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  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
  • TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311
TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311

TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311

  • 1000 - 26999 Kilograms
    $0.60
  • 27000 - 53999 Kilograms
    $0.56
  • 54000 - 99999 Kilograms
    $0.55
  • >= 100000 Kilograms
    $0.54

Customization:

Customized logo(Min.Order: 50000 pieces)

TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Quality Tapioca Starch: Ideal for various food processing applications, offering a versatile ingredient for thickening, stabilizing, and texturizing.
  • Cassava Flour: Provides a gluten-free alternative for baking and cooking, enhancing the nutritional profile of food products.

Key features

  • 1. Advanced Material Technology

  • With high-quality tapioca starch, ensure optimal consistency and purity for diverse culinary and industrial applications.

  • 2. Interactive Design

  • With versatile packaging options, you can easily integrate this starch into various storage and dispensing systems for seamless use.

  • 3. Performance Parameters

  • With its food-grade quality, achieve reliable performance in both food and industrial-grade processes, ensuring superior results.

  • 4. Scenario Solutions

  • With its adaptability to both food and industrial-grade scenarios, you can efficiently use this starch in a wide range of culinary and manufacturing environments.

  • 5. Certification Standards

  • With food-self-declaration EU-UK and FDA food facility certifications, trust in the quality and compliance of this product for safe use in food applications. [*Disclaimer: Certifications are based on manufacturer’s declarations; actual compliance may vary.]

Product details

TAPIOCA STARCH HIGH QUALITY CASSAVA FLOUR FOOD INDUSTRIAL GRADE Anh Rice Vietnam +84825431311

Introducing our high-quality Tapioca Starch, derived from premium cassava roots and processed in Vietnam. This versatile starch is ideal for both food and industrial applications, ensuring reliability and excellence in every use.

Technical specifications

FeatureSpecificationBenefit
MaterialTapioca Starch, GrainHigh purity and consistency
FormSolidEasy to handle and integrate in recipes
CertificationFood-Self-Declaration EU-UK, FDA ApprovedMeets international safety standards
GradeIndustrial, Advanced, Food GradeSuitable for diverse applications
PackingCanConvenient storage and transport

Customization guide

Adjustable grain size parameters to meet specific texture requirements in culinary applications.

Get inspired

With our Tapioca Starch, you can enhance the texture of your culinary creations, ensuring a consistent and high-quality outcome. Explore the possibilities in various recipes, from sauces to baked goods.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Purity90%95% [+15%]99% [+30%]*
ViscosityStandardEnhancedPremium
Moisture Content12%10%8%

Supplier's note

Our Pro version's purity level – 99%, surpassing industry benchmarks – ensures impeccable quality for sensitive applications. When paired with its premium viscosity, this creates an unmatched performance in food-grade products. For industrial uses requiring high consistency, the Advanced Model's enhanced viscosity offers a reliable solution. With our diverse range, choose the model that best suits your operational needs, ensuring efficiency and excellence.

Frequently asked questions

  • Which model of tapioca starch is best for small food production businesses?

  • How do I maintain the quality of tapioca starch for food use?

  • Tapioca starch vs cassava starch: Which is better for industrial food applications?

  • Can I customize the packaging of tapioca starch for my brand?

  • Is the tapioca starch FDA-approved for food use?

  • What makes your tapioca starch unique compared to others on the market?

  • How should I clean the storage containers used for tapioca starch?

  • What are the benefits of using food grade tapioca starch in food production?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Food StarchBakery ApplicationsFood Grade (FDA certified)High purity for consistent textureLimited to food applications
Industrial StarchAdhesives ProductionIndustrial Grade (ISO 9001 compliant)Enhanced bonding strengthNot suitable for consumption
Advanced StarchPharmaceutical UseAdvanced Grade (EU self-declaration)High stability in formulationsHigher cost due to quality
Tapioca FlourGluten-Free BakingSolid Form (packaged in airtight cans)Long shelf lifeRequires specialized storage
Cassava StarchThickening AgentGrain Material (natural and organic)Environmentally friendlyVaried quality depending on source
Food Grade StarchConfectioneryFood Facility (FDA approved)Safe for direct food contactRegulatory compliance required

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.