1300w New Design Pastry Robot Hand Mixer Electric Dough Mixer Alloy Food Stand Mixer with Best Prices

Technical specifications

Customization guide

Adjustable parameters include:

• Speed Control: 10-speed settings for precise mixing (e.g., low for delicate sauces, high for stiff dough).
• Tool Compatibility: Swap between included attachments (blender, grinder, whisk) to meet specific culinary needs.
• Bowl Material: Choose between stainless steel (for durability) or plastic (for lightweight storage).

Get inspired

With its tilt-head design, you can effortlessly add ingredients mid-mix without stopping the motor. The beater ejector button lets you switch between attachments in seconds, ideal for multitasking in busy kitchens. The stainless steel bowl ensures even heat distribution, perfect for warm doughs or chilled mixtures.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Beater Ejector Button: Reduces tool-change time by 40% compared to manual removal.
   • Tilt-Head Design: Enables hands-free bowl access, eliminating spills during ingredient additions.
   • Alloy Housing: 20% lighter than traditional steel, improving portability without compromising durability.

2. Version Selection Guide:

   • Base Model: Ideal for home chefs needing reliable performance (e.g., baking cakes or mixing sauces).
   • Advanced Model: Targets small-scale bakeries requiring higher power (1500W) and expanded attachments for varied tasks.
   • Pro Model: Designed for commercial kitchens with its 1800W motor and 10L bowl, ensuring efficiency in high-volume production.

With the Pro Model’s 1800W motor, you can knead dense sourdough dough 30% faster than industry-standard models. Its stainless steel bowl paired with the meat grinder attachment ensures consistent texture in homemade sausages, a benefit unmatched by plastic-bodied competitors.