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Printed Pattern Disposable Sushi Box Wagashi Take Out Sushi Tray Plastic Food Packaging Box for Sushi Shop

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Disposable Food Packaging: Designed for safe, single-use packaging of sushi, wagashi (Japanese confections), and other food items, ensuring hygiene and convenience for takeout.
  • Aesthetic Presentation: Features a printed pattern combining modern geometric designs with floral accents, enhancing visual appeal for both commercial displays and home use.

Key features

  • 1. Material Technology

  • With food-grade PP and PS materials, ensure safe and non-toxic contact with food items, surpassing basic plastic packaging standards*

  • 2. Performance Parameters

  • With optimized compartment design, securely hold sushi and wagashi during transport, reducing damage by up to 30% compared to standard containers*

  • 3. Scenario Solutions

  • Designed for both home and commercial take-out scenarios, offering 2x faster setup than reusable containers*

  • 4. Certification Standards

  • With food-grade certification, meet stricter hygiene standards than non-certified alternatives*

  • 5. Convenience and Cost Efficiency

  • Disposability eliminates cleaning costs, saving up to 40% on maintenance compared to reusable options*

Product details

Printed Pattern Disposable Sushi Box Wagashi Take Out Sushi Tray Plastic Food Packaging Box for Sushi Shop

The Printed Pattern Disposable Sushi Box is a stylish and functional food packaging solution designed for sushi shops and takeout services. Crafted from food-grade plastic (PP/PS), it combines a modern geometric pattern with floral accents for aesthetic appeal while ensuring durability and safety. Its disposable design simplifies post-service cleanup, making it ideal for fast-paced foodservice environments.

Technical specifications

FeatureSpecificationBenefit
MaterialPP (Polypropylene) & PS (Polystyrene)Lightweight, heat-resistant, food-safe
ApplicationSushi packaging, takeout, appetizersLeak-proof edges; preserves food freshness
CertificationFood-grade compliance (FDA/ISO)Safe for direct food contact
Temperature Range-20°C to 120°C (PP) / -20°C to 90°C (PS)Withstands hot/cold food storage

Customization guide

Adjustable material ratios (PP/PS blend) to balance heat resistance and cost for specific food types. Custom pattern printing available for branding or seasonal themes.

Get inspired

Pair the geometric-black-and-white base with floral accents to elevate sushi presentation. The sleek design complements modern dining spaces while its disposable nature ensures hygienic, single-use convenience.

Choose your model

ParameterBase Model (PS)Advanced Model (PP)Pro Model (PP+PS Hybrid)
Heat ResistanceUp to 90°C+30% (120°C)+45% (135°C)*
Weight150g (lightweight)Same-10% (ergonomic design)
Pattern Complexity2-color printing4-color printingFull-color customization

Supplier's note

  1. Three Breakthroughs:

    • Material Blend: Pro Model’s PP/PS hybrid achieves 40% higher durability than PS-only trays.
    • Temperature Tolerance: Advanced PP models outperform industry standards by +30% in heat stability.
    • Custom Printing: Full-color Pro options enable brand differentiation at 20% lower cost than competitors.
  2. Optimal Selection:

    • Base Model: Ideal for cold sushi (e.g., sashimi) in casual eateries.
    • Advanced Model: Preferred for hot items (e.g., tempura) in premium restaurants.
    • Pro Model: Best for high-volume chains needing both heat resistance and premium branding.

With the Pro Model’s triple-layer PP/PS structure, you can safely serve steaming hot dishes while maintaining structural integrity. Pair its heat resistance with customizable graphics to create a standout brand identity.

Note: Comparative values reflect improvements over industry benchmarks (e.g., standard PS trays).

Frequently asked questions

  • Which disposable sushi tray model is best for small cafes with limited space?

  • How do PP and PS materials compare for sushi freshness and durability?

  • Can I customize the printed patterns for my sushi shop’s branding?

  • Is the material FDA-approved for food packaging safety?

  • How does the geometric design prevent spills during takeout?

  • Are these trays reusable or strictly single-use?

  • What types of food besides sushi can this tray package?

  • Are the PS/PP materials recyclable to reduce environmental impact?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
PS Plastic BoxesSushi takeout, general food packagingPolystyrene (PS) material (FDA compliant), lightweight (0.1g/cm³)Cost-effective, lightweight ▲ compared to PPNot microwave-safe, limited heat resistance (max 80°C)
PP Plastic BoxesHot food packaging, disposablePolypropylene (PP) material (heat resistance up to 120°C), FDA compliant耐高温, durable, microwave-safe (▲ compared to PS)Slightly heavier, higher cost
Biodegradable PlasticEco-conscious takeout, compostable packagingASTM D6400 certified compostable, biodegradable in 180 daysEnvironmentally friendly, compostable (▲ over non-biodegradable)Higher cost, requires industrial composting facilities
Cardboard BoxesLightweight snacks, short-term use (e.g., bakery items)Recyclable, lightweight (0.05g/cm³), printed patternsEco-friendly, cost-effective, ▲ in sustainability compared to plasticsNot waterproof, limited durability, prone to crushing
Glass ContainersReusable storage (non-disposable)Shatterproof glass (heat-resistant up to 150°C), non-toxicDurable, reusable, microwave-safe (▲ in durability over plastics)Heavy, fragile, not disposable
Metal ContainersReusable storage (e.g., restaurants, kitchens)Stainless steel (FDA compliant), durable, microwave-safeDurable,耐高温 (▲ up to 200°C), microwave-safeHeavy, not disposable, higher cost

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.