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Vacuum Emulsifying Mixer Shampoo Making Machine Cosmetic Cream Mixing Homogenizer Food Hygiene Grade Vacuum Mixing Equipment

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Vacuum Mixing & Emulsification: Designed for high-efficiency emulsifying and homogenizing of cosmetics (shampoo, creams), food products, and chemicals under vacuum to prevent oxidation and ensure purity.
  • Multi-Stage Processing: Combines milling, heating (via steam or electric), and mixing capabilities to create consistent textures and formulations for products like toothpaste, soap, and liquid cosmetics.

Key features

  • 1. Material Technology: Corrosion-Resistant Stainless Steel Construction

  • With a stainless steel body, you can ensure durability in harsh chemical or high-humidity environments while maintaining hygiene standards for food and cosmetic production.*

  • 2. Interactive Design: Programmable Digital Control Panel

  • With touchscreen interface and multi-program presets, you can automate mixing parameters (e.g., temperature, speed, duration) for consistent results across products like shampoo, toothpaste, or cosmetic creams.*

  • 3. Performance Parameters: Vacuum Technology for High-Quality Emulsification

  • With vacuum capability, you can eliminate air bubbles and achieve smoother, more stable emulsions for cosmetics and food products, improving texture and shelf life.*

  • 4. Scenario Solutions: Modular Design for Versatile Industrial Use

  • With a conical bottom and customizable components (e.g., heating methods, nozzles), you can adapt the mixer for diverse applications—from small-batch cosmetic R&D to large-scale food production.*

  • 5. Certification Standards: CE-Certified Safety and Hygiene Compliance

  • With CE certification, you can ensure adherence to EU safety and hygiene regulations for food and pharmaceutical-grade processing, avoiding costly compliance issues.*

Product details

Vacuum Emulsifying Mixer Shampoo Making Machine Cosmetic Cream Mixing Homogenizer Food Hygiene Grade Vacuum Mixing Equipment

The Vacuum Emulsifying Mixer is a high-performance industrial equipment designed for hygienic processing of cosmetics, food, and pharmaceuticals. With a 50L capacity, stainless steel construction, and advanced mixing capabilities, it ensures precise emulsification, homogenization, and vacuum processing. CE-certified and modular in design, it adapts to diverse production needs while maintaining safety and efficiency.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless Steel (304/316)Food, Cosmetic, Pharmaceutical Processing
Capacity50LMedium-Scale Production Runs
Heating MethodSteam/Electric (Dual Option)Versatile Temperature Control for Viscous Materials
Mixing TypeHomogenizer, Emulsifier, Vacuum MixingShampoo, Cream, and Liquid Emulsion Production
CertificationCE CertifiedCompliance with EU Safety Standards
Safety GrilleOptionalEnhanced Operator Safety in High-Risk Environments
Control SystemProgrammable Digital InterfaceAutomated Batch Processing in Cosmetic Manufacturing

Customization guide

Adjustable parameters include:

  • Heating Method: Choose between steam or electric heating to match energy infrastructure.
  • Mixing Configuration: Optimize homogenizer/emulsifier ratios for specific product viscosity needs.
  • Modular Add-Ons: Add nozzles, ports, or safety grilles for tailored process requirements.

Get inspired

With its vacuum mixing capability, this equipment ensures ultra-fine emulsions for premium skincare products. The conical design and stainless steel body simplify cleaning, while programmable controls guarantee consistent results across batches.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Heating OptionsElectric OnlyElectric + SteamElectric + Steam + Temperature Gradient Control*
Motor Power1.5HP2HP3HP (Variable Speed)
Control SystemBasic ManualProgrammable DigitalSmart IoT-Enabled
Safety GrilleNot IncludedOptionalStandard
Warranty1 Year2 Years3 Years

Supplier's note

  1. Technical Breakthroughs:

    • Vacuum Mixing: Achieves 20% finer emulsions than traditional models, critical for high-end cosmetics.
    • Modular Design: Reduces downtime by 30% through quick customization for new product lines.
    • Dual Heating: Combines steam (energy-efficient) and electric (rapid response) for optimal material processing.
  2. Version Selection Guidance:

    • Base Model: Ideal for small-scale cosmetic startups or food labs needing basic mixing functions.
    • Advanced Model: Perfect for mid-sized manufacturers requiring programmable controls and steam heating for thick materials like toothpaste.
    • Pro Model: Designed for industrial users handling complex formulations (e.g., pharmaceuticals) needing IoT monitoring and triple the motor power of base models.

Example Use Case: The Pro Model’s temperature gradient control allows precise cooling/heating cycles for heat-sensitive pharmaceutical emulsions, while its 3HP motor ensures stable mixing of high-viscosity chemical blends.

Frequently asked questions

  • Which Vacuum Emulsifying Mixer model suits small-scale cosmetic production?

  • How to clean the vacuum system of a food-grade mixing machine?

  • Stainless steel vs other materials: Why is it best for hygiene-sensitive industries?

  • Can this mixer be customized for toothpaste production?

  • Is the heating system of the cosmetic cream mixer FDA-approved?

  • What’s the warranty coverage for the vacuum homogenizer’s motor?

  • Does the shampoo-making machine support batch-to-batch cleaning?

  • How does the vacuum feature improve emulsification in liquid mixing?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Vacuum Mixing CapacityCosmetic Cream ProductionVacuum Pressure: -0.08 MPa (ISO 21363) ▲▲ (Industry: -0.05 MPa; Base: -0.06 MPa)Eliminates air bubbles, improves emulsion stabilityHigher energy consumption compared to non-vacuum models
Material CompatibilityFood & Pharmaceutical ProcessingStainless Steel Grade 316 (ASTM A276) ▲ (Industry: 304; Base: 304)Resists corrosion, meets hygiene standards for FDA-compliant environmentsHigher material cost for Advanced tier
Heating MethodShampoo & Toothpaste ManufacturingDual Heating (Steam + Electric) ▲ (Industry: Steam Only; Base: Electric Only)Faster temperature control (±1°C accuracy) for precise formulationRequires dual energy infrastructure
Safety FeaturesIndustrial Chemical MixingGrille Safety Guard: Available (Industry: Not Standard; Base: Optional)Reduces operator exposure to hazardous materialsAdds complexity to maintenance routines
Mixing EfficiencyHigh-Shear Emulsification2800 RPM Mixing Speed (ISO 529) ▲ (Industry: 2000 RPM; Base: 2200 RPM)Achieves nano-emulsions in 15 minutes (Industry: 30+ minutes)Increased wear on seals and bearings over time
ModularityCustom Soap/Toothpaste R&DSwappable Agitators & Control Modules ▲▲ (Industry: Fixed; Base: Limited)Adapts to 5+ formulas without retooling (e.g., liquid vs. paste textures)Requires training for configuration adjustments

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