanced: Requires custom plate purchases ▲▲
Our Advanced: 8 plates + adjustable settings (custom textures) ▲▲ (Tailored outputs)Advanced: Customizable for specialty dishes; Base: Meets most culinary needs
Operational SpeedHigh-volume kitchens, industrial useIndustry: 1000 RPM (standard motor)Our Base: 1500 RPM (IEC 60034) ▲ (30% faster processing)Base: Louder operation; Advanced: Requires operator training ▲▲
Our Advanced: 2000 RPM + variable speed control ▲▲ (Adjustable for delicate meats)Advanced: Efficient for large batches; Base: Reduces processing time
Ease of CleaningBusy kitchens, food safety complianceIndustry: Manual disassembly (time-consuming)Our Base: Quick-release components (ISO 14971) ▲ (Saves 50% cleanup time)Base: Some parts still require hand-wash; Advanced: Fragile dishwasher-safe parts ▲▲
Our Advanced: Fully dishwasher-safe parts ▲▲ (Hands-free cleaning)Advanced: Hassle-free maintenance; Base: Reduces downtime
Customization OptionsSpecialty butchers, gourmet chefsIndustry: Fixed plate sizes (no adjustments)Our Base: Swappable plates (ASTM F2915) ▲ (Pre-set texture choices)Base: Limited to stock plates; Advanced: Requires custom plate design costs ▲▲
Our Advanced: Custom plate design compatibility ▲▲ (Unique textures)Advanced: Enables signature dishes; Base: Versatile for standard recipes

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