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  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
  • Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker
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Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker

  • 2 - 999 Pieces
    $150
  • >= 1000 Pieces
    $125

Customization:

Customized logo(Min.Order: 100 pieces)
Customized packaging(Min.Order: 500 pieces)
Graphic customization(Min.Order: 100 pieces)

Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Multi-Mode Cooking: Equipped with touch control technology, the hob supports precise temperature adjustment and offers modes like mild fire stewing, intense fire frying, porridge cooking, soup stewing, and hotpot preparation.
  • Versatile Heating: Designed for both commercial and home use, it enables steam & boil, water boiling, and stir-fry functions to meet diverse culinary needs.

Key features

  • 1. Corrosion-Resistant Material Technology

  • With a stainless steel and glass housing, you can ensure durability in high-traffic commercial and home environments. ~30% more resistant to wear than all-plastic models*

  • 2. Intuitive Touch Control Design

  • With touch control and 10+ preset programs (e.g., hotpot, mild fire stewing), you can easily switch between cooking modes with a single tap. 50% faster setup than knob-operated models*

  • 3. High-Performance Induction Heating

  • With rapid induction heating technology, you can achieve boiling speeds up to 20% faster than traditional electric coils. Ideal for quick porridge cooking or large batches in commercial settings*

  • 4. Versatile Scenario Adaptability

  • With a dual-use design for home and commercial settings, you can handle everything from family hotpots to restaurant-level continuous operation. Supports simultaneous use of all 3 burners for multitasking*

  • 5. Food-Safe Material Compliance

  • With food-grade stainless steel components, you can ensure safety and hygiene in cooking. Meets common international safety standards (e.g., CE, RoHS)*

Product details

Three burner Touch Control Counter Top Induction Hob 3 burner Infrared Cooker Induction Cooker

The Three Burner Touch Control Counter Top Induction Hob combines precision cooking with versatile applications for home and commercial use. Featuring stainless steel durability, touch control operation, and compatibility with global plug types, it supports hot pot, porridge cooking, frying, and more.

Technical specifications

FeatureSpecificationApplication Scenario
Control TypeTouch ControlIntuitive operation for kitchen tasks
Housing MaterialGlass + Plastic FrameScratch-resistant and lightweight
Burner Configuration3 Independent ZonesSimultaneous cooking of multiple dishes
Temperature Adjustment9-Level Precision ControlCustomizable heat for soups, stir-fries
Power SourceElectric (Plug Types: UK/CN/EU/AU)Global compatibility for installation
Material CompatibilityStainless Steel Heating ElementsEfficient heat transfer for cookware

Customization guide

Adjustable temperature ranges (100°C–240°C) and power levels (300W–3000W) allow customization for specific needs. For example, lower settings suit milk stewing, while high-power zones enable intense frying.

Get inspired

With precise temperature control, you can simmer delicate soups or boil water rapidly. The countertop design saves space in home kitchens, while its commercial-grade durability suits hotel and restaurant use.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Max Power per Zone1800W2200W (+22%)2800W (+56%)
Temperature Range100°C–220°C100°C–240°C100°C–260°C
Zone Independence2 Zones3 Zones3 Zones + Booster
CertificationsCE, RoHSCE, RoHS, NSFCE, RoHS, NSF, UL

Supplier's note

  1. Technical Breakthroughs:

    • Touch Control Accuracy: With 9-level precision, you can achieve consistent results for soups or stir-fries.
    • Global Plug Compatibility: Supports 4 regions, expanding usability without adapters.
    • Multi-Zone Efficiency: Independent zones enable simultaneous cooking (e.g., boiling water while frying).
  2. Optimal Version Selection:

    • Base Model: Ideal for home users needing basic functions (e.g., boiling, stir-fry).
    • Advanced Model: Restaurants benefit from 3 zones and NSF certification for commercial hygiene standards.
    • Pro Model: Hotels or large kitchens gain 2800W zones and a booster for rapid heating, paired with UL safety certification.

With the Pro’s 260°C max temperature, you can sear meats faster than traditional hobs. The Advanced model’s NSF certification ensures compliance with food safety regulations, making it a must for commercial kitchens.

Frequently asked questions

  • Which three-burner induction hob is best for home use with multiple cooking tasks like hot pot and soup stewing?

  • How do I clean the glass surface of a countertop induction cooker after porridge or milk stewing?

  • Glass vs. Stainless Steel Housing: Which is better for a countertop induction hob?

  • Can this induction hob be customized with different plug types for international use?

  • Is the material of this induction hob FDA-approved for commercial kitchens?

  • Does the touch control induction hob have precise temperature settings for delicate dishes like porridge?

  • How do I maintain the touch control panel to prevent damage from frequent use?

  • What makes this three-burner induction hob suitable for both home and restaurant kitchens?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Induction CooktopsHome kitchens, restaurants, hotelsTouch control interface (ISO 9241) ▲
Stainless steel frame (ASTM A240 grade 304)
3000W max power (IEC 60335-2-7)
Energy-efficient ▲
Precise temperature control
Quiet operation (43 dBA ▲)
Requires magnetic cookware
Higher upfront cost
Infrared CookersOutdoor cooking, small kitchensInfrared radiant heat (IEC 60598-2-20)
1500W max power
Even heat distribution ▲
Affordable
Slower cooking speed
Less energy-efficient (▲ vs Induction)
Gas RangesCommercial kitchens, gas-line homesFlame-based heating ▲
15,000 BTU burners (ANSI Z21.11)
Instant heat control ▲
High power output ▲
Requires gas line
Safety risks (flammable gas)
Electric Coil CooktopsHome kitchens, temporary setupsResistance heating coils (IEC 60335-2-7)
1500W max power
Inexpensive
Works with any cookware
Less energy-efficient
Slower heat-up time
Ceramic CooktopsModern kitchensGlass ceramic surface (ISO 10545)
Touch controls
Sleek design
Easy cleaning
Fragile surface
Uneven heat distribution (▲ vs Induction)
Portable StovesCamping, outdoor eventsCompact design ▲
1000W battery-powered (IEC 60335-2-7)
Lightweight portability ▲
Versatile power sources (battery/gas)
Limited power output
Shorter runtime

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