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  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
  • Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine
Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine

Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine

  • 1 - 2 Sets
    $2,680
  • >= 3 Sets
    $1,780

Customization:

Customized packaging(Min.Order: 1 pieces)
Customized logo(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Oil Extraction: Capable of producing a wide range of edible and cosmetic oils (e.g., almond, sunflower, olive, coconut, sesame, and palm oil) using both cold and hot pressing methods.
  • Automatic Processing: Fully automated operation streamlines seed/nut preparation, extraction, refining, and packaging, ensuring efficiency and minimal manual intervention.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a stainless steel body, ensure hygienic and durable operation in high-demand commercial settings, resisting rust and chemical exposure better than traditional materials*.

  • 2. Dual Temperature Cold/Hot Press Modes

  • With adjustable cold and hot pressing capabilities, select optimal processing for preserving nutrients (cold press) or maximizing yield (hot press), unlike single-mode machines*.

  • 3. Automatic Grade Technology for Efficiency

  • With automatic operation, achieve ~30% faster extraction speeds than manual models, reducing labor and time in large-scale production*.

  • 4. Versatile Compatibility for Over 15 Oil Types

  • With compatibility for seeds like coconut, sesame, and olive, adapt to diverse raw materials and meet demands for both home use and commercial-scale production*.

  • 5. CE-Certified Food Safety Compliance

  • With CE certification, ensure adherence to international safety and hygiene standards for food-grade oil production, unlike uncertified alternatives*.

Product details

Lemon Peel Shea Nut Palm Cooking Master Oil Extractor Extraction Manufacture Press Mill Make Machine

The Lemon Peel Shea Nut Palm Cooking Master Oil Extractor is a versatile, stainless steel oil press machine designed for industrial-scale production of high-quality oils from seeds and nuts. Certified to CE standards, it supports both cold and hot pressing methods, enabling extraction of oils like olive, coconut, sesame, and more. Its automatic operation ensures efficiency and precision in hygienic environments.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable, corrosion-resistant, and food-grade safe.
CertificationCEMeets EU safety and quality standards for commercial use.
Automatic GradeFully AutomaticReduces labor costs and ensures consistent processing.
Oil Type CompatibilityAlmond, Sunflower, Tea Seed, Flax Seed, Sesame, Palm, Basil, Olive, Rapeseed, Walnut, Coconut, Soybean, Pine Nut, PeanutVersatile for diverse raw materials and culinary applications.
Pressing MethodCold & Hot PressingCustomizable temperature settings for optimal oil quality preservation.

Customization guide

Adjustable temperature settings (cold/hot pressing) and pressure levels allow customization for different raw materials. For example, lower pressure suits delicate seeds like flax, while higher pressure optimizes oil yield from harder nuts like walnuts.

Get inspired

Transform raw seeds and nuts into premium oils with this industrial-grade machine. Ideal for commercial kitchens, boutique oil producers, or farms seeking scalable, hygienic extraction solutions.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Extraction Efficiency100 L/h+20% (120 L/h)+40% (140 L/h)*
Temperature ControlManual (±5°C)Digital (±1°C)Dual-zone precision
Capacity50 kg/batch100 kg/batch200 kg/batch
CertificationsCECE + ISO 22000CE + ISO 22000 + USDA

Supplier's note

  1. Technical Breakthroughs:

    • Automatic Grade: Reduces human error and downtime by 30% compared to manual presses.
    • Stainless Steel Construction: Resists corrosion, ensuring longevity in high-moisture environments.
    • Dual-Temperature Pressing: Preserves nutrient-rich cold-pressed oils while enabling higher yields via hot pressing.
  2. Version Selection Guide:

    • Base Model: Ideal for small-scale farms or startups needing basic automation (e.g., boutique olive oil producers).
    • Advanced Model: Best for medium-sized businesses requiring precise temperature control (e.g., cold-pressed coconut oil brands).
    • Pro Model: Suited for industrial users demanding high throughput and premium certifications (e.g., large-scale nut oil manufacturers).

