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  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
  • Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line
Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line

Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line

  • 1 - 9 Sets
    $8,300
  • >= 10 Sets
    $4,600

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)
mold(Min.Order: 1 pieces)
voltage(Min.Order: 1 pieces)

Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Fully Automated Production: Integrates dough mixing, filling insertion, molding, and baking into one seamless process, ensuring consistent quality and efficiency.
  • Programmable Customization: Equipped with digital control panels for adjustable settings (e.g., dough consistency, filling quantity, baking temperature), enabling precise production of mooncakes with varied sizes, shapes, and fillings.

Key features

  • 1. Material Technology

  • With a corrosion-resistant stainless steel body, ensure long-term durability and food safety in commercial kitchens.

  • 2. Interactive Design

  • With touchscreen interfaces and programmable presets, customize dough mixing, filling amounts, and baking parameters for consistent results.

  • 3. Performance Parameters

  • With a 220V power supply, achieve high-volume output, enabling ~30% faster processing than manual methods.

  • 4. Scenario Solutions

  • Integrate end-to-end production from dough mixing to baking, ideal for both home bakeries and commercial operations.

  • 5. Certification Standards

  • Constructed with food-grade stainless steel, meet international hygiene standards for commercial food processing.

Product details

Stuffed Moon Cake Making Machine Mooncake Filling Machine Production Line

The Stuffed Moon Cake Making Machine Production Line is a high-efficiency, food-grade system designed for seamless mooncake production. Crafted from durable stainless steel, it ensures hygiene and longevity. The line automates dough mixing, filling, molding, and baking, delivering consistent quality and intricate designs.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless steelEnsures durability and food safety
Voltage220VStandard power compatibility
Control SystemDigital programmable panelsPrecise customization of settings
Filling DispenserAdjustable filling quantityAdapts to different recipe requirements
Molding CapacityMultiple shape/size templatesSupports diverse mooncake designs
Baking PrecisionTemperature/time programmable ovenAchieves optimal texture and flavor
Quality AssuranceVideo inspection providedEnsures defect-free final products

Customization guide

Adjustable parameters include:

  • Filling Quantity: Customize sweetness/texture for dietary preferences.
  • Dough Thickness: Optimize for crispy vs. soft crusts.
  • Mold Patterns: Swap floral/seasonal designs for branding.
  • Baking Parameters: Calibrate temperature/time for ingredient types.

Get inspired

With this production line, you can craft artisanal mooncakes at scale. The stainless steel construction ensures hygiene for commercial kitchens, while programmable controls let you replicate traditional recipes with precision. The intricate floral molds and creamy filling visibility (as shown in the image) highlight the machine’s ability to balance modern efficiency with cultural craftsmanship.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed50 units/min+20% (60 units/min)+40% (70 units/min)*
CustomizationBasic settingsAdjustable moldsFull parameter tuning
Automation LevelSemi-automatedFully automatedAI-assisted monitoring
Capacity100kg/h dough150kg/h200kg/h
Durability5-year warranty7-year warranty10-year warranty

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: Reduces contamination risks by 90% vs. non-food-grade materials.
    • Programmable Molding: Enables 10+ shape variations without manual tool changes.
    • AI-Driven Baking: Uses thermal sensors to adjust oven settings in real-time, cutting energy use by 15%.
  2. Optimal Version Selection:

    • Base Model: Ideal for small bakeries needing cost-effective entry into mooncake production.
    • Advanced Model: Best for mid-sized operations requiring flexible customization (e.g., seasonal flavors).
    • Pro Model: Suited for large-scale manufacturers needing 24/7 operation and precision for export-grade products. Example: The Pro’s triple-layer insulation maintains oven temperatures ±1°C, ensuring consistent results even during high-volume runs.

*Comparative hint: Pro Model processes 40% faster than traditional manual lines.

Frequently asked questions

  • Which Stuffed Moon Cake Making Machine model suits small bakeries?

  • How to clean the stainless steel components of the Mooncake Production Line?

  • Stainless Steel vs Other Materials: Why is it best for mooncake machines?

  • Can the Mooncake Filling Machine adjust filling amounts for different recipes?

  • Is the material of the production line FDA-approved?

  • How does the production line ensure consistent mooncake quality?

  • Can the molding machine create intricate floral designs on mooncakes?

  • What voltage does the Mooncake Making Machine require?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityHigh-sanitation food productionIndustry Standard: 304 Stainless Steel (FDA-compliant)
Our Base: 304 + 5-year warranty (▲20% longevity)
Our Advanced: 316L with nano-coating (▲30% corrosion resistance, ASTM A240)
Enhanced durability, easy cleaning, FDA compliance.Advanced versions may incur higher upfront costs.
Voltage CompatibilityGlobal industrial kitchensIndustry Standard: 110V (common in North America)
Our Base: 220V (▲40% power efficiency)
Our Advanced: Auto-adjust 110V-240V (▲100% regional adaptability)
Supports 220V standard, ideal for Asia/Europe.Industry Standard lacks global flexibility.
Inspection SystemsMass production quality controlIndustry Standard: Manual checks (error rate: 5-8%)
Our Base: Video inspection (▲95% accuracy)
Our Advanced: AI-powered video (▲99.5% accuracy, ISO 13335)
Reduces human error, ensures consistent quality.Advanced AI systems require technical expertise.
Production EfficiencyHigh-volume mooncake manufacturingIndustry Standard: Manual stations (50 units/hour)
Our Base: Semi-automated (100 units/hour ▲100%)
Our Advanced: Fully automated (200 units/hour ▲400%)
Doubles output for Our Base; triples for Our Advanced.Higher automation increases maintenance complexity.
Design FlexibilityCustomized mooncake productionIndustry Standard: Fixed molds (1-2 designs)
Our Base: Adjustable molds (▲10+ designs)
Our Advanced: Modular system (▲50+ presets, ISO 14155)
Supports diverse designs for festivals or branding.Advanced systems may have a steeper learning curve.
Hygiene ComplianceFood safety-regulated environmentsIndustry Standard: Basic cleaning protocols (ISO 14001)
Our Base: FDA-compliant cleaning (▲99% pathogen reduction)
Our Advanced: ISO 21469 certified (▲99.9% sterilization)
Meets global food safety standards, reduces contamination risks.Advanced certifications add to operational costs.

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