90 kg ice cube maker

Types of 90 kg ice cube makers

The 90 kg ice cube maker is available in two general types: automatic and semi-automatic. They make large ice cubes, which are popular for their slow-melting rate and minimal dilution of beverages.

• Automatic ice cube makers

  An automatic ice cube maker operates automatically to produce ice cubes. It has a built-in water reservoir that recycles water from melted ice. Any time the ice melts, the water triggers a sensor that activates the ice-making process. Ice cube makers can connect directly to water lines. Some models allow users to connect them to an external water source. Automatic ice cube makers are generally more convenient for high-traffic places like bars and restaurants because they require little manual operation.

• Semi-automatic ice cube makers

  Semi-automatic ice cube makers require manual filling of the water reservoir. Users need to do this repeatedly until the ice-making process starts. Users must also empty the water reservoir periodically to remove the unconsumed ice. This task can be complicated compared to automatic ice cube makers. Nevertheless, semi-automatic ice cube makers can produce a large volume of ice cubes in a short time. They are ideal for low water pressure areas or places with sporadic water supply.

Specifications & Maintenance

Some crucial specifications to check when buying a 90 kg ice cube maker include overall dimensions, weight, power consumption, water supply options, cooling system, noise level, and ice cube sizes. Most specifications vary with different ice maker models.

• Overall Dimensions: The ice maker maker dimensions range from large, medium, to small sizes. Large commercial machines take up more space. Ice makers' height typically ranges from 60 cm to 200 cm, width from 40 cm to 100 cm, and depth from 50 cm to 80 cm. Machines with large dimensions have a bigger production capacity. For example, an ice cube maker machine with large dimensions will produce over 90 kgs of ice in 24 hours.
• Weight: A large industrial ice maker weighs more than a small or medium-sized maker. The weight ranges from 20 kg to 200 kg, making it more difficult to move from one point to another.
• Power Consumption: Power usage is directly proportional to the capacity. The power consumption for large machines is approximately 500 to 2500 watts. A 90 kg ice cube makers machine will probably consume around 800 watts per hour or more.
• Water Supply Options: Ice makers have three main types of water supply; gravity fed, direct, or pumped water. A gravity-fed ice water maker relies on a sloped tubing to let water trickle down into the ice-making bin. Water pressure determines the speed of the water flow. Direct water supply means constant water flow to the ice maker from a plumbed connection. It creates a consistent water supply for uninterrupted ice production. In a pumped water system, a pump moves water from a reservoir to the ice making area.
• Cooling System: Ice cube ice makers have three common cooling systems; air-cooled, water-cooled, and remote-cooled. An air-cooled ice maker uses air from the surrounding environment to cool down the refrigerant and freeze water into ice cubes. The machine must stay in an area with enough airflow. Also, the ice maker must be far from heat sources. In a water-cooled system, the machine uses circulating water to cool down the refrigerant and freeze water. A water-cooled ice maker might need a cooling tower for the water circulation. A remote-cooled ice maker has a compressor and condenser away from the ice maker. It links the cooling system through refrigerant tubing. The remote cooling system works effectively in areas with high heat. It prevents the ice maker from overheating.
• Noise Level: An ice cube maker's noise level may range from 50 to 85 decibels. The machine generates noise from water filling, freezing, dripping, and fan movement. Noise level can impact the machine's installation area. For example, an air-cooled ice maker is more suitable for commercial spaces than living areas because the noise level can be above 65 decibels.
• Ice Cube Sizes: Ice cube ice makers produce ice in different formats. Some machines produce clear cubes while others produce cloudy cubes. The ice shapes vary from full-size cubes, crescent-shaped cubes, half-cubes, flakes, and nugget ice. Manufacturers offer options for large cubes and smaller cubes. Customization is also possible depending on the buyer's preference.

To keep the 90 kg ice cube maker machine in tip-top condition, follow regular maintenance tips. Neglecting the ice maker can lead to break down or constant water leaks, dispensing issues, and ice cube flavors problems.

• Daily cleaning: At the end of each day, flush the machine water system. Run the draining process to clear out any water that is still in the tank. This prevents stale water from sitting in the tank overnight, resulting in bad ice flavor.
• Weekly cleaning: Ice machines with removable parts need weekly cleaning. Check the manufacturer's manual to see which parts need cleaning after a week. Remove the parts and clean with warm, soapy water. Wipe the parts with a sanitizer and dry them under sunlight. Don't forget to clean the overflow drain each week too.
• Monthly cleaning: At least once in every month, deep clean the ice maker machine. Descale all parts that come into contact with water or ice. Weekly flushing is not enough to prevent mineral build-up. Use a water-soluble descaler and flush through the system. Wipe the external body with a kitchen cloth damped in soapy water. Clean off smudges, stains, and spills to prevent the growth of mold and bacteria.

