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  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
  • Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine
Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine

Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine

  • 1 - 9 Sets
    $170
  • >= 10 Sets
    $150

Customization:

Customized logo(Min.Order: 20 pieces)
Customized packaging(Min.Order: 20 pieces)
Graphic customization(Min.Order: 1 pieces)

Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Fish-Shaped Taiyaki Production: Designed to create traditional Japanese fish-shaped taiyaki snacks with a non-stick surface for easy removal and perfect molding.
  • Electric Heating System: Utilizes electric power for precise temperature control, ensuring even cooking and consistent results for both batter and filling.

Key features

  • 1. Material Technology

  • With a non-stick coated fish-shaped mold, effortlessly release perfectly shaped Taiyaki without residue*

  • 2. Interactive Design

  • With an adjustable temperature control panel, customize cooking settings for fillings like custard or red bean paste, ensuring optimal texture and flavor.

  • 3. Performance Parameters

  • With rapid electric heating, reach optimal temperature 30% faster than traditional stovetop models*, enabling quick batch production for parties or commercial use.

  • 4. Scenario Solutions

  • With a compact and durable design, this machine is ideal for home use (e.g., family gatherings) or small-scale commercial settings like food stalls, offering versatility for both casual and continuous operation.

  • 5. Certification Standards

  • With FDA-approved non-toxic materials, ensure safe and hygienic food preparation, meeting rigorous food safety certifications for consumer trust.

Product details

Taiyaki Making Machine Non Stick Japanese Fish Type Waffle Machine

The Taiyaki Making Machine is a compact, electric-powered appliance designed to craft traditional Japanese fish-shaped snacks with ease. Its non-stick surface ensures effortless removal of perfectly baked Taiyaki, while precise temperature control guarantees consistent results. Ideal for home bakers, food trucks, or small businesses, this machine combines reliability with cultural charm.

Technical specifications

FeatureSpecificationBenefit
Heating SourceElectric (110V/220V compatible)Safe, energy-efficient operation
MaterialNon-stick coating on stainless steelEasy cleaning and durable performance
Size30cm x 20cm x 15cm (LxWxH)Compact design for space-saving storage
Temperature ControlAdjustable 150°C–200°CCustomizable baking for optimal texture

Customization guide

Adjustable temperature settings (±5°C) allow customization for different fillings (e.g., red bean paste vs. custard). Optional mold size variants (mini/standard) cater to portion preferences.

Get inspired

Turn your kitchen into a mini-Taiyaki factory! With its fish-shaped design and non-stick surface, this machine lets you create visually appealing snacks for events, cafes, or as a unique dessert offering.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Temperature ControlManual dialDigital touchscreenDigital touchscreen
Heating Speed15 mins warm-up12 mins (+20%)10 mins (+30%)*
Non-Stick CoatingStandardReinforcedPremium ceramic
Mold DesignSingle fish moldDual fish moldsInterchangeable molds

Supplier's note

  1. Technical Breakthroughs:

    • Precision Temperature Control: The Pro Model’s touchscreen allows ±1°C accuracy, reducing overcooking by 40%.
    • Ceramic Coating: The Pro’s premium coating outlasts standard materials by 50%, cutting replacement costs.
    • Interchangeable Molds: The Pro’s modular design enables rapid recipe pivots, ideal for pop-up vendors.
  2. Optimal Version Selection:

    • Base Model: Perfect for home users or low-volume events (e.g., parties).
    • Advanced Model: Suitable for small cafes needing faster output (e.g., weekend markets).
    • Pro Model: Tailored for high-volume operators (e.g., food trucks) requiring durability and versatility. With its 30% faster heating than industry benchmarks, the Pro ensures peak productivity during rushes. Pair its ceramic coating with sticky fillings like matcha mochi to maintain structural integrity.

Frequently asked questions

  • Which Taiyaki Making Machine model is best for small cafes?

  • How do I clean the non-stick surface of the Taiyaki Machine after use?

  • Non-stick coating vs traditional metal molds: Why choose this Taiyaki Machine?

  • Can I customize the Taiyaki Machine’s fish shape design?

  • Is the Taiyaki Machine’s material FDA-approved for food safety?

  • How energy-efficient is the electric Taiyaki Making Machine?

  • How many Taiyaki can the machine produce per hour?

  • What makes this Taiyaki Machine durable for daily commercial use?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Heating EfficiencyCommercial bakeriesHeating Time: 5-7 mins (Industry)4 mins (▲)3.5 mins (▲▲) (ASTM F2580, heats 20% faster)
Non-Stick PerformanceCafés with high turnoverCoating Durability: 6 months (Industry)12 months (▲)18 months (▲▲) (ASTM D3359, 3x longer lifespan)
Temperature ControlRestaurants needing precisionPrecision: ±10°C (Industry)±5°C (▲)±2°C (▲▲) (ISO 16088, 80% more accurate)
Noise LevelResidential useNoise Level: 55 dBA (Industry)48 dBA (▲)43 dBA (▲▲) (ISO 3744, quieter than a whisper)
PortabilityFood trucksWeight: 10kg (Industry)8kg (▲)6kg (▲▲) (ISO 7218, 40% lighter)
Design & CapacityEvents requiring customizationMolds: 4 (Industry)6 (▲)8 (▲▲) (ISO 2289, 100% more output)

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