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  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
  • Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business
Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business

Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business

  • 1 - 4 Pieces
    $450
  • >= 5 Pieces
    $430

Customization:

Customized logo(Min.Order: 1 pieces)

Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Flatbread Production: Designed to automatically make chapatis, rotis, wraps, and other flatbreads with customizable thickness, temperature, and cooking time settings.
  • Electric Heating Technology: Utilizes an electric heating source and digital control panel for precise, consistent results, ensuring even cooking and hygiene compliance.

Key features

  • 1. Material Technology

  • With a corrosion-resistant stainless steel body, ensure long-lasting durability and effortless cleaning, outperforming plastic-based models*.

  • 2. Interactive Design

  • With a user-friendly touchscreen interface and multi-program presets, customize cooking settings for perfect rotis every time, surpassing traditional manual methods*.

  • 3. Performance Parameters

  • Equipped with rapid electric heating technology, achieve consistent output speeds up to 50% faster than gas-powered alternatives*, enabling efficient production for both home and commercial use.

  • 4. Scenario Solutions

  • Designed for seamless transition between home use and small-scale commercial operations, supporting both quick single servings and continuous production demands compared to single-purpose machines*.

  • 5. Certification Standards

  • Constructed with food-grade stainless steel and components, ensuring compliance with health and safety standards for culinary use.

Product details

Electric New Automatic Robot Chapati Rotimatic Roti Maker Making Pressiing Machine for Home Business

The Electric Automatic Robot Chapati Rotimatic Roti Maker is a compact, stainless-steel flatbread production machine designed for home businesses and commercial kitchens. With programmable controls and electric heating, it ensures consistent quality and versatility for producing chapatis, wraps, and other flatbreads with customizable textures and fillings.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelHygienic, corrosion-resistant, and easy to clean
Heating SourceElectricEven heat distribution, energy-efficient
Power SourceElectric (Standard Voltage)Plug-and-play convenience
Control TypeDigital Programmable InterfaceAdjustable cooking time/temperature for precise results
Application ScenarioHome Businesses, Food Trucks, Commercial KitchensScalable for diverse culinary environments

Customization guide

Adjustable cooking time (1-10 minutes) and temperature (50°C–200°C) parameters allow customization to meet specific culinary requirements, such as thin crispy wraps or soft, fluffy rotis.

Get inspired

With programmable cooking settings, you can achieve perfect flatbread textures for diverse recipes. Whether preparing vegetarian wraps for a food truck or flaky rotis for a restaurant, this machine adapts to your needs.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooking Temp Range50°C–180°C50°C–200°C50°C–220°C*
CustomizationBasic presetsFull programmabilityFull + recipe storage
Durability RatingIndustrial-gradeEnhanced corrosion resistanceMilitary-grade coating

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures hygiene and longevity in high-moisture environments.
    • Digital Control Precision: Allows ±2°C temperature accuracy for repeatable results.
    • Wider Temp Range (Pro Model): Enables cooking thicker doughs (e.g., naan) at 220°C, 20% hotter than industry benchmarks.
  2. Version Selection Guide:

    • Base Model: Ideal for home businesses needing basic functionality (e.g., small-scale roti production).
    • Advanced Model: Suitable for food trucks or cafes requiring programmable settings for varied recipes.
    • Pro Model: Best for commercial kitchens handling high-volume orders, with its premium durability and extreme temperature capabilities. For instance, the Pro’s 220°C capacity paired with its corrosion-resistant coating ensures safe, efficient production of dense doughs in humid environments.

Frequently asked questions

  • Which Electric Roti Maker model is best for small home businesses?

  • How do I clean the stainless steel surface of the Rotimatic Machine?

  • Stainless Steel vs Plastic Roti Makers: Which is more durable for daily use?

  • Can the Roti Maker customize cooking settings for different flatbread types?

  • Is the Rotimatic Machine FDA-approved for commercial food service?

  • What's the maximum output capacity of the Electric Roti Maker for catering?

  • Does the Rotimatic support making stuffed flatbreads like paneer or vegetable-stuffed rotis?

  • How energy-efficient is the Electric Roti Maker compared to traditional methods?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
MaterialCommercial kitchens, food trucksIndustry Standard: 304 stainless steel (ASTM A240)
Our Base: 304 stainless steel
Our Advanced: 316 stainless steel (ASTM A276)
Advanced: Resists harsh chemicals (e.g., acidic sauces)
Base: Easy cleaning (FDA-compliant)
Base: Moderate corrosion resistance
Advanced: Higher cost (+20%)
Heating SystemHigh-volume bakeries, fast-food chainsIndustry Standard: 800W resistive heating (IEC 60335-2-9)
Our Base: 1000W even heat distribution
Our Advanced: 1500W rapid preheat (±5°C accuracy)
Advanced: 40% faster cooking cycles
Base: Energy-efficient (1.2kWh/h)
Advanced: Higher power draw (requires dedicated circuit)
Control SystemHome kitchens, small cafesIndustry Standard: Manual dials
Our Base: Digital touchscreen (ISO 9283)
Our Advanced: Smart presets + app connectivity (Bluetooth 5.0)
Advanced: Customizable recipes via cloud (e.g., naan vs. tortilla)
Base: 10 pre-set programs
Base: Limited customization
Advanced: Requires smartphone dependency
CustomizationCatering services, gourmet restaurantsIndustry Standard: Fixed cooking surface
Our Base: Interchangeable molds (ISO 14971)
Our Advanced: 3D surface profiling (patented design)
Advanced: 20+ dough textures (e.g., flaky, crispy)
Base: 5 standard mold shapes
Advanced: Complex setup process
Base: Limited to flatbreads
Noise LevelResidential areas, office kitchensIndustry Standard: 55 dBA (louder than a washing machine)
Our Base: 48 dBA (ISO 3744)
Our Advanced: 40 dBA (equivalent to a whisper)
Advanced: Quieter operation for noise-sensitive spaces
Base: 30% quieter than competitors
Advanced: Heavier insulation adds 2kg weight
Weight & PortabilityMobile food trucks, pop-up stallsIndustry Standard: 25kg (ISO 7984)
Our Base: 18kg (aluminum frame)
Our Advanced: 15kg (carbon-reinforced polymer)
Advanced: 40% lighter for easy relocation
Base: Foldable design for storage
Advanced: Fragile components
Base: Less durable than stainless steel

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