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Cold Room Storage
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
  • Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish
Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish

Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish

  • >= 1 Pieces
    $1,880
View product details

Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Cold Storage: This product is designed as a cold storage and blast freezer, specifically engineered to preserve perishable goods like meat and fish by maintaining optimal low temperatures.
  • Cooling System: Equipped with a 10-ton cooling capacity, this system ensures efficient temperature control for large volumes of perishable items.

Key features

  • 1. Advanced Material Technology

    • With insulated panels and a metal door, this cold storage system ensures superior thermal insulation and corrosion resistance, maintaining optimal temperature for perishable goods.

  • 2. Interactive Design

    • With customizable temperature controls, you can tailor the cooling environment to suit specific storage needs, ensuring freshness and quality for a variety of products.

  • 3. High Performance Parameters

    • With a cooling capacity of 10 tons, this blast freezer offers robust performance, ideal for large-scale commercial operations requiring significant cooling power.

  • 4. Versatile Scenario Solutions

    • With compact and efficient design, this cold storage unit is perfect for diverse commercial settings, from restaurants to supermarkets, providing reliable storage solutions for meat and fish.

  • 5. Compliance with Certification Standards

    • With energy-efficient features, this cooler not only reduces operational costs but also minimizes environmental impact, aligning with eco-friendly standards.*

Product details

Cold Storage Cold Room Cooling System , Blast Freezer Room for Meat and Fish

Introducing our Cold Storage Cold Room Cooling System, an advanced blast freezer room tailored for meat and fish preservation. Designed for high-efficiency cold storage, this unit stands out with its durable construction and customizable options, making it a perfect choice for commercial applications.

Technical specifications

FeatureSpecificationBenefit
MaterialInsulated Panels, MetalExcellent thermal insulation
Cooling Capacity10 tonsSuitable for large-scale storage
Temperature Range32°F to 40°F (0°C to 4°C)Optimal for preserving perishables
DesignCompact, Large CapacityEfficient space usage
DoorMetal with LockingSecurity and durability
Energy EfficiencyHighReduced operational costs

Customization guide

Adjustable temperature settings and shelving configurations are available to meet specific storage needs, ensuring flexibility for various commercial environments.

Get inspired

With this cold storage system, you can maintain optimal freshness for your products, enhancing quality and reducing spoilage. Its advanced features and customizable design make it an indispensable asset for businesses in the food industry.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling Capacity10 tons[+15%][+30%]*
Energy EfficiencyStandardEnhancedPremium

Supplier's note

  1. The Pro version's energy efficiency – surpassing industry benchmarks – leads to significant cost savings and environmental benefits. Its high cooling capacity ensures reliable preservation of even the most sensitive perishables.
  2. Choose the Advanced Model for a balance of cost and performance, ideal for medium-sized operations. For larger enterprises requiring maximum efficiency and capacity, the Pro Model offers unparalleled advantages.

Frequently asked questions

  • Which cold storage model is best suited for small cafes and restaurants?

  • How should I maintain and clean the metal door of my cold storage room?

  • What materials are used in the construction of your cold storage rooms, and how do they compare?

  • Can I customize the shelving and temperature settings in my cold storage unit?

  • Is the cold storage air cooler unit energy-efficient?

  • Are there any customization services available for the cold storage cooling system?

  • Is the material used in your cold storage units FDA-approved for food storage?

  • How does your cold storage unit ensure safety during emergencies?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cold Room StorageFrozen goods preservationInsulated panels (maintains 32°F-40°F range)Energy efficient (reduces operational cost)Requires large space for installation
Blast FreezerRapid freezing for meat and fishHigh cooling capacity (10 ton)Quick freezing (preserves freshness)High energy consumption
Mini Cold StorageSmall-scale storage needsCompact design (fits limited spaces)Easy to install (minimal setup)Limited storage capacity
Air Cooler UnitTemperature regulation in storageEvaporative cooling (reduces ambient temp)Cost-effective cooling solutionLess effective in high humidity
Prefab Cold StorageModular storage solutionsPre-fabricated construction (quick assembly)Customizable layouts (tailored solutions)Limited customization post-installation
Cold Storage Evaporative CoolerLarge storage environmentsHigh airflow rate (enhances ventilation)Improves air quality (reduces spoilage)Requires maintenance (regular checks)

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.