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  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
  • Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits
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Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits

  • 10 - 499 Pieces
    $7.20
  • 500 - 1499 Pieces
    $7.10
  • 1500 - 2999 Pieces
    $7
  • >= 3000 Pieces
    $6.90

Customization:

Customized logo(Min.Order: 1000 pieces)
Customized packaging(Min.Order: 1000 pieces)
Graphic customization(Min.Order: 1000 pieces)

Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Cutting Surface: Designed for precision cutting of bread, vegetables, fruits, and other foods, with a smooth, durable hardwood surface resistant to moisture and knife marks.
  • Ergonomic Handle: Features a built-in handle for easy lifting, carrying, and hanging storage, enhancing user convenience and kitchen organization.

Key features

  • 1. Material Technology

  • With black walnut hardwood, you can ensure durability and resistance to moisture and warping, outlasting softer woods like pine*.

  • 2. Interactive Design

  • With an ergonomic handle and hanging hole, you can store the board vertically, saving kitchen space compared to flat designs without handles*.

  • 3. Performance Parameters

  • The smooth, polished surface allows precise cutting and easy cleaning, reducing food residue compared to textured or grooved boards*.

  • 4. Scenario Solutions

  • Designed for versatile kitchen tasks like bread slicing, vegetable chopping, and fruit preparation, it adapts to both home and light commercial use, unlike single-purpose boards*.

  • 5. Certification Standards

  • Made with eco-friendly materials, it meets sustainability standards, contrasting with non-certified plastic or low-quality wooden alternatives*.

Product details

Wholesale Cutting Board with Handle Walnut Wooden Chopping Boards for Bread Vegetables Fruits

The Wholesale Cutting Board with Handle (Walnut Wooden) combines durability, ergonomic design, and eco-friendly materials to meet diverse kitchen needs. Crafted from premium black walnut wood, it offers moisture resistance and a smooth surface ideal for chopping vegetables, slicing bread, and preparing fruits. The ergonomic handle ensures comfortable grip and easy storage via hanging, while its sturdy construction supports long-term use.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialBlack Walnut Wood (1500 Janka hardness)Withstands daily cutting tasks without warping
Handle DesignErgonomic Grip + Hanging HoleReduces strain and enables space-saving storage
Surface FinishSmooth Polished SurfacePrevents food sticking and simplifies cleaning
Eco-FriendlyFSC-certified sustainable hardwoodAligns with eco-conscious kitchen practices

Customization guide

Adjustable engraving options to meet personalized branding or gift needs.

Get inspired

With the ergonomic handle, you can effortlessly lift and store the board using the hanging hole, saving counter space. The smooth surface ensures easy cleanup, making it ideal for both delicate and heavy-duty cutting tasks. The black walnut material resists moisture and wear, maintaining its integrity even after years of use.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Material Hardness1500 Janka1800 Janka (+20%)2000 Janka (+33%)
Moisture ResistanceStandardEnhanced (+25%)Premium (+50%)
Weight2.5 kg2.8 kg (+12%)3.0 kg (+20%)

Supplier's note

  1. Technical Breakthroughs:

    • Pro Model’s 2000 Janka hardness: 33% harder than standard models, ensuring longevity even in high-traffic commercial kitchens.
    • Premium Moisture Resistance: 50% better than industry benchmarks, preventing mold in humid environments.
    • Ergonomic Handle Design: Reduces wrist strain by 25% compared to flat-bottomed boards, validated by ergonomic studies.
  2. Version Selection Guide:

    • Base Model: Ideal for home kitchens prioritizing affordability while maintaining durability.
    • Advanced Model: Suitable for frequent users (e.g., home chefs) needing enhanced moisture resistance and moderate weight.
    • Pro Model: Designed for professional chefs or commercial kitchens requiring extreme durability and heavy-load capacity. Pair its triple-standard chemical resistance with the smooth surface to handle acidic ingredients like citrus without damage.

Frequently asked questions

  • Which cutting board is best for heavy kitchen use?

  • How do I clean a walnut wooden cutting board with a handle?

  • Walnut vs Maple: Which is better for a durable cutting board?

  • Can I get a customized walnut cutting board with engraving?

  • Is this cutting board eco-friendly and FDA-approved?

  • What types of food can this walnut board handle?

  • How long does a hardwood cutting board last?

  • Why choose a cutting board with a handle?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Industry Standard HardwoodProfessional kitchens1.5" thickness (ASTM D543), untreated woodDurable, resists knife damageRequires regular oiling, heavier than plastic/silicone
Our Base ModelHome kitchens, moderate use1.75" thickness (▲15% thicker), FDA-approved finish, ergonomic handleImproved durability over industry standard, lighter weight, eco-friendlySlightly more expensive than plastic, needs occasional maintenance
Our Advanced ModelCommercial kitchens, heavy-duty use2" thickness (▲▲33% thicker), antimicrobial treatment (ISO 22196), black walnutMax durability, lasts 2x longer, hygienic, handles heavy useMost expensive option, heavier than Base model
Bamboo Cutting BoardsEco-conscious home use1" thickness (FSC-certified), rapid regrowthSustainable, bacteria-resistant, lightweightCan warp over time, less durable for heavy chopping, requires care
Plastic Cutting BoardsLightweight home use0.5" (FDA-approved), non-porousAffordable, easy to clean, lightweightKnife damage over time, not eco-friendly, less durable
Composite Cutting BoardsCommercial kitchens1.2" (heat-resistant to 400°F), non-porousDurable, withstands heat, non-porousHeavy, costly, may retain odors over time

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