Applications of 90 kg ice cube makers

90 kg ice cube makers are essential in various industries, from hospitality to healthcare. Here are some primary applications of large-scale ice-making machines:

• Hospitality Industry

  Large-scale ice cube makers are vital in the hospitality sector, which includes hotels, bars, restaurants, and banquet halls. Ice cubes are essential for making cocktails, cold beverages, iced coffees, and juices. Additionally, they are used for serving chilled drinks to guests.

• Food Industry

  Large ice cube makers are useful in the food industry for freezing, preserving, and chilling food products. They are used in food-processing factories, fishing industries, bakeries, and butcheries, among other places. Ice cubes help maintain the freshness of food items, extend shelf life, and ensure optimal food safety standards.

• Event Management

  Large ice makers are ideal for managing special events and outdoor activities. Organizers of events such as weddings, corporate functions, festivals, and exhibitions require ice cubes for making beverages, ensuring food safety, and providing guests with chilled drinks. Instant access to ice cubes is essential in helping event organizers meet attendees' expectations.

• Healthcare Facilities

  Some healthcare facilities, such as hospitals and clinics, require large ice makers to aide in medical procedures, patient care, and diagnostic tests. For instance, ice cubes are vital in cooling units, catheters, and surgical instruments. They are also used in making ice packs for patients suffering from injuries and swelling. Moreover, ice cubes are important in laboratories for carrying out scientific tests and experiments.

• Supermarkets and Convenience Stores

  Multiple large ice cube makers are used in supermarkets, retail shops, and convenience stores at the beverages and frozen food sections. Ice cubes are indispensable in supermarkets' and convenience stores' beverage counters and kiosks. They are used for making various drinks, including iced teas and lemonades. Additionally, ice cubes are used in supermarkets' frozen food sections to preserve perishable items such as seafood, meat, and ice creams.

• Cold Chain Logistics

  Large ice cube makers are supportive in transportation and cold chain systems. They are used to make ice for refrigeration, freezing, and temperature control during the transportation of perishable goods such as pharmaceuticals, food items, and chemicals. Large ice cubes are ideal for maintaining temperature in insulated containers.

How to choose 90 kg ice cube makers

When purchasing ice makers for business purposes, several factors need to be considered to fulfill the required needs.

• Ice-making capacity:

  It is essential to ensure that the ice maker's capacity corresponds to the business requirements. Checking the number of ice cubes produced per batch and how frequently the machine can make ice in a day is necessary. Consider peak operating hours during which the maximum ice supply is required.

• Size and weight:

  Depending on the amount of traffic and the application, it is necessary to determine whether to install it stationary or portable. Stationary ice cube makers are usually counter-based and require space for installation, while portable ones are compact and have wheels for portability, although all of them make 90 kg ice cubes.

• Power and water requirements:

  Evaluating the electrical and water connection requirements is crucial, considering the availability of a water supply in the location. A periodic automatic water refilling function in the machine may be necessary if the water supply is low.

• Durability and warranty:

  Considering the heavy usage of commercial ice makers, it's important to select a machine that is durable and long-lasting. Opting for an ice maker that is easy to maintain and clean can help extend its lifespan. It's also helpful to choose a machine manufactured by a reputable brand and to review the warranty period and terms.

• Cost and energy efficiency:

  Cost and energy consumption should also be considered. Comparing the upfront costs and long-term energy expenses of different ice makers can help make a more economically sustainable decision.

By comprehending the business's specific requirements and constraints, it becomes possible to select a 90 kg ice maker that optimally meets the needs among many commercial ice makers available in the market.

90 kg ice cube maker Q&A

Q1: How many 90 kg ice cube makers are there in a ton?

A1: Six. A ton is equal to 1,000 kg, so dividing 1,000 by 90 gives approximately 11.11, but only six machines would fit in a ton.

Q2: What are the benefits of a 90 kg ice cube maker?

A2: High-capacity ice makers like the 90 kg machine benefit businesses because they produce large volumes of ice that are suitable for commercial use. They have efficient production rates and reduce the frequency of refilling water reservoirs.

Q3: What are the common applications of ice generated by a 90 kg ice cube maker?

A3: Bars, restaurants, and cafes typically use the ice. The ice is essential for keeping drinks cold and making cocktails. Moreover, event venues, supermarkets, and convenience stores use the ice. The cube is necessary for refrigeration, preserving perishable items, and maintaining cold temperatures.

Q4: Can a 90 kg ice cube maker be customized to produce ice in different shapes or sizes?

A4: Yes, a 90 kg ice maker can be customized. Depending the design, some machines can be modified to create ice with distinct shapes or sizes. However, further costs and challenges may be involved in making such customization.