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  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
  • Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet
Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet

Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet

  • 1 - 4 Sets
    $4,480
  • >= 5 Sets
    $3,911
View product details

Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Rapid Cooling & Temperature Control: Designed to rapidly chill or freeze food to precise temperatures (down to -40°C), preserving freshness and extending shelf life. The static cooling system ensures even temperature distribution for consistent results.
  • Flexible Installation: Features a top or bottom mounted condensing unit, enabling seamless integration into various kitchen layouts while maximizing space efficiency.

Key features

  • 1. Stainless Steel Construction for Durability and Hygiene

    • With a corrosion-resistant stainless steel body, maintain hygiene and withstand heavy commercial use while resisting scratches and stains. Outperforms plastic-based models prone to degradation over time.*

  • 2. Precise Digital Control Panel for Customized Cooling

    • With intuitive touchscreen controls and programmable presets, achieve exact temperature settings for diverse chilling needs. Offers 20% faster temperature adjustment compared to manual dial systems.*

  • 3. 600L High-Capacity Cooling for Large-Scale Use

    • With a 600L capacity, efficiently chill or store bulk quantities of food, ideal for home kitchens handling events or small commercial operations. Accommodates 30% more volume than standard residential models.*

  • 4. Solid Door Design for Energy Efficiency

    • With a solid stainless steel door and advanced insulation, minimize energy loss during operation. Reduces heat transfer by 15% compared to glass-door alternatives, lowering utility costs.*

  • 5. Commercial-Grade Compliance for Food Safety

    • Constructed with food-grade stainless steel and designed to meet NSF and HACCP standards, ensuring safe food storage and preparation. Meets stricter hygiene requirements than basic home appliances.*

Product details

Top or Bottom Mounted Condensing Unit Blast Chiller for Home with Solid Door Quick Freezing Cabinet

The Top or Bottom Mounted Condensing Unit Blast Chiller for Home combines commercial-grade durability with home-friendly efficiency. Featuring a 600L capacity, stainless steel construction, and static cooling technology, it ensures rapid temperature reduction and precise food preservation. The solid door design enhances insulation, while flexible mounting options adapt to diverse kitchen layouts.

Technical specifications

FeatureSpecificationBenefit
Capacity600LStores large quantities of food efficiently
Cooling SystemStatic CoolingMaintains consistent temperatures for even chilling
MaterialStainless SteelDurable, hygienic, and corrosion-resistant
Door TypeSolid DoorSuperior insulation for temperature retention
Application ScenarioHome kitchens, small-scale food businessesIdeal for rapid cooling of soups, baked goods, and bulk storage

Customization guide

Adjustable mounting configuration (top/bottom) to fit space constraints. Customize interior racks to accommodate different container sizes.

Get inspired

With its 600L capacity, you can rapidly chill large batches of soups or baked goods to food safety standards. The solid door ensures minimal temperature loss during frequent door openings, while stainless steel simplifies cleaning in high-use environments.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling Speed20% faster than traditional models+15% faster than Base+30% faster than Base*
Energy EfficiencyStandard10% improved25% improved
Noise Level50 dB45 dB40 dB

Supplier's note

  1. Technical Breakthroughs:

    • Static Cooling System: Achieves 20% faster cooling than traditional models, reducing food spoilage risks.
    • Stainless Steel Construction: Tripled corrosion resistance compared to aluminum, ensuring longevity in humid environments.
    • Solid Door Insulation: Maintains temperatures 25% more effectively than glass doors, minimizing energy waste.

  2. Version Selection Guide:

    • Base Model: Ideal for households or small bakeries prioritizing cost-effective rapid chilling.
    • Advanced Model: Suits caterers or home-based restaurants needing energy efficiency and quieter operation.
    • Pro Model: Best for high-volume home businesses requiring ultra-fast cooling (30% faster) and premium energy savings. With the Pro’s enhanced insulation, you can preserve delicate ingredients like dairy products without compromising texture.

Frequently asked questions

  • Which model of Top or Bottom Mounted Condensing Unit Blast Chiller for Home is best for limited kitchen space?

  • How do I clean the stainless steel exterior of the blast chiller efficiently?

  • Stainless Steel vs. Plastic: Which material is better for home blast chillers?

  • Can I customize the mounting position of the condensing unit for my kitchen layout?

  • Is the static cooling system energy-efficient and certified for home use?

  • How does static cooling ensure rapid chilling in the 600L blast chiller?

  • What’s the maximum capacity for home blast chillers, and why choose 600L?

  • Does the blast chiller have precise temperature controls for food safety?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cooling SpeedCommercial Food ProcessingIndustry: 4h (ISO 8573-1)
Our Base: 90min (▲)
Our Advanced: 45min (▲▲)		Preserves food quality, reduces bacteria growthAdvanced models consume more energy
CapacityKitchen Size RequirementsIndustry: 500L
Our Base: 600L (▲)
Our Advanced: 700L (▲▲)		Handles larger food volumesLarger models require more space/cost
Noise LevelResidential or Quiet SettingsIndustry: 50 dBA (louder than conversation)
Our Base: 45 dBA (▲)
Our Advanced: 40 dBA (▲▲)		Minimal noise disruptionAdvanced systems may have complex designs
Energy EfficiencyEco-Conscious OperationsIndustry: 0.8 kWh/h
Our Base: 0.6 kWh/h (▲)
Our Advanced: 0.5 kWh/h (▲▲)		Lowers operational costsHigher upfront cost for advanced tech
Material QualityHarsh EnvironmentsIndustry: Grade 304 SS
Our Base: Grade 304 SS
Our Advanced: Grade 316 + anti-corrosion coating (▲)		Enhanced durability and longevityAdvanced materials increase cost
Safety FeaturesFood Safety ComplianceIndustry: Basic alarm
Our Base: Alarm + auto-shutoff (▲)
Our Advanced: Remote app control + features (▲▲)		Better safety and remote monitoringRequires smartphone integration for advanced use

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