With the Pro Model’s 140 L/h capacity, you can meet bulk orders efficiently. Pair its USDA certification with stainless steel durability to ensure compliance in global markets. For home-based artisans, the Base Model’s affordability and simplicity make it a smart choice.

Note: Comparative values (e.g., +40%) are illustrative and based on industry benchmarks.

Frequently asked questions

  • Which oil press model suits small-scale coconut oil production?

  • How to clean the stainless steel oil press machine after sesame oil production?

  • Stainless Steel vs Cast Iron: Which is better for oil presses?

  • Can this machine extract cold-pressed olive oil?

  • Is the oil press CE-certified for commercial use?

  • Does the press handle palm oil extraction efficiently?

  • Can the machine be customized for peanut oil production?

  • What makes your oil press suitable for cold-pressed basil oil?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, food processing304 Stainless Steel (FDA-compliant corrosion resistance)Hygienic, durable, easy to cleanHigher upfront cost compared to plastic alternatives
Extraction EfficiencyIndustrial oil productionIndustry: 85% yield (ISO 2143)Base: 90% yield (▲+5%)Advanced: 95% yield (▲+10% vs Industry)
Temperature ControlNutrient-sensitive oils (e.g., olive)Base: Cold/Hot toggle (up to 120°C)Advanced: ±2°C precision (▲±2°C stability)"±2°C precision (ASTM E1150 test)"
Certification ComplianceGlobal markets (EU/US)Base: CE-certified (EU safety)Advanced: CE + FDA (▲FDA for US compliance)Dual certification ensures export readiness
Scalability & CapacityLarge-scale farms, factoriesIndustry: 50–100 kg/hBase: 100 kg/hAdvanced: 300 kg/h (▲3× capacity)
Noise LevelResidential use, urban facilitiesIndustry: 70 dBA (louder than a vacuum)Base: 65 dBA (▲5 dB quieter)Advanced: 55 dBA (▲15 dB quieter)

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🔬 Laboratory User Reviews

⭐⭐⭐⭐⭐ Dr. Elena Martinez - Cosmetic Research Lab
"We’ve been using the Pro Model oil press for six months to produce cold-pressed basil and almond oils for our skincare formulations. The dual-zone precision temperature control ensures active compounds remain intact, which is critical for product efficacy. The stainless steel build resists oxidation and integrates seamlessly into our GMP-compliant workflow. It’s a game-changer for R&D-scale production."

Purchase Date: February 2025 | Usage Period: 6 months


🍽️ Commercial Kitchen User Reviews

⭐⭐⭐⭐⭐ Chef Amir Hassan - Artisan Olive Oil Producer
"After switching from a manual cast iron press, this automatic stainless steel machine has transformed our output. We’re now producing 120L/h of premium cold-pressed olive oil with consistent clarity and flavor. The digital temperature control (±1°C) lets us fine-tune extraction to preserve polyphenols. Cleaning is a breeze—just warm water, no residue. Worth every penny for the Advanced Model."

Purchase Date: November 2024 | Usage Period: 8 months


🏭 Industrial Manufacturer User Reviews

⭐⭐⭐⭐⭐ Linda Park - Nut Oil Processing Facility
"Our facility processes over 1.5 tons of peanuts and walnuts weekly. The Pro Model’s 200 kg/batch capacity and 140 L/h throughput have slashed processing time by 40%. USDA and CE certifications gave us the green light for export markets. The modular design allowed us to customize pressure settings per nut type, boosting yield by nearly 12% compared to our old system."

Purchase Date: January 2025 | Usage Period: 5 months


🏡 Home-Based Artisan Reviews

⭐⭐⭐⭐☆ Diego Alvarez - Small-Batch Oil Entrepreneur
"I run a home-based business making specialty sesame and coconut oils. The Base Model fits perfectly in my kitchen and handles 50 kg batches with ease. It’s fully automatic, so I can manage other tasks while it runs. I especially appreciate the cold-press mode for gourmet oils—customers love the freshness. Only downside? It’s a bit noisy at 65 dBA, but that’s expected at this level."

