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  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
  • Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412
Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412

Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412

  • 1000 - 4999 Kilograms
    $2.50
  • 5000 - 9999 Kilograms
    $2.30
  • >= 10000 Kilograms
    $2

Customization:

Customized logo（Min.Order: 20000 pieces）
Customized packaging（Min.Order: 20000 pieces）
View product details

Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Stabilizer & Thickener: High-purity guar gum (E412) designed to enhance texture, viscosity, and stability in food products, ensuring consistent quality in applications like beverages, baked goods, and confectionery.
  • Versatile Application: Functions as both a stabilizer to prevent ingredient separation and a thickener to improve mouthfeel, supporting diverse food processing needs.

Key features

  • 1. High-Purity Material Technology for Enhanced Performance

    • With high-purity guar gum (E412), you can achieve superior stabilization and thickening in food products compared to standard-grade alternatives*.

  • 2. HALAL Certification for Religious and Dietary Compliance

    • With HALAL certification, you can meet dietary requirements for Muslim consumers and expand market accessibility*

  • 3. Extended 18-Month Shelf Life for Reliable Storage

    • With a 18-month shelf life, you can ensure consistent quality and reduce frequent restocking compared to shorter-lived additives*

  • 4. Bulk 25kg Packaging for Industrial-Scale Applications

    • With 25kg commercial-grade packaging, you can streamline large-scale food production and reduce per-unit costs*

  • 5. Powder Form for Easy Integration in Food Processing

    • With a fine powder form, you can effortlessly blend the stabilizer into recipes for uniform texture and stability*

Product details

Wholesale Price Food Additives Stabilizer High Purity Guar Gum E412

Foodchem FoodGum High Purity Guar Gum E412 is a premium food additive stabilizer designed for industrial and commercial food processing. With a 25kg net weight, this white powder formulation offers exceptional texture stabilization and shelf-life extension. Certified HALAL, it meets global food safety standards and is ideal for applications requiring precise viscosity control.

Technical specifications

FeatureSpecificationApplication Scenario
Material CompositionFood-Grade, 98% PurityBakery products needing consistent texture
FormPowderBeverage and sauce production
CertificationHALALHalal-certified food manufacturing
Viscosity Stability±10% at 25°CDairy and confectionery processing
Shelf Life18 monthsLong-term storage in cool/dry conditions

Customization guide

Adjust particle size or blend ratios to meet specific viscosity requirements for confectionery or dairy applications. Tailor formulation concentrations to optimize texture in low-moisture environments.

Get inspired

Enhance your food products with Foodchem’s High Purity Guar Gum E412. Ideal for stabilizing and thickening in a variety of applications, this advanced formulation ensures consistent quality and extended shelf life.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Purity95%98%99.5%
Viscosity Stability±15%±10%±5%
Chemical ResistanceStandardEnhanced+30% vs. industry benchmarks
Shelf Life12 months18 months24 months

Supplier's note

  1. Technical Breakthroughs:

    • 98% Purity (Advanced Model): Ensures consistent texture across batches, reducing formulation variability.
    • ±5% Viscosity Stability (Pro Model): Enables precise control in high-heat or acidic environments.
    • HALAL Certification: Expands market reach to halal-compliant food producers.

  2. Version Selection Guide:

    • Base Model: Suitable for basic applications like snack coatings where cost efficiency is prioritized.
    • Advanced Model (Current Product): Ideal for most food processors needing stability in beverages, sauces, and baked goods.
    • Pro Model: Best for premium product lines requiring extreme durability (e.g., export-grade dairy products).

With the Pro version’s +30% chemical resistance, you can safely handle acidic or high-temperature processing, extending shelf life by up to 50%. Pair its ultra-fine particle size with high-purity formulation to achieve seamless dispersion in delicate recipes.

Frequently asked questions

  • Which industries is Foodchem FoodGum (Guar Gum E412) suitable for?

  • Guar Gum vs Xanthan Gum: Which is better for thickening sauces?

  • Is Foodchem FoodGum FDA-approved and HALAL certified?

  • Can Foodchem FoodGum be customized for specific food applications?

  • How should I store Foodchem FoodGum to ensure an 18-month shelf life?

  • Is Foodchem FoodGum suitable for vegan or gluten-free products?

  • What are the packaging options for bulk Foodchem FoodGum orders?

  • Does Foodchem FoodGum meet food safety standards for commercial kitchens?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Purity LevelFood Manufacturing, Pharmaceuticals98% purity (ISO 6678) ▲▲ (Industry: 90%, Base: 95%)Minimizes waste, ensures consistencyHigher cost vs Base tier
Certification StandardsGlobal MarketsHALAL + Kosher ▲ (Industry: Often single certification)Wider market acceptanceAdditional certification fees
Particle SizeBeverage, Dairy ProcessingUltra-fine 20–50 µm ▲ (Industry: 100–200 µm, Base: 50–100 µm)Faster dispersion, smoother textureRequires precise handling
Shelf LifeLong-term Storage24 months ▲ (Industry: 12 months, Base: 18 months)Reduced reordering frequencyPremium packaging increases cost
Stabilizing PowerEmulsions, Baked Goods800 mPa·s viscosity ▲ (Industry: Varies, Base: 500 mPa·s)Stronger structure, longer shelf lifeHigher dosage may be needed
Customization OptionsSpecialty Food ProductsTailored Blends ▲ (Industry: Limited options, Base: Standard formulations)Meets specific formulation needsRequires consultation and longer lead time

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