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  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
  • Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots
Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots

Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots

  • 2000 - 9999 Pairs
    $8.45
  • >= 10000 Pairs
    $7.99

Customization:

Customized logo(Min.Order: 2000 pieces)
Customized packaging(Min.Order: 2000 pieces)
Graphic customization(Min.Order: 2000 pieces)

Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Hygiene-Centric Design: High-top rubber boots with a non-porous surface for easy sanitization, ideal for maintaining cleanliness in food processing environments.
  • Multi-Purpose Protection: Waterproof and anti-slip soles ensure safety in wet or slippery conditions, while EVA and rubber materials provide durability and comfort for prolonged use.

Key features

  • 1. Corrosion-Resistant Material Technology

  • With corrosion-resistant rubber and EVA foam construction (injection-molded technology), you can ensure durability in harsh environments like food processing areas. ~30% more resistant to chemicals than standard rubber boots*

  • 2. Protective High-Top Design

  • With a high-top design and non-slip soles, you can prevent debris entry and maintain stability on wet surfaces. Reduces contamination risk by 50% compared to low-cut boots*

  • 3. Waterproof Performance & Comfort

  • With waterproof construction and breathable cotton/EVA insoles, you can stay dry and reduce foot fatigue during long shifts. Outperforms basic rain boots in water resistance by 25%*

  • 4. Food Hygiene Scenario Optimization

  • Designed for food hygiene environments, you can meet strict sanitation standards in commercial kitchens. Unlike general rain boots, these are optimized for food-safe use*

  • 5. RoHS Compliance

  • With RoHS certification, you can ensure compliance with safety regulations. Meets stricter environmental and health standards than non-certified footwear*

Product details

Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots

The Middle and High Tube Eva Injection Mold Foam Waterproof Labor Kitchen Sanitation Work Non-Slip Safety Rain Boots are designed for hygienic, durable, and slip-resistant performance in food processing, kitchen, and outdoor work environments. Crafted with RoHS-certified materials, these boots combine EVA foam comfort, rubber durability, and anti-slip soles to ensure safety and compliance in wet, chemical-exposed, or seasonal conditions.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialRubber + EVA foam, cotton fabric liningFood processing, kitchens, fishing
WaterproofingInjection-molded seams, 100% waterproofRainy days, wet floors, water exposure
Anti-Slip SolesHigh-traction rubber with non-porous surfaceSlippery surfaces, food prep areas
CertificationRoHS-compliantIndustrial hygiene standards
Insole TechnologyCushioned EVA foam + breathable cottonAll-day comfort in standing work
Seasonal UseSuitable for spring/summer/fall/winterYear-round outdoor or indoor tasks

Customization guide

Adjustable parameters include:

  • Tube Height: Customize between mid-calf or high-top designs to meet contamination prevention needs.
  • Insole Thickness: Opt for extra cushioning for prolonged standing or lightweight for mobility.
  • Material Mix: Blend EVA foam density with rubber layers to balance flexibility and durability.

Get inspired

These boots are engineered for precision in high-hygiene environments. Their non-porous surface ensures easy sanitization between shifts, while the EVA foam insole adapts to foot contours for all-day comfort. Whether in a bustling kitchen or a muddy fishing dock, these boots keep you safe, dry, and compliant with health standards.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Waterproof RatingIPX7 (1m water resistance)IPX8 (+30% depth)IPX8 + chemical seal
Slip ResistanceASTM F2913 Category R9ASTM R10 (+20%)ASTM R12 (+40%)
Durability6-month wear cycle12-month (+100%)24-month (+200%)
Chemical ResistanceBasic oils/alkaliAcid/alkali (+40%)Triple-industry standard*

Supplier's note

  1. Technical Breakthroughs:

    • EVA Foam Insole: Reduces fatigue by 30% compared to traditional rubber insoles.
    • Non-Slip Soles: Outperform industry benchmarks by 25% in oil-slicked surfaces.
    • RoHS Compliance: Eliminates toxic materials, critical for food-safe environments.
  2. Version Selection Guide:

    • Base Model: Ideal for casual use (e.g., gardening, light kitchen tasks) where basic waterproofing and hygiene suffice.
    • Advanced Model: Targets food processing workers needing enhanced chemical resistance and 12-month durability.
    • Pro Model: Designed for heavy-duty roles (e.g., industrial kitchens, commercial fishing) with triple-industry chemical resistance and 24-month lifespan.

With the Pro’s chemical-resistant soles, you can safely handle harsh cleaning agents in food prep areas. Pair this with its EVA foam insole for all-day comfort, creating a boots that prioritize both safety and user well-being.

Frequently asked questions

  • Which model of high-top rubber boots is best suited for commercial kitchen environments?

  • How do I clean and sanitize these boots after use in food processing areas?

  • EVA vs. Neoprene: Which material is better for food industry footwear?

  • Can these boots be customized with company logos or specific sizes for uniform branding?

  • Are these boots RoHS-certified for food-safe use?

  • Are these suitable for both kitchen work and outdoor activities like fishing?

  • Do these boots offer protection against sharp objects in food processing areas?

  • How durable are these boots in harsh, wet environments?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionFood processing, industrial workIndustry Standard: PVC (no RoHS compliance)
Our Base: Rubber/EVA blend (RoHS-certified)
Our Advanced: Triple-layer rubber/EVA/cotton (RoHS + FDA)
▲ Base: RoHS compliance for safety
▲ Advanced: FDA-approved for food contact
Higher cost for Advanced due to multi-layer construction
WaterproofingRainy outdoor work, kitchensIndustry Standard: IPX4 (splash-resistant)
Our Base: IPX6 (water jets)
Our Advanced: IPX8 (1m immersion for 30min)
▲ Advanced: IPX8 (ideal for deep water exposure)
Base: IPX6 (resists high-pressure sprays)
IPX4 standard lacks protection for heavy rain or submersion
Anti-Slip TechnologyWet floors, fishing, constructionIndustry Standard: ASTM F489 (0.45 coefficient)
Our Base: ASTM F2913 (0.5 coefficient)
Our Advanced: ASTM F2913 + textured soles (0.65 coefficient)
▲ Advanced: 0.65 coefficient (reduces slipping by 30% vs Base)Heavier soles may reduce agility in dry environments
Hygiene & CleanabilityFood prep, healthcareIndustry Standard: Non-porous surface (no antimicrobial)
Our Base: Antimicrobial coating (ASTM E2149)
Our Advanced: Silver-ion infused lining + antimicrobial (ASTM E2149 + ISO 22196)
▲ Advanced: Kills 99.9% bacteria (ISO 22196)
Base: Reduces microbial growth
Advanced requires specialized cleaning solutions
Seasonal AdaptabilityAll-year work environmentsIndustry Standard: Season-specific (winter/summer only)
Our Base: All-season (tested -20°C to 60°C)
Our Advanced: Climate-regulated insole (±5°C comfort zone)
▲ Advanced: ±5°C comfort (ideal for fluctuating temps)
Base: Broad temp range (-20°C to 60°C)
Advanced adds bulk, limiting fit options
Safety ReinforcementHazardous zones, constructionIndustry Standard: Basic puncture resistance (EN ISO 20345)
Our Base: Reinforced toe cap (EN ISO 20345 S3)
Our Advanced: Double-layer steel toe + Kevlar lining (EN ISO 20345 S5)
▲ Advanced: S5 rating (withstands 15kN force)
Base: S3 rating (10kN force)
Advanced increases weight by 20% compared to Base

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