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  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
  • Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP
Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP

Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP

$15.00-$30.00/ Carton|500 Carton/Cartons(Min. Order)

Customization:

Customized logo（Min.Order: 500 pieces）
Customized packaging（Min.Order: 500 pieces）
Graphic customization（Min.Order: 500 pieces）
View product details

Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Chocolate Products: Offers 100% cocoa butter chocolate bars (dark, white, bittersweet), candy balls, and marshmallow-filled eggs, designed for baking, snacking, and gifting.
  • Customizable Ingredients: Incorporates additional ingredients like biscuits and candies to enhance versatility in culinary applications and indulgent treats.

Key features

  • 1. Premium Material Technology

    • With 100% cocoa butter, you can enjoy a richer, smoother texture compared to vegetable oil-based chocolates*.

  • 2. Comprehensive Food Safety Certification

    • With HACCP and FDA certification, you can trust strict food safety compliance and quality assurance for commercial or home use.

  • 3. Versatile Scenario Solutions

    • With bar and ball shapes, you can adapt to snacking, baking, or gifting needs—ideal for both personal indulgence and professional applications.

  • 4. Extended Shelf Life

    • With a 24-month shelf life, you can store the product longer while maintaining freshness, outperforming average chocolate longevity*.

  • 5. Customizable Taste and Texture

    • With bittersweet, dark, and white chocolate varieties, you can cater to diverse preferences, enhanced by biscuit inclusions for added crunch.

Product details

Wholesale Custom Private Labels 100% Cocoa Butter Dark White Chocolate Bar,Chocolate Candy and Chocolate Ball Snacks HACCP

Shengyifan Food presents a versatile range of premium chocolate products, including 100% cocoa butter dark and white chocolate bars, candy, and chocolate ball snacks. Certified under EPR France & Germany Packing and FDA-compliant facilities, these products offer customizable private labeling options for wholesalers. With a 24-month shelf life and storage-friendly solid form, they cater to diverse applications from baking to gifting.

Technical specifications

FeatureSpecificationBenefit
MaterialCocoa butter (100%), chocolatePremium taste, smooth texture, no artificial additives
CertificationsEPR France/Germany Packing, FDACompliance with EU and global food safety standards
Shelf Life24 months (2 years)Extended usability for bulk and seasonal sales
Form & ShapeSolid (bars, balls)Versatile for snacking, baking, or gift packaging
AdditivesBiscuit, candy inclusions (optional)Customizable textures and flavors for niche markets
StorageCool, dry place; avoid sunlightMaintains quality and prevents melting

Customization guide

Adjustable parameters include:

  • Flavor profiles: Customize cocoa percentage (dark, milk, or white) to match regional preferences.
  • Inclusions: Add nuts, biscuits, or marshmallow cores (inspired by the visual egg design) for unique textures.
  • Packaging: Private label options with EPR-compliant designs for brand alignment.

Get inspired

From indulgent chocolate bars to playful ball snacks, our products are crafted for flexibility. Use the solid bars in baking, melt into premium coatings, or gift the novelty-filled balls for holidays. The 100% cocoa butter base ensures a melt-in-your-mouth experience, while certifications open doors to global markets.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cocoa Content70% Dark Chocolate85% Extra Dark100% Cocoa Butter (White/Dark)
CertificationsEPR France + FDAEPR France/Germany + FDAGlobal (EPR, FDA, Kosher)
CustomizationBasic labeling, standard sizeTexture inclusions (biscuits)Full flavor/shape customization
Shelf Life24 months24 months + humidity control30 months*

Supplier's note

  1. Technical Breakthroughs:

    • 100% Cocoa Butter: Enhances melt quality and health appeal compared to blended oils.
    • Dual EPR Compliance: Streamlines exports to France and Germany, reducing logistical barriers.
    • 24-Month Shelf Life: 20% longer than industry averages via advanced storage tech.

  2. Version Selection Guide:

    • Base Model: Ideal for bulk wholesalers needing cost-effective, FDA-compliant dark chocolate bars.
    • Advanced Model: Targets gourmet markets with texture customization (e.g., biscuit inclusions) and EU-wide distribution.
    • Pro Model: Perfect for luxury brands seeking premium cocoa butter products with global certifications and extended shelf life.

Example Use Case: The Pro Model’s 100% cocoa butter ensures a silky texture, while its Kosher certification opens Middle Eastern markets. Pair with marshmallow-filled balls for holiday gift sets!

Frequently asked questions

  • Which chocolate bar type is best for baking or snacking?

  • How to store chocolate bars to maintain freshness for 24 months?

  • Why is cocoa butter better than vegetable oil in chocolate bars?

  • Can I add custom branding to chocolate bars for corporate gifts?

  • Dark vs white chocolate: Which has higher cocoa content for health benefits?

  • Are your chocolate bars suitable for vegan diets?

  • Which chocolate snacks are ideal for corporate events or office use?

  • Do your chocolate eggs with marshmallows meet food safety standards?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cocoa ContentGourmet Baking, Premium Snacking100% Cocoa Butter (No Vegetable Oils) ▲▲▲ (Exceeds Industry Standard 50-70%)Superior Flavor/Texture, No Artificial AdditivesHigher Cost Due to Premium Ingredients
CertificationsExport-Ready, Health-Conscious MarketsTriple-Certified (HACCP, FDA, EPR France/Germany) ▲▲ (Industry Avg: 1-2 Certs)Meets Strict International Safety/Environmental RegulationsLengthy Certification Process Adds to Production Time
Product FormsBaking, Snacking, GiftsBar/Ball/Candy Formats (ISO 22444 Compliant Shapes)Versatile for Multiple Applications (e.g., Baking vs. Snacking)Limited Custom Shapes for Bulk Orders
Shelf LifeWholesale Distribution, Long-Term Storage24 Months (Double Industry Average of 12 Months) ▲▲Reduced Waste, Enhanced Supply Chain FlexibilityRequires Strict Storage Conditions (≤25°C, ≤60% Humidity)
Storage RequirementsCommercial & Home StorageCool Dry Place (≤25°C, ≤60% Humidity) ▲ (Industry: 20-24°C)Prevents Melting/Mold Growth in Most ClimatesLess Suitable for Tropical Regions Without Refrigeration
CustomizationPrivate Labeling, Co-PackingFull Customization (Private Labels, Biscuit Additions) ▲▲ (Industry Avg: Basic)Tailored Branding Solutions for ClientsMinimum Order Quantities Apply for Custom Requests

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