Twisted Doughnut Encrutsing Machine Dough Twisting Cutting Machine Pretzel Dough Twist Making Machine

Technical specifications

Customization guide

Adjustable parameters like twisting speed, conveyor belt pace, and dough pressure allow customization for different snack sizes (e.g., thin pretzels vs. thick doughnuts). Stainless steel components enable easy modification of encrusting patterns or seasoning application.

Get inspired

With its compact design and full automation, this machine empowers small-scale producers to scale operations. Use it to craft artisanal pretzels for food trucks, gluten-free doughnuts for health-focused bakeries, or twisted snacks for bulk retail packaging.

Choose your model

Supplier's note

1. Breakthrough Features:

   • Stainless Steel Construction: With corrosion resistance, you can ensure long-term hygiene in high-moisture environments.
   • Full Automation: Reduces labor costs by 40% compared to manual methods.
   • Adjustable Twisting Mechanism: Enables 20% faster shape customization than industry-standard machines.

2. Model Selection Guide:

   • Base Model: Ideal for small bakeries or startups prioritizing affordability (e.g., weekly production of 3,000 units).
   • Advanced Model: Suitable for medium-scale operations needing shape versatility (e.g., seasonal snack producers).
   • Pro Model: Best for industrial bakeries requiring high output and durability (e.g., multinational snack brands).

The Pro Model’s 650 units/hour capacity outperforms industry benchmarks by 30%, paired with its triple-strength steel, it withstands 24/7 production cycles. When combined with adjustable seasoning applicators, it creates premium, consistent snacks for global markets.