Butchers Meat Hanging Rails for Slaughterhouse

Technical specifications

Customization guide

Adjustable hook spacing and integrated labeling systems allow customization to meet specific tracking or inventory needs. For example, adding RFID tags to hooks enables real-time carcass monitoring in large facilities.

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Streamline your meat processing with rails that combine industrial strength and precision. Whether you need to hang carcasses for drying, inspection, or inventory management, these rails ensure efficiency and compliance.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Pro Model’s Military-Grade Corrosion Resistance: Triple the industry standard, enabling use in extreme wet or chemical environments.
   • Modular Design (Advanced): Reduces downtime by 30% during facility expansions.
   • Automated Installation (Pro): Cuts setup time by 50% compared to traditional systems.

2. Version Selection Guide:

   • Base Model: Ideal for small to mid-sized slaughterhouses prioritizing cost-effectiveness.
   • Advanced Model: Best for facilities needing scalability (e.g., growing operations or seasonal demand spikes).
   • Pro Model: Suited for large-scale processors requiring high durability and automation (e.g., export-focused plants).

With the Pro Model’s 700kg load capacity, you can handle bulk carcass processing without compromising safety. Pair its corrosion resistance with hygienic surfaces to ensure compliance in high-humidity environments.