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Dough sheeter
  • Top Table Bench Reversible Dough Sheeter Price
  • Top Table Bench Reversible Dough Sheeter Price
  • Top Table Bench Reversible Dough Sheeter Price
  • Top Table Bench Reversible Dough Sheeter Price
  • Top Table Bench Reversible Dough Sheeter Price
  • Top Table Bench Reversible Dough Sheeter Price
Top Table Bench Reversible Dough Sheeter Price

Top Table Bench Reversible Dough Sheeter Price

$1300.00-$1450.00/ Piece|1 Piece/Pieces(Min. Order)

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Top Table Bench Reversible Dough Sheeter Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dough Sheeting: Rolls and thins dough into uniform sheets with reversible stainless steel rollers, enabling precise thickness adjustments (e.g., for pizza bases, pasta, or laminated pastries).
  • Safety Mechanism: Equipped with safety guards and automatic shut-off to prevent accidental contact with rollers during operation.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a stainless steel body and rollers, maintain hygiene and longevity in commercial kitchens while resisting rust and stains. Outperforms models with plastic or coated components in durability and ease of cleaning*.

  • 2. Reversible Roller Design for Versatile Dough Handling

    • With reversible roller rotation, switch between forward and reverse modes to effortlessly process sticky or thick dough, reducing manual labor by up to 40% compared to single-direction sheeters*.

  • 3. Adjustable Thickness Precision for Diverse Recipes

    • With 0.5–20mm adjustable roller spacing, achieve consistent dough sheeting for bread, pastries, or pizza bases, accommodating 3x more thickness variations than basic models*.

  • 4. Commercial-Grade Efficiency & Safety

    • Designed for continuous operation at 220V, handle high-volume production demands while safety guards and auto-shutoff ensure operator protection, ideal for 24/7 bakery environments*.

  • 5. Space-Saving Compact Design

    • With a compact footprint, integrate seamlessly into commercial kitchens, saving 20% more space than traditional sheeters without sacrificing functionality*.

Product details

Top Table Bench Reversible Dough Sheeter Price

The Top Table Bench Reversible Dough Sheeter is a commercial-grade appliance designed for efficient dough sheeting in bakeries and kitchens. Built with durable stainless steel and featuring reversible rollers, it offers precise thickness adjustments (2–12mm) and enhanced safety mechanisms.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel body and rollersWithstands high-pressure use in commercial kitchens
Voltage220VGlobal compatibility for plug-and-play use
Thickness Adjustment2–12mm adjustable rollersCustom dough sheets for bread, pastries, or pizza bases
Safety FeaturesGuard-activated motor, warning labelsPrevents accidental contact during operation
ReversibilityDual-directional roller rotationVersatile for different dough textures and recipes

Customization guide

Adjustable rollers allow customization of dough thickness to meet specific recipe requirements. The reversible design enables operators to switch between fine and coarse dough textures without reconfiguring the machine.

Get inspired

With its compact stainless steel build and precise adjustments, this dough sheeter streamlines production for artisanal bakeries and high-volume kitchens alike. Use thinner settings (2–5mm) for delicate pastries or thicker sheets (8–12mm) for hearty bread loaves.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Thickness Range (mm)2–102–121–15*
Motor Power (HP)0.751.01.5
Safety FeaturesBasic guard systemEnhanced sensor techPremium auto-shutoff
ReversibilityOptional add-onBuilt-inBuilt-in + speed control

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Withstands corrosion and high-temperature use, reducing maintenance costs by 40% compared to aluminum alternatives.
    • Reversible Rollers: Enables dual-directional processing, cutting prep time by 25% for multi-texture dough needs.
    • Auto-Shutoff Safety: Meets ISO 14120 standards, preventing 90% of operational accidents.

  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries or home kitchens prioritizing affordability. The 2–10mm range suits standard bread and pizza dough.
    • Advanced Model: Recommended for medium-scale operations needing reversibility and precision (e.g., pastry shops).
    • Pro Model: Best for industrial bakeries requiring ultra-thin (1mm) or thick (15mm) sheets, paired with its 1.5HP motor for heavy-duty use.

*Pro Model’s expanded range (1–15mm) outperforms industry benchmarks by 30%, enabling niche products like wafer-thin crepes or dense rye bread.

Frequently asked questions

  • Which commercial dough sheeter is best for small bakeries with limited space?

  • How do I clean the stainless steel rollers of a dough sheeter machine?

  • Stainless Steel vs. Other Materials: Why is it best for dough sheeters?

  • Can I customize the dough thickness on this commercial dough sheeter?

  • Is this dough sheeter machine FDA-approved and safe for commercial use?

  • Which dough sheeter handles high-volume production in busy bakeries?

  • How often should I lubricate the dough sheeter’s rollers?

  • Does the dough sheeter work with 220V voltage in commercial kitchens?

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