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  • Taiwan Bubble Tea Topping Matcha Pudding Powder
  • Taiwan Bubble Tea Topping Matcha Pudding Powder
  • Taiwan Bubble Tea Topping Matcha Pudding Powder
  • Taiwan Bubble Tea Topping Matcha Pudding Powder
  • Taiwan Bubble Tea Topping Matcha Pudding Powder
  • Taiwan Bubble Tea Topping Matcha Pudding Powder
Taiwan Bubble Tea Topping Matcha Pudding Powder

Taiwan Bubble Tea Topping Matcha Pudding Powder

  • 10 - 19 Cartons
    $124.16
  • >= 20 Cartons
    $111.55
View product details

Taiwan Bubble Tea Topping Matcha Pudding Powder

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Matcha Pudding Base: A granulated powder designed to create a creamy, matcha-flavored pudding when mixed with water or milk, serving as a premium topping for bubble tea.
  • Versatile Topping Solution: Adaptable for use beyond bubble tea, such as a spreadable paste for pastries, parfaits, or artisanal desserts due to its smooth, natural texture.

Key features

  • 1. Premium Matcha Flavor with Natural Sweetness

    • With premium Japanese matcha powder and natural sugar, you can enjoy an authentic, vibrant green tea flavor without artificial additives. ~20% less sugar than leading brands*

  • 2. Effortless Preparation

    • The easy-to-dissolve granules ensure smooth mixing without clumping, simplifying preparation. ~50% faster mixing time than traditional pudding powders*

  • 3. Quick-Setting Texture

    • Sets in minutes to a silky-smooth consistency, ready for immediate use in bubble tea. ~Twice as fast as conventional pudding recipes*

  • 4. Versatile for Any Setting

    • Designed for both home and commercial use, it adapts to individual servings or large batches. ~Suitable for 10+ cups per batch*

  • 5. Food-Grade Quality Assurance

    • Crafted with food-grade ingredients, ensuring safety and reliability. Certification details available upon request.

Product details

Taiwan Bubble Tea Topping Matcha Pudding Powder

Taiwan Bubble Tea Topping Matcha Pudding Powder is a premium, all-natural granulated powder designed to elevate bubble tea and dessert creations. Crafted with high-quality matcha and sugar, this versatile ingredient dissolves effortlessly into a smooth, creamy pudding texture when prepared. Perfect for crafting visually appealing and indulgent toppings, it combines traditional Taiwanese flavors with modern convenience.

Technical specifications

FeatureSpecificationApplication Scenario
Material CompositionOrganic matcha, non-GMO sugarBubble tea toppings, dessert fillings
Flavor ProfilePure matcha taste with balanced sweetnessEnhancing tea-based beverages and pastries
Texture When MixedSilky smooth, pudding-like consistencyToppings for shaved ice, boba drinks
PackagingRe-sealable food-grade bagEasy storage and portion control
CertificationsHACCP, ISO 22000Commercial and home kitchen use

Customization guide

Adjustable sugar content to cater to low-sugar diets or enhanced sweetness preferences. Customizable matcha concentration for varying flavor intensity (e.g., extra-bold for premium desserts).

Get inspired

Transform your bubble tea experience with velvety matcha pudding toppings. Ideal for summer refreshments or premium dessert menus, this powder simplifies crafting artisanal treats with a natural, vibrant green hue.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Matcha Concentration20%30% (+50%)40% (+100%)*
Sweetness LevelStandard (5g sugar)Reduced (3g sugar)Zero added sugar
Dissolution Speed2 minutes1.5 minutes (+25%)1 minute (+100%)

Supplier's note

  1. Technical Breakthroughs:

    • High matcha purity: Triple-washed matcha leaves ensure vibrant green color and robust flavor.
    • Low-sugar formulation: Advanced crystallization technology maintains texture with 40% less sugar.
    • Rapid dissolution: Unique granule structure dissolves 2x faster than standard powders.

  2. Version Selection Guide:

    • Base Model: Ideal for casual tea shops prioritizing cost-effectiveness.
    • Advanced Model: Targets health-conscious consumers seeking reduced sugar without compromising taste.
    • Pro Model: Perfect for premium cafes requiring intense matcha flavor and zero-sugar options. With the Pro’s 40% matcha concentration, you can craft signature desserts that stand out in competitive markets. Pair its rapid dissolution with cold-brewed tea for an instant, silky texture—ideal for high-volume orders.

Frequently asked questions

  • Which matcha pudding powder suits small bubble tea shops for consistent texture?

  • How to store Taiwan Bubble Tea Topping Matcha Pudding Powder to maintain freshness?

  • Sugar vs. alternative sweeteners: Why is sugar used in this pudding powder?

  • Can I customize sweetness levels for the matcha pudding topping?

  • Is this matcha pudding powder Halal-certified for dietary compliance?

  • What makes this matcha pudding powder ideal for bubble tea toppings?

  • Does the pudding powder work for vegan or dairy-free recipes?

  • How does the packaging ensure freshness compared to other pudding powders?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionMass production vs premium bubble teaIndustry: Generic sugar (ISO 667 compliant)
Base: Refined sugar (ISO 667 Grade 1)
Advanced: Organic sugar (USDA Certified) ▲		Cost-effective (Industry)
Consistent sweetness (Base)
Health-conscious appeal (Advanced)		Lower quality (Industry)
Higher cost (Base/Advanced)
Limited availability (Advanced)
Sweetness LevelBalancing sweetness in creamy toppingsIndustry: 90% sucrose (Brix 22)
Base: 85% sucrose (Brix 20)
Advanced: 75% sucrose + monk fruit (Brix 18) ▲		Strong sweetness (Industry)
Moderate balance (Base)
Reduced sugar + natural taste (Advanced)		Overly sweet (Industry)
Less intense (Advanced)
Complex formulation (Advanced)
Flavor ProfileMatcha intensity in pudding toppingsIndustry: 8% standard matcha (JAS Grade 2)
Base: 10% premium matcha (JAS Grade 1)
Advanced: 12% ceremonial-grade matcha ▲		Cost-efficient (Industry)
Richer flavor (Base)
Premium aroma (Advanced)		Mild taste (Industry)
Higher cost (Base/Advanced)
Fragile supply chain (Advanced)
Texture ConsistencySolubility in hot/cold bubble teaIndustry: 500-μm granules (slow dissolve)
Base: 300-μm granules (ISO 3310 sieve)
Advanced: 150-μm ultra-fine granules ▲		Affordable (Industry)
Faster dissolution (Base)
Instant smooth texture (Advanced)		Lumpy texture (Industry)
Requires precise storage (Advanced)
Higher production cost (Advanced)
PackagingShelf stability and consumer convenienceIndustry: Polypropylene bags (oxygen permeable)
Base: Resealable bags (0.03 mm barrier)
Advanced: Nitrogen-flushed pouches (0.01 mm barrier) ▲		Lightweight (Industry)
Reusable (Base)
6-month shelf life (Advanced)		Oxidation risk (Industry)
Higher cost (Base/Advanced)
Bulky storage (Advanced)
Additive ComplianceHealth regulations and dietary trendsIndustry: Artificial preservatives (e.g., E202)
Base: Natural preservatives (citric acid)
Advanced: Preservative-free formulation ▲		Longer shelf life (Industry)
EU-compliant (Base)
Clean-label appeal (Advanced)		Chemical concerns (Industry)
Shorter shelf life (Advanced)
Limited scalability (Advanced)

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