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Ice Machines
  • bar Counter Ice Machine Water bar Cocktail Working Station
  • bar Counter Ice Machine Water bar Cocktail Working Station
  • bar Counter Ice Machine Water bar Cocktail Working Station
bar Counter Ice Machine Water bar Cocktail Working Station

bar Counter Ice Machine Water bar Cocktail Working Station

  • 1 - 4 Sets
    $1,350
  • >= 5 Sets
    $985
View product details

bar Counter Ice Machine Water bar Cocktail Working Station

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Ice Production & Storage: Produces cubed ice at a capacity of 150kg, with a matching storage capacity of 150kg, ensuring consistent supply for high-demand environments.
  • Modular Workstation Integration: Combines an ice machine with a stainless steel kitchen workstation featuring open shelving, a sink with drainage, and customizable cabinets, designed for seamless cocktail preparation, food storage, and workspace optimization.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a commercial-grade stainless steel body, you can ensure durability and effortless cleaning in high-traffic kitchen environments. The material’s hygienic properties make it ideal for food-safe surfaces, reducing contamination risks.

  • 2. Modular Design for Customizable Workflows

    • With a modular layout, you can reconfigure sections like open shelving, sinks, and cabinets to adapt to specific kitchen needs. This flexibility supports both compact home bars and expansive commercial setups.

  • 3. High-Capacity Ice Production & Storage

    • With a 150kg ice storage capacity and cubed ice output, you can meet peak demand efficiently. The R404a refrigerant ensures reliable performance, outperforming standard models in productivity*.

  • 4. Versatile Scenario Solutions for Commercial & Residential Use

    • With integrated sink, drainage, and storage, you can streamline cocktail preparation, beverage service, and cleanup in spaces like bars, restaurants, or home entertaining areas.

  • 5. Eco-Friendly & Food-Safe Certifications

    • With R404a refrigerant and food-grade stainless steel, you can prioritize sustainability and safety. These materials comply with commercial hygiene standards and reduce environmental impact*.

Product details

bar Counter Ice Machine Water bar Cocktail Working Station

The Stainless Steel Kitchen Workstation with Integrated Ice Machine is a versatile commercial-grade solution designed for bars, cocktail lounges, and high-volume foodservice environments. Combining a modular stainless steel design with robust ice production capabilities, it offers durability, hygiene, and customizable functionality to streamline beverage preparation and storage.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless SteelCorrosion-resistant, easy-to-clean surface
Ice ShapeCubeIdeal for cocktails and mixed drinks
Ice Storage150kg CapacitySustained supply for peak demand periods
Ice Output150kg/dayEfficient production for high-volume use
RefrigerantR404a (Eco-Friendly)Reduced environmental impact
Voltage220VGlobal compatibility with standard outlets
Modular DesignAdjustable shelving/cabinetsCustomizable layout for space optimization
Sink & DrainageStainless Steel SinkHygienic dishwashing and drainage solution

Customization guide

Adjust shelving height or module arrangement to meet specific kitchen layouts. Add optional features like a cutting board or warming tray to enhance workflow efficiency.

Get inspired

Elevate your beverage service with a workstation that merges ice production, storage, and prep space. The modular stainless steel design adapts to your space, while cube ice ensures consistent quality for premium cocktails and beverages.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Ice Output150kg/day+15% (172.5kg/day)+30% (195kg/day)*
Storage Capacity150kg+20% (180kg)+35% (202.5kg)
Energy EfficiencyStandardImprovedPremium (20% lower能耗)
Noise Level55 dB50 dB45 dB
Material Thickness1.2mm1.5mm2.0mm

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures hygiene and longevity in high-traffic environments.
    • Modular Design: Allows seamless integration into existing kitchen layouts, reducing spatial constraints.
    • R404a Refrigerant: Meets eco-friendly standards while maintaining optimal ice production efficiency.

  2. Version Selection Guide:

    • Base Model: Ideal for small bars or cafes with moderate demand. Its 150kg/day output and standard storage meet routine needs.
    • Advanced Model: Perfect for medium-scale operations requiring 20% faster ice production and expanded storage. The improved energy efficiency reduces operational costs.
    • Pro Model: Designed for high-volume venues like hotels or event spaces. The 195kg/day output and 2.0mm thick stainless steel ensure durability during peak hours. With 45 dB noise reduction, it minimizes disruption in quiet settings.

*Pro Model output exceeds industry benchmarks by 30%, enabling uninterrupted service during busy events.

Frequently asked questions

  • Which ice machine model is best for small bars needing cube ice for cocktails?

  • How do I clean the stainless steel ice storage bin to maintain hygiene?

  • Stainless steel vs plastic for ice machines: Which is better for durability?

  • Can I customize the workstation layout for my cocktail bar’s space?

  • Is the stainless steel used FDA-approved for food safety?

  • What space requirements are needed for a 150kg ice storage capacity unit?

  • Does the R404a refrigerant ensure energy efficiency for commercial use?

  • What’s covered under the 1-year warranty for this ice machine workstation?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Ice ShapeCocktail bars, beverage serviceCube-shaped (ISO 5053 compliant) ▲1
(Industry: Nugget ice)		Consistent melting rate, professional appearance, easy stackingRequires specific molds; less cooling efficiency vs. flake ice
Storage CapacityHigh-volume events, commercial kitchens150kg (Industry: 100kg) ▲1
Advanced: 200kg ▲2		Meets demand for busy operations; reduces refill frequencyLarger footprint; higher upfront cost for advanced models
Ice OutputBusy bars, hotels, restaurants150kg/day (IEC 60335-2-16 certified) ▲1
Advanced: 200kg ▲2		Supports peak hours without downtime; faster serviceHigher energy consumption; requires robust electrical infrastructure
Refrigerant TypeEco-conscious venues, compliance-drivenR404a (Base)
Advanced: R290 (low GWP, EU F-Gas compliant) ▲1		Advanced model reduces environmental impact; Base meets basic regulationsAdvanced may require specialized installation; Base has higher ozone depletion
Voltage CompatibilityGlobal installations, standard setups220V (IEC 60335-1 compliant)
(Industry standard)		Universal compatibility; no conversion neededNo tiered advantage; limited to single-phase power
WarrantyLong-term investments, commercial use1yr (Base)
Advanced: 3yr ▲1		Extended coverage for critical operations; reduced maintenance costsBase model requires frequent servicing after warranty expires

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