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  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
  • Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer
Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer

Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer

$115.00-$285.00/ Set|1 Set/Sets(Min. Order)

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 25 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Temperature Control: Maintains consistent temperatures between -18°C to -22°C via direct cooling and compressor technology, ensuring ice cream quality. Features an adjustable digital thermostat with digital display for precise regulation.
  • Transparent Display: Glass doors allow customers to view products without opening the unit, minimizing heat loss and preserving energy efficiency.
  • Mobility: Equipped with rolling casters for easy relocation, ideal for dynamic setups in commercial or home environments.
  • Customization: Supports branding (e.g., logos, graphics) and offers multiple sizes to adapt to varying business needs.

Key features

  • 1. Material Technology

    • With a durable metal frame and transparent glass doors, you can ensure structural stability and maintain optimal visibility of displayed products while preserving internal temperature integrity.

  • 2. Interactive Design

    • With a digital temperature control system and thermostat, you can precisely set and monitor temperatures between -18°C to -22°C for consistent ice cream preservation.

  • 3. Performance Parameters

    • With a multi-mode cooling system (direct, air, and fan cooling with a compressor), you can achieve rapid and uniform cooling, maintaining ideal temperatures up to 20% faster than traditional models*.

  • 4. Scenario Solutions

    • With integrated rolling casters and customizable branding options, you can easily relocate the freezer for tricycle vendors or seasonal promotions while tailoring it to your business identity.

  • 5. Certification Standards

    • With certifications like CE, RoHS, and EPR compliance in France and Germany, you can ensure the freezer meets stringent safety and environmental standards for commercial use.

Product details

Mini Freezer for Ice Cream Tricycle Freezer Ice Cream Showcase Freezer

The Mini Freezer for Ice Cream is a compact, versatile refrigeration solution designed for ice cream vendors and retail spaces. With vibrant summer-themed graphics and durable construction, it combines aesthetic appeal with reliable cooling performance. Its rolling casters and customizable branding options make it ideal for mobile vendors and seasonal promotions.

Technical specifications

FeatureSpecificationBenefit
Cooling SystemAir cooling, fan cooling, compressor coolingEfficient temperature maintenance (-18°C to -22°C) for ice cream storage
DefrostingAutomatic defrost + manual defrost optionFlexible maintenance to prevent frost buildup
Temperature ControlDigital temperature control with adjustable thermostatPrecise temperature regulation for optimal product preservation
MaterialTransparent glass door, metal frameEnhanced visibility and durability
Mobility4 rolling castersEasy relocation for flexible display setups
CertificationsCE, RoHS, EPR (France/Germany Packing/WEEE)Compliance with EU environmental and safety standards
Power Source220V, manual operationPlug-and-play design with manual mobility for tricycle setups

Customization guide

Adjustable parameters include:

  • Temperature Range: Customize storage conditions between -18°C to -22°C to suit different ice cream types.
  • Size Options: Choose from compact or extended models to fit tricycle mounts or retail counters.
  • Branding: Add logos or graphics to align with your brand identity.

Get inspired

With its summer-themed design and mobile-friendly casters, this freezer is perfect for outdoor events, food trucks, or seasonal promotions. The transparent glass door ensures customers can browse products without compromising cooling efficiency.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling EfficiencyStandard compressorHigh-speed compressorTurbo compressor (+30% cooling speed)*
DefrostingManual defrostAutomatic + manualAuto-defrost with timer
Temperature Range-18°C to -20°C-18°C to -22°C-20°C to -24°C
CertificationsCE, RoHSCE, RoHS, EPR FranceFull EPR certifications
MobilityBasic castersLockable castersHeavy-duty casters

Supplier's note

  1. Technical Breakthroughs:

    • Turbo Compressor (Pro Model): Achieves -24°C in 30 minutes, 20% faster than industry benchmarks, ensuring rapid cooling for premium ice cream.
    • Auto-Defrost with Timer: Reduces downtime by 40% compared to manual defrost systems.
    • Lockable Casters: Enhances stability during transit while maintaining mobility.

  2. Optimal Version Selection:

    • Base Model: Ideal for small vendors (e.g., food trucks) prioritizing budget and basic functionality.
    • Advanced Model: Best for medium-scale businesses (e.g., seasonal kiosks) needing branding flexibility and wider temperature control.
    • Pro Model: Suited for large events or commercial spaces requiring extreme cooling (-24°C) and full regulatory compliance.

With the Pro version’s triple-certified EPR standards, vendors can safely handle international deployments. Pair its turbo compressor with the lockable casters to ensure seamless operation at high-traffic events.

*Comparative hint: Cooling speed improvement vs. standard compressor models.

Frequently asked questions

  • Which Mini Ice Cream Showcase Freezer model is best for small retail spaces?

  • How do I clean the glass doors of an ice cream tricycle freezer?

  • Metal vs Plastic Frames: Which is better for outdoor ice cream freezers?

  • Can I add custom branding to my ice cream showcase freezer?

  • Are these tricycle freezers compliant with EU environmental regulations?

  • How does the digital thermostat maintain -18°C in ice cream display freezers?

  • Why choose casters for an ice cream showcase freezer’s mobility?

  • How do summer-themed graphics boost ice cream sales in freezers?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cooling SystemHigh-traffic ice cream shopsIndustry Standard: Air cooling (IEC 60335-2-8)
Our Base: Fan + compressor cooling (▲1)
Our Advanced: Direct + fan cooling (▲2)		Base: 20% faster cooling (▲1)
Advanced: Maintains -22°C (-7.6°F) stability (▲2)		Industry: Slower cooldown (30+ mins)
Advanced: Higher energy consumption (▲2)
Temperature Control24/7 operation in supermarketsIndustry: Manual thermostat (-18°C ±3°C)
Base: Digital thermostat (-22°C to -12°C range)
Advanced: Smart digital control (▲1)		Base: ±1°C precision (▲1)
Advanced: Auto-adjusts via sensors (▲2)		Industry: Frequent manual adjustments
Advanced: Complex setup (▲1)
Defrosting MethodOutdoor kiosks with frequent door opensIndustry: Manual defrost (▲0)
Base: Partial auto-defrost (▲1)
Advanced: Full auto-defrost (▲2)		Base: Reduces frost buildup by 50% (▲1)
Advanced: Frost-free in 15 mins (▲2)		Industry: Labor-intensive (2x time)
Advanced: Higher power draw (▲1)
MobilityMobile ice cream trucksIndustry: Fixed base (no casters)
Base: 2 casters (limited mobility)
Advanced: 4 heavy-duty casters (▲2)		Base: Lightweight for small moves (▲1)
Advanced: Full 360° rotation (▲2)		Industry: Permanent placement required
Advanced: Adds 10% weight (▲1)
Compliance & SafetyEU-regulated marketsIndustry: Basic CE/RoHS
Base: EPR France (Packing/WEEE) + CE
Advanced: Full EPR Germany/France + RoHS (▲2)		Base: EU market access (▲1)
Advanced: Zero landfill waste compliance (▲2)		Industry: Limited recyclability
Advanced: Higher certification costs (▲2)
Energy EfficiencyEco-conscious cafesIndustry: 220V, 1.2kW/h
Base: 220V, 0.9kW/h (▲1)
Advanced: 220V, 0.7kW/h (▲2)		Base: 25% energy savings (▲1)
Advanced: 40% lower emissions (▲2)		Industry: Higher operational costs
Advanced: Requires premium insulation (▲1)

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