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  • Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale
  • Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale
  • Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale
  • Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale
  • Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale
Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale

Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale

  • >= 1 Sets
    $5,000

Customization:

Material（Min.Order: 1 pieces）
Max. Capacity（Min.Order: 1 pieces）
Control Type（Min.Order: 1 pieces）
View product details

Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Filling & Sealing: Designed to efficiently produce small-capacity fondant candies and soft sweet jams with accurate portion control and airtight sealing.
  • Multi-Product Adaptability: Equipped to handle diverse fillings (e.g., cream, jam) and packaging materials, ensuring versatility in snack production.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With corrosion-resistant stainless steel construction, ensure hygienic and durable operation in food processing environments. ~30% more corrosion-resistant than models using non-stainless steel materials*.

  • 2. User-Friendly Control Panel Adjustments

    • With intuitive control panel adjustments, customize filling speed, pressure, and temperature for optimal results. Easier to calibrate than manual systems*.

  • 3. Precision Filling Technology

    • With precision filling technology, achieve consistent product quality with ±1% accuracy. Up to 20% faster output than traditional small-scale machines*.

  • 4. Mobile Design & Customizable Solutions

    • With a mobile base and customizable nozzles/sealers, adapt to home or commercial use. Versatile for various food items compared to single-use machines*.

  • 5. CE Certification Compliance

    • With CE certification, meet EU food safety and quality standards. Ensures compliance versus non-certified alternatives*.

Product details

Small Capacity Fondant Candy Machine Soft Sweet Jam Machine for Sale

The Small Capacity Fondant Candy Machine Soft Sweet Jam Machine is a compact, versatile solution for producing high-quality confectionery and soft sweet jams. Built with durable stainless steel and steel components, it meets CE safety standards and offers precision filling and sealing capabilities for small-scale production. Its mobile design with wheels ensures flexibility in any food processing environment.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless Steel (food-grade), SteelEnsures hygiene, corrosion resistance, and durability.
CertificationCE CertifiedMeets EU safety and quality standards.
DesignMobile (wheels), Hopper, Control PanelEasy relocation and customizable operation.
Capacity50-100 units/hourIdeal for artisanal or small-batch production.
FunctionalityAdjustable nozzles, Temperature ControlPrecision filling and consistent product quality.

Customization guide

Adjustable nozzle sizes and sealing pressure parameters allow customization to handle fillings of varying viscosities (e.g., fondant, jam) and packaging materials (e.g., plastic, glass).

Get inspired

Create diverse confectionery products with precision and ease using our customizable nozzle options and adjustable sealing parameters. Perfect for bakeries, specialty stores, or small-scale manufacturers seeking reliable, hygienic production.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Filling Speed50 units/hour+15% (58 units/hour)+30% (65 units/hour)*
Seal StrengthStandardEnhancedPremium (triple durability)
Temperature Range40–80°C35–90°C25–100°C
Nozzle Options3 sizes5 sizes8 sizes

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: With corrosion-resistant materials, you can ensure long-term durability in humid food environments.
    • CE Certification: Meets rigorous safety standards, enabling compliance with global food processing regulations.
    • Adjustable Nozzles: With 8 customizable sizes in the Pro model, you can Y produce products ranging from delicate fondant candies to thick jam fillings.

  2. Optimal Version Selection:

    • Base Model: Ideal for startups or low-volume production (e.g., small bakeries).
    • Advanced Model: Suitable for medium-scale operations requiring expanded temperature control and versatility (e.g., seasonal product lines).
    • Pro Model: Best for high-precision needs (e.g., gourmet candy shops) due to its triple-durable seals and broad temperature range, ensuring flawless results even with fragile or temperature-sensitive fillings.

Frequently asked questions

  • Which small capacity fondant candy machine is best for home-based candy shops?

  • How do I clean the stainless steel components of a soft sweet jam machine?

  • What are the benefits of stainless steel over plastic in fondant candy machines?

  • Can I customize nozzle sizes for different jam consistencies on this machine?

  • Is this fondant candy machine CE-certified for commercial use?

  • What’s the maximum output of the small capacity fondant candy machine?

  • Does the machine require special training for filling and sealing accuracy?

  • Are the wheels on the jam machine lockable for stability during operation?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityHigh-hygiene food processing plantsIndustry Standard: Basic steel (ISO 3506)Our Base: 304 stainless steel (ISO 9001 compliant) ▲
Our Advanced: 316 stainless steel (ASTM A240) ▲▲		Industry: Prone to corrosion without frequent maintenance.
Noise LevelResidential or small workshopsIndustry: 65 dBA (louder than a vacuum cleaner)Base: 55 dBA (office noise level) ▲
Advanced: 48 dBA (library quiet) ▲▲		Industry models may disrupt nearby operations.
Production CapacityHigh-volume production linesIndustry: 30 units/hour (ISO 14174)Base: 50 units/hour ▲
Advanced: 80 units/hour ▲▲		Industry models insufficient for bulk orders.
Safety & ComplianceInternational food marketsIndustry: Basic CE certificationBase: CE + ISO 22000 ▲
Advanced: CE + FDA + HACCP ▲▲		Industry lacks advanced global certifications.
Customization OptionsDiverse product linesIndustry: 2 nozzle typesBase: 5 nozzle types ▲
Advanced: 10+ types + adjustable settings ▲▲		Industry limits product variety.
Maintenance RequirementsBusy production schedulesIndustry: Manual cleaning onlyBase: Easy disassembly ▲
Advanced: Self-cleaning cycle ▲▲		Industry requires frequent manual upkeep.

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