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  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
  • Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price
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Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price

  • 1 - 4 Pieces
    $1,200
    $1,500
  • >= 5 Pieces
    $1,160
    $1,450

Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dough Sheeting: Designed to efficiently produce a variety of dough products such as chapati, tortilla, dumpling, and spring roll pastry sheets by automatically sheeting and shaping dough to uniform thickness.
  • Customization Solutions: Features a modular design that allows for easy customization and integration with other food processing equipment, enhancing production flexibility.

Key features

  • 1. Advanced Material Technology

  • With a stainless steel construction, ensure durability and corrosion resistance, making it ideal for maintaining hygiene standards in food processing environments.

  • 2. Interactive Design

  • With automatic operation and a conveyor belt system, streamline your dough processing workflow, minimizing manual labor and increasing efficiency.

  • 3. Superior Performance Parameters

  • With adjustable settings for thickness and speed, achieve precise dough sheeting for a variety of products, from spring rolls to chapatis, enhancing versatility.

  • 4. Comprehensive Scenario Solutions

  • With modular design and integration capabilities, customize and expand your production line to meet specific needs, suitable for small to medium-sized facilities.

  • 5. Certified Hygiene and Safety Standards

  • With easy-to-clean features and safety guards, ensure operator safety and product hygiene, aligning with food-grade processing requirements.

Product details

Spring Roll Pastry Sheet Making Machine Dough Sheeter Machine with Low Price

The Spring Roll Pastry Sheet Making Machine is an efficient and compact dough sheeter designed for small to medium-sized food production. Made from durable stainless steel, it offers automatic operation and versatile capabilities suitable for creating a variety of dough products such as chapati, dumplings, and tortillas.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelEnsures durability and hygiene compliance
Voltage220VCompatible with standard electrical systems
Operation TypeAutomaticReduces manual labor and improves efficiency
Warranty1 YearProvides assurance and support for maintenance

Customization guide

Adjustable parameters such as dough thickness and sheeting speed enable customization to meet specific production needs, enhancing versatility across different dough types.

Get inspired

With stainless steel construction, you can ensure long-lasting performance and maintain high hygiene standards in your food production facility.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Material QualityStandardEnhancedPremium
Operation SpeedBaseline Value+15%+30%*
CustomizationBasicModerateExtensive

Supplier's note

The Pro version's automatic operation and adjustable settings allow for precise control over dough thickness and texture, making it ideal for high-demand scenarios. When paired with its stainless steel construction, this creates a reliable solution for maintaining hygiene and efficiency in food processing environments. For small businesses focused on chapati and dumpling production, the Advanced Model offers a balanced combination of features and performance.

Frequently asked questions

  • Which dough sheeter model is best for small businesses?

  • How do I maintain the stainless steel dough sheeter machine?

  • Is stainless steel better than other materials for dough sheeters?

  • Can the dough sheeter machine be customized for specific production needs?

  • Does the dough sheeter machine support different dough types?

  • Are there safety features included in the dough sheeter machine?

  • Is the dough sheeter machine suitable for producing spring roll pastry sheets?

  • How does the dough sheeter machine integrate with other food processing equipment?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Stainless Steel Dough SheeterSmall to Medium Production FacilitiesStainless Steel Construction (resistant to corrosion)Durable and easy to cleanHigher initial cost compared to non-stainless models
Automatic Dough SheeterIndustrial BakingAutomatic Operation (reduces manual labor)Increases production efficiencyRequires regular maintenance to ensure automation runs smoothly
Compact Dough SheeterConstrained SpacesCompact Design (saves space)Ideal for small facilities with limited spaceMay have limited capacity compared to larger machines
Adjustable Dough SheeterVersatile Dough ProductionAdjustable Settings (custom thickness and speed)Accommodates various dough types and recipesComplexity in setup and adjustment for different doughs
Modular Dough SheeterCustomizable Production LinesModular Design (easy customization)Can be tailored to specific production needsPotentially higher cost for additional modules
Hygienic Dough SheeterFood Safety ComplianceHygiene Features (easy to clean and maintain)Meets health and safety standards for food processingMay require more frequent cleaning to maintain hygiene standards

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