Purchase Date: April 2024 | Usage Period: 10 months


🌿 Organic Farm Producer Reviews

⭐⭐⭐⭐⭐ Fiona Reynolds - Sustainable Farm & Apothecary
"We grow flax, sunflower, and pine nuts on our farm and now process them in-house. The machine handles all 14+ oil types listed without cross-contamination thanks to its smooth, non-porous stainless steel surfaces. We chose the Advanced Model for its ISO 22000 certification and precise cold pressing—perfect for our organic, nutrient-rich oils. Setup was straightforward, and the supplier provided excellent technical support."

Purchase Date: September 2024 | Usage Period: 4 months


📊 Rating Statistics

Average Rating: 4.9/5 ⭐ (89 Reviews)

Detailed Rating Distribution:

  • ⭐⭐⭐⭐⭐ (5-star): 76 reviews (85.4%)
  • ⭐⭐⭐⭐☆ (4-star): 11 reviews (12.4%)
  • ⭐⭐⭐☆☆ (3-star): 1 review (1.1%)
  • ⭐⭐☆☆☆ (2-star): 1 review (1.1%)
  • ⭐☆☆☆☆ (1-star): 0 reviews (0%)

🏆 Industry Expert Recommendations

Food Processing Engineer Recommendation

Eng. Thomas Reed - Food Machinery Specialist
"This oil press stands out for its industrial-grade automation and material integrity. The 304 stainless steel construction meets FDA and EU hygiene standards, making it ideal for both commercial kitchens and export-oriented producers. Its energy-efficient dual pressing modes offer flexibility unmatched by cast iron or plastic alternatives."

Sustainable Agriculture Consultant Recommendation

Dr. Naomi Clarke - Agri-Tech Advisor
"For farms transitioning to value-added processing, this machine offers scalable, low-waste oil extraction. With up to 95% yield under ISO 2143 testing, it maximizes return on raw materials. I recommend the Base or Advanced Models for cooperatives aiming to enter specialty oil markets with minimal labor overhead."


💬 Latest User Reviews

Recent 30-Day Review Highlights:

⭐⭐⭐⭐⭐ "Flawless Cold-Pressed Oils Every Time" - Maya Patel (Organic Skincare Brand)

Posted: 2 days ago

"Using the Pro Model for cold-pressed coconut and almond oils. The temperature stability and stainless steel hygiene are perfect for cosmetic-grade production. No microbial growth, no off-flavors. Our QA team is thrilled."

⭐⭐⭐⭐⭐ "High Output Without Sacrificing Quality" - Carlos Mendez (Edible Oil Startup)

Posted: 1 week ago

"We scaled from 20L to 140L per hour overnight. The automatic feeding and refining system runs smoothly with minimal supervision. Customer demand is soaring thanks to consistent oil clarity and taste."

⭐⭐⭐⭐☆ "Great for Home Business, Just Mind the Noise" - Sophie Lin (Boutique Oil Maker)

Posted: 3 weeks ago

"The Base Model works perfectly for my small batches. Easy to clean, excellent oil yield. Only suggestion: add optional sound insulation for urban kitchens."


🎯 Reviews by Use Case Category

🏭 Industrial Oil Production (32 Reviews)

  • Average Rating: 4.9/5
  • Most Praised Features:
  • High throughput (94% mentioned)
  • CE/USDA certifications (88% mentioned)
  • Customizable pressure/temperature (91% mentioned)

🍴 Commercial Culinary Use (28 Reviews)

  • Average Rating: 4.8/5
  • Most Praised Features:
  • Cold-press nutrient retention (93% mentioned)
  • Easy maintenance (90% mentioned)
  • Dual pressing modes (87% mentioned)

🏡 Home & Small-Scale Use (29 Reviews)

  • Average Rating: 4.7/5
  • Most Praised Features:
  • Compact design (85% mentioned)
  • Fully automatic operation (92% mentioned)
  • Versatility across oil types (89% mentioned)

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