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  • 80L/h Electric Speed Adjustable Butter Milk Separator Separating Machine
80L/h Electric Speed Adjustable Butter Milk Separator Separating Machine
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80L/h Electric Speed Adjustable Butter Milk Separator Separating Machine

  • 1 - 9 Sets
    $254
  • >= 10 Sets
    $198

80L/h Electric Speed Adjustable Butter Milk Separator Separating Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Capacity Separation: Processes up to 80 liters of cream per hour, efficiently extracting butter milk with precision.
  • Speed Adjustable Technology: Allows users to customize separation speed to optimize results for different cream types and viscosities.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With corrosion-resistant stainless steel construction, ensure durable and hygienic processing of cream, outlasting plastic alternatives*.

  • 2. Speed-Adjustable Separation Technology

  • With speed-adjustable settings, optimize separation efficiency for different cream consistencies, enabling ~20% faster processing than fixed-speed models*.

  • 3. High-Volume Commercial Output

  • With an 80L/h output capacity, meet high-volume demands, surpassing standard separators by ~30% in productivity*.

  • 4. Continuous Commercial Operation Design

  • Designed for uninterrupted commercial use in dairies and juice bars, ensuring reliability during peak production cycles.

  • 5. Food-Safe Compliance

  • Constructed with materials meeting food-grade safety standards, guaranteeing compliance with dairy processing regulations.

Product details

80L/h Electric Speed Adjustable Butter Milk Separator Separating Machine

The 80L/h Electric Speed Adjustable Butter Milk Separator is a commercial-grade dairy processing machine designed for efficient separation of butter milk from cream. Built with a stainless steel processing bowl and a durable red plastic/metal base, this machine combines robust construction with hygienic design. Its adjustable speed settings and high capacity (80 liters per hour) make it ideal for dairy farms, creameries, and food processing facilities. Backed by a 1-year warranty, it ensures reliable performance in high-volume operations.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel bowl, durable red baseHygienic processing in commercial kitchens
Capacity80L/hLarge-scale butter milk separation
Speed AdjustmentAdjustable speeds (0–3000 RPM)Customized processing for cream types
CertificationCE/FDA compliantSafe for food-grade applications
Warranty1 yearComprehensive coverage for critical parts

Customization guide

Adjustable XX parameters to meet XX special needs:

  • Speed Customization: Adjust RPM levels to optimize separation efficiency for different cream viscosities (e.g., low-speed settings for delicate milk separation, high-speed for faster throughput).
  • Material Compatibility: Stainless steel ensures compatibility with acidic or high-fat dairy products without corrosion.

Get inspired

Maximize your dairy processing efficiency with this versatile separator. Whether you’re a small creamery or a large-scale dairy operation, its adjustable speeds and robust design ensure consistent, hygienic results.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity80L/h100L/h (+25%)120L/h (+50%)
Speed Range0–2500 RPM0–3000 RPM0–3500 RPM
Durability RatingIndustrial-gradeHeavy-dutyUltra-durable
Noise Level75 dB70 dB (-6.7%)65 dB (-13.3%)

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Bowl: With corrosion-resistant material, you can ensure hygienic processing even with acidic dairy products.
    • Variable Speed Control: Adjust RPMs to match cream viscosity, reducing waste and improving yield by up to 20% compared to fixed-speed models.
    • Low Noise Design: The Pro Model’s 65 dB operation is 13% quieter than industry benchmarks, minimizing disruption in commercial kitchens.
  2. Optimal Version Selection:

    • Base Model: Ideal for small-to-medium creameries needing reliable 80L/h capacity. Its 2500 RPM max suits standard cream separation.
    • Advanced Model: Choose this for mid-sized operations requiring faster throughput (100L/h) and broader RPM flexibility.
    • Pro Model: Best for large-scale dairies demanding maximum capacity (120L/h) and ultra-quiet operation. With triple the durability of competitors, it handles 24/7 commercial use seamlessly.

Example: With the Pro Model’s 3500 RPM capability, you can process high-fat cream 20% faster than traditional separators. Paired with its ultra-durable stainless steel bowl, this ensures consistent performance in high-volume butter production facilities.

Frequently asked questions

  • Which butter milk separator is best for small dairy farms handling up to 80L/h of cream daily?

  • How do I clean the separation chamber of a butter milk separator efficiently?

  • Stainless steel vs plastic separators: Which is better for cream processing?

  • Can this separator’s speed be adjusted for different cream thicknesses?

  • Is the separator’s material FDA-approved for dairy processing?

  • What’s the ideal capacity for a butter milk separator in a medium-sized dairy?

  • Does the 1-year warranty cover parts like the separation blades or motor?

  • Can this machine separate other dairy products besides cream?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Centrifugal SeparatorCommercial dairies, cream processingCapacity: 80L/h (Industry Standard: 60L/h ▲1)
Separation Efficiency: 92% (ASTM C136)
1 Higher throughput for medium-scale production
Hygienic stainless steel bowl
Requires frequent maintenance (daily cleaning)
HomogenizerTexture standardization, milk blendingPressure: 2000 psi (ISO 2531)
Particle Size: <5 µm (ISO 13320)
Ensures uniform texture for premium dairy productsAdds operational complexity and energy costs
Pasteurization UnitSmall-scale dairy farms, cottage cheeseTemperature Range: 63–90°C (FDA-compliant)
Batch Time: 15–30 mins
Cost-effective for low-volume productionLimited scalability for large batches
ClarifierCheese production, whey recoveryFlow Rate: 50L/h (Industry Standard: 40L/h ▲2)
Solid Removal: 98% (ISO 11503)
2 Reduces waste in cheese manufacturingRequires pre-filtering systems for optimal performance
Continuous SeparatorIndustrial dairy plants, butter makingCapacity: 120L/h (Our Advanced)
Automation: PLC-controlled (IEC 61131-3)
3 50% faster processing vs. manual systems
2-year warranty
High upfront cost and specialized operator training
Manual SeparatorArtisanal creameries, small batchesCapacity: 20L/h
Labor Intensity: 1 operator (EN 1089)
Low maintenance and minimal energy useNot suitable for commercial-scale operations

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.