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Walk in Industrial Commercial Cold Room Blast Freezer Ice Cream Vertical Upright Deep Freezer Cold Room

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Blast Freezing & Cold Storage: Designed for rapid freezing and long-term storage at ultra-low temperatures, ideal for preserving perishables like ice cream, seafood, and prepared foods.
  • Automatic Temperature Control: Features smart systems for precise temperature management (down to -40°C), ensuring consistent performance and energy efficiency.

Key features

  • 1. Corrosion-Resistant SUS 304 Stainless Steel Construction

  • With corrosion-resistant SUS 304 stainless steel, ensure durability in harsh industrial environments. This material provides 20% longer lifespan than standard steel* in humid or chemical-exposed settings.

  • 2. Touchscreen Interface with Auto-Temperature Control

  • With a touchscreen interface and automatic temperature management, streamline operations with precision. Achieve 30% faster temperature adjustments compared to manual systems*, reducing downtime.

  • 3. 25-Ton Cooling Capacity for Rapid Deep-Freezing

  • With a 25-ton cooling capacity, achieve -40°C deep-freezing in 2 hours. This is 50% faster than 20-ton models*, ideal for blast-freezing large volumes of food.

  • 4. 24/7 Commercial-Grade Reliability

  • Designed for continuous operation, handle high-volume commercial use without performance degradation. Outperforms residential units* in durability for round-the-clock applications.

  • 5. Food-Safe Material Compliance

  • With NSF-certified SUS 304 stainless steel interior, meet strict food safety standards for commercial kitchens and cold storage facilities.

Product details

Walk in Industrial Commercial Cold Room Blast Freezer Ice Cream Vertical Upright Deep Freezer Cold Room

The industrial-grade stainless steel cold room freezer combines robust construction with advanced automation, designed for high-capacity freezing and cold storage in commercial and industrial settings. Built with corrosion-resistant SUS 304 stainless steel, it ensures durability in harsh environments while maintaining precise temperature control for perishable goods like ice cream or pharmaceuticals.

Technical specifications

FeatureSpecificationBenefit
MaterialSUS 304 stainless steelCorrosion-resistant and easy-to-clean surface
Cooling Capacity25 tonsSupports rapid blast freezing and large-scale storage
AutomationIntegrated automatic temperature controlEnsures consistent performance with minimal manual intervention
Door DesignHinged with secure metal latchCustomizable locking mechanisms for enhanced security

Customization guide

Adjustable interior dimensions and door configurations to meet specific storage needs. The stainless steel material allows for seamless integration into hygienic or corrosive environments.

Get inspired

Ideal for commercial ice cream production, pharmaceutical storage, or industrial blast freezing, this cold room delivers reliable performance with minimal maintenance.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling Capacity25 tons30 tons (+20%)35 tons (+40%)
Automation LevelBasic controlsSmart sensorsFull automation
Material ThicknessStandard (2mm)Reinforced (3mm)Heavy-duty (4mm)
Energy EfficiencyIndustry standard15% improvement30% improvement*

Supplier's note

  1. Technical Breakthroughs:

    • SUS 304 Stainless Steel: Resists corrosion in humid or chemical-heavy environments, extending equipment lifespan.
    • 25-Ton Cooling Capacity: Enables rapid blast freezing cycles critical for ice cream production.
    • Automatic Temperature Control: Reduces energy waste by 20% compared to manual systems.
  2. Version Selection Guide:

    • Base Model: Ideal for small-to-medium businesses requiring standard cooling and basic automation.
    • Advanced Model: Suited for facilities needing enhanced durability (e.g., food processing plants) and smart monitoring.
    • Pro Model: Designed for large-scale operations (e.g., pharmaceutical warehouses) demanding maximum capacity and energy efficiency.

With the Pro Model’s 35-ton capacity, you can handle bulk freezing demands 40% faster than industry benchmarks. Pair its heavy-duty material with full automation to ensure uninterrupted operation in extreme conditions.

Frequently asked questions

  • Which walk-in cold room model suits high-volume commercial freezer needs?

  • How to clean the stainless steel interior of a commercial blast freezer?

  • Why choose SUS 304 stainless steel for cold rooms over other materials?

  • Can this cold room be customized for specific storage configurations?

  • Is the cold room’s material FDA-approved for food storage?

  • Does the cold room meet international safety certifications?

  • What makes the 25-ton cooling capacity suitable for blast freezing?

  • How do automatic features improve the cold room’s efficiency?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cooling CapacityLarge-scale food processing, pharmaceutical cold storage15-20 tons (ISO 50001) / 25 tons ▲ (exceeds industry by 25%) / 30 tons ▲▲ (50% above industry)Handles high-volume operations efficiently, reduces downtimeHigher initial cost, requires larger installation space
Material QualityHarsh environments with chemicals, high humidityCarbon steel (ASTM A36) / SUS 304 stainless steel ▲ (ASTM A240 certified) / SUS 316 ▲▲ (marine-grade, ASTM A240)Enhanced corrosion resistance, longer lifespanHigher material costs
Automation LevelAutomated warehouses, smart factoriesManual controls / Semi-automatic with IoT ▲ (ISO 13335 compliant) / Fully automated with AI ▲▲Reduces labor costs, improves efficiencyRequires tech-savvy staff, higher upfront cost
Energy EfficiencySustainability-focused facilities0.8 kW/h (ENERGY STAR) / 0.7 kW/h ▲ (25% improvement) / 0.6 kW/h ▲▲ (37.5% better)Lower operational costs, eco-friendlyMore expensive to install
Noise LevelHospitals, residential areas50-55 dBA (ISO 7779) / 45 dBA ▲ (quieter than a refrigerator) / 40 dBA ▲▲ (library-level quiet)Minimizes disturbance, complies with regulationsComplex insulation adds cost
Temperature RangeUltra-low temp storage (vaccines, seafood)-25°C (ISO 8303) / -30°C ▲ (5°C colder) / -40°C ▲▲ (15°C below industry)Stores sensitive materials, expands usageRequires more powerful compressors, higher energy use

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