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Pasteurizer
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
  • Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type
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Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type

  • 1 - 4 Sets
    $280
  • 5 - 9 Sets
    $270
  • >= 10 Sets
    $260

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
color（Min.Order: 1 pieces）
View product details

Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Pasteurization: Processes bagged and jarred food items using a water bath method to ensure food safety, extend shelf life, and maintain product quality.
  • Industrial Automation: Designed for high-volume production with minimal manual intervention, featuring automated temperature and flow control for consistent results.

Key features

  • 1. Material Technology: Corrosion-Resistant Stainless Steel Construction

    • With a stainless steel tank, ensure durability in harsh industrial environments and maintain hygiene standards for food processing. The corrosion-resistant material outperforms traditional models prone to rust, extending equipment lifespan.*

  • 2. Interactive Design: Automated Control Panel with Multi-Program Presets

    • With a touchscreen interface and pre-set programs for different pasteurization cycles, streamline operations and reduce manual intervention compared to conventional manual systems.*

  • 3. Performance Parameters: High-Capacity Continuous Processing

    • With a water bath design optimized for rapid heat distribution, achieve consistent pasteurization speeds up to ~20% faster than non-automated lines, ensuring efficient throughput for commercial-scale production.*

  • 4. Scenario Solutions: Versatile Industrial and Commercial Adaptability

    • Designed for both industrial and commercial use, the modular system accommodates diverse food packaging types (e.g., bags, jars) and supports continuous operation for high-volume demands, unlike smaller-scale alternatives.*

  • 5. Certification Standards: Food-Safe Compliance

    • Constructed with food-grade stainless steel, meet strict hygiene and safety certifications required for food processing, ensuring compliance with industry regulations.*

Product details

Full Automatic Packed Food Pasteurization Line Bagged Jar Food Pasteurizing Machine Water Bath Type

The Full Automatic Packed Food Pasteurization Line is a water bath-type machine designed for efficient pasteurization of bagged and jarred foods. Built with industrial-grade stainless steel, it ensures hygienic processing, corrosion resistance, and seamless integration into food production lines. Equipped with automated controls and customizable configurations, this system meets rigorous food safety standards while offering scalability for diverse production needs.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless SteelCorrosion resistance, easy cleaning
DesignCylindrical tank with top manholeEasy access for maintenance/cleaning
Control SystemProgrammable Logic Controller (PLC)Precise temperature/pressure regulation
Capacity500L–2000L (adjustable)Scalable for varied production volumes
Warranty2 yearsComprehensive after-sales support
CertificationsFDA, CE, ISO 9001Compliance with global food safety standards

Customization guide

Adjustable parameters include tank capacity, material thickness, and automation level to meet specific production demands. For high-acid food processing, upgrade to 316L stainless steel for enhanced chemical resistance.

Get inspired

Ideal for pasteurizing pre-packaged foods like jams, sauces, and ready meals. The water bath design ensures uniform heat distribution, preserving product quality while extending shelf life.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Tank Capacity500L1000L2000L
Automation LevelSemi-automaticFully automaticIoT-enabled
Material Thickness3mm4mm5mm
Pressure Rating1.0 MPa1.6 MPa2.5 MPa
Energy EfficiencyStandard20% lower能耗30% lower能耗比 industry benchmarks

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction (316L): Triple the corrosion resistance of traditional models, enabling safe processing of acidic or alkaline foods.
    • IoT-Enabled Pro Model: Real-time monitoring via cloud integration reduces downtime by 40% compared to manual systems.
    • Modular Design: Adjustable capacity allows seamless scaling from pilot production to industrial volumes.

  2. Optimal Version Selection:

    • Base Model: Suitable for SMEs or low-volume production (e.g., artisanal food producers).
    • Advanced Model: Ideal for mid-scale manufacturers requiring full automation (e.g., sauce/jam factories).
    • Pro Model: Best for large-scale operations needing high-pressure, high-capacity systems (e.g., multinational food conglomerates).

With its IoT-enabled controls, the Pro Model ensures precision in temperature and pressure, reducing defects by 25% versus traditional methods. Pair its 5mm-thick steel with FDA compliance for无忧 handling of aggressive chemicals in cleaning cycles.

Frequently asked questions

  • Which pasteurization line model suits small-scale food businesses?

  • How do I clean the stainless steel tank regularly?

  • Why is stainless steel better than plastic for food pasteurization tanks?

  • Can the pasteurizer be customized for specific food products?

  • Is the equipment FDA-approved for food processing?

  • What’s the capacity range of the water bath pasteurizer?

  • How does the automation system enhance pasteurization?

  • What warranty and support come with the pasteurization line?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
MaterialFood Processing, Pharmaceutical StorageIndustry: Carbon SteelOur Base: 304 Stainless Steel (ASTM A240) ▲Our Advanced: 316 Stainless Steel (ASTM A240) ▲▲
(resists corrosion better than standard materials)
(enhanced chemical resistance for harsh environments)
DesignIndustrial Storage, High-Volume ProductionIndustry: Rectangular TanksOur Base: Cylindrical Design (ISO 9809) ▲Our Advanced: Modular Assembly ▲▲
(space-efficient, reduces material use)
(customizable for multi-tank systems)
Temperature ControlPasteurization, SterilizationIndustry: ±2°C AccuracyOur Base: ±0.5°C Accuracy (ISO 9001) ▲Our Advanced: ±0.1°C Smart Control ▲▲
(minimizes product waste)
(AI-driven adjustments for optimal results)
Automation LevelAutomated Factories, High-Throughput LinesIndustry: Manual ControlsOur Base: PLC-Based Automation (IEC 61131-3) ▲Our Advanced: Remote Monitoring + IoT Integration ▲▲
(reduces labor costs)
(real-time diagnostics and alerts)
Hygiene StandardsFood Packaging, Medical SuppliesIndustry: Rough SurfacesOur Base: Smooth Surfaces (FDA 21 CFR 178.3620) ▲Our Advanced: Antibacterial Coating ▲▲
(minimizes contamination risks)
(self-sanitizing properties)
Maintenance AccessibilityRegular Cleaning, InspectionsIndustry: Limited AccessOur Base: Top Manhole Access (ISO 14698) ▲Our Advanced: Side Manifold + Quick-Release Valves ▲▲
(easy cleaning and inspection)
(reduces downtime during maintenance)

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