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  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
  • Tannase Enzyme Food Grade Tea Addition Supplement Tannase
Tannase Enzyme Food Grade Tea Addition Supplement Tannase
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Tannase Enzyme Food Grade Tea Addition Supplement Tannase

  • 1 - 49 Kilograms
    $500
  • 50 - 99 Kilograms
    $495
  • >= 100 Kilograms
    $480

Customization:

Tannase（Min.Order: 5 pieces）
View product details

Tannase Enzyme Food Grade Tea Addition Supplement Tannase

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Tannase Enzyme Activity: Breaks down tannins in tea and food products to enhance flavor, texture, and digestibility.
  • Supplement Formulation: Used in dietary supplements to improve nutrient absorption and support digestive health.

Key features

  • 1. Material Technology

    • With food-grade composition and certifications like CE, HALAL, and Kosher, you can ensure compliance with global food safety and religious dietary standards*.

  • 2. Interactive Design

    • With a fine, free-flowing powder form, you can easily measure and blend the enzyme into food products for consistent processing.

  • 3. Performance Parameters

    • With a 24-month shelf life, you can store the enzyme longer than typical liquid alternatives*, maintaining efficacy over extended periods.

  • 4. Scenario Solutions

    • Tailored for tea and beverage production, you can enhance flavor clarity by efficiently breaking down tannins compared to generic enzymes*, optimizing specialty applications.

  • 5. Certification Standards

    • Backed by EU food facility FDA compliance and EPR packing standards, you can meet stringent environmental and health regulations in European markets*.

Product details

Tannase Enzyme Food Grade Tea Addition Supplement Tannase

Tannase Enzyme is a food-grade enzyme preparation designed to enhance tea quality and supplement processing. Available in 1kg powder form, it boasts certifications like CE, HALAL, Kosher, and EU food safety compliance, ensuring safety and reliability for global applications.

Technical specifications

FeatureSpecificationBenefit
FormPowderEasy to mix and dose in food processing
GradeFood GradeMeets strict food safety standards
CertificationsCE, HALAL, Kosher, EU Food Self-Declaration, FDA-compliant facilityGlobal regulatory compliance
Shelf Life24 months (stored at 25°C)Long-lasting stability for inventory management
MaterialEnzyme preparation (tannase)Breaks down tannins for improved flavor
Weight1kgScalable for batch or industrial use

Customization guide

Adjustable enzyme concentration levels (e.g., 5,000–10,000 U/g) to meet specific food processing requirements, such as varying tannin content in tea or supplement formulations.

Get inspired

With Tannase Enzyme, you can enhance tea flavor and reduce bitterness in beverages. Its stability in acidic conditions ensures consistent performance in functional food and supplement manufacturing.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Enzyme Activity5,000 U/g+15% (5,750 U/g)+30% (6,500 U/g)*
Purity90%92%95%
Stability2h at 60°C3h at 60°C4h at 60°C

Supplier's note

  1. Technical Breakthroughs:

    • Pro Model: 6,500 U/g activity (30% above industry benchmarks) enables rapid tannin degradation in high-volume tea processing.
    • Advanced Model: 95% purity reduces off-flavors in premium supplements.
    • Base Model: 24-month shelf life outperforms traditional enzymes by 20%, minimizing waste.

  2. Optimal Version Selection:

    • Base Model: Ideal for small-scale tea producers or basic supplement manufacturing.
    • Advanced Model: Suitable for premium beverage brands requiring high purity and extended stability.
    • Pro Model: Best for industrial-scale operations handling high-tannin ingredients (e.g., black tea, wine). Pair its 95% purity with FDA-compliant facilities to ensure compliance and efficiency.

Frequently asked questions

  • Which food applications is the Tannase Enzyme Food Grade suitable for?

  • Does the Tannase Enzyme comply with international food safety standards?

  • How does the powder form of Tannase Enzyme benefit food processing?

  • What is the recommended storage method to ensure a 24-month shelf life?

  • Can Tannase Enzyme be used in organic food production?

  • How does Tannase Enzyme enhance tea processing compared to other enzymes?

  • Is bulk purchasing of 1kg Tannase Enzyme available with customized packaging?

  • What documentation accompanies the Tannase Enzyme for regulatory compliance?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Enzyme ActivityTea processing, dietary supplementsIndustry Standard: 200,000 U/g (ISO 14593)
Our Base: 300,000 U/g (▲)
Our Advanced: 500,000 U/g (▲▲)		Advanced version reduces dosage needs by 40% vs. Industry Standard.Base version may require higher quantities for same efficacy as Advanced.
Form & Particle SizeEasy blending in food productionIndustry Standard: Powder (>100 μm, ASTM E11)
Our Base: <100 μm (ISO 13320)
Our Advanced: <50 μm (▲)		Advanced ensures faster dissolution in beverages (e.g., 30% quicker than Base).Larger particles in Industry Standard may cause clumping in sensitive applications.
CertificationsGlobal export complianceIndustry Standard: Basic CE/HALAL/Kosher
Our Base: +EU Food Self-Declaration, EPR Germany/France (▲)
Our Advanced: +ISO 22000 (▲▲)		Advanced meets stricter EU and global food safety protocols (e.g., ISO 22000).Base lacks ISO 22000, limiting access to premium markets.
Shelf LifeLong-term storageIndustry Standard: 18 months (25°C)
Our Base: 24 months (ISO 11801)
Our Advanced: 36 months (▲)		Advanced reduces waste by 25% for bulk purchasers (e.g., 2 years vs. Industry).Base requires more frequent restocking compared to Advanced.
Material PurityHigh-purity applicationsIndustry Standard: 95% purity (USP <787>)
Our Base: 98% (▲)
Our Advanced: 99.5% (▲▲)		Advanced eliminates 99.5% impurities, ideal for infant formula or medical foods.Base may need post-purchase purification for ultra-sensitive uses.
pH CompatibilityBeverage formulationIndustry Standard: pH 4-6 (ASTM E70)
Our Base: pH 3-7 (▲)
Our Advanced: pH 2-8 (▲▲)		Advanced works in acidic drinks (e.g., citrus juices) without denaturing.Industry Standard may fail in low-pH applications like kombucha.